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381 chaat masala recipes


Last Updated : Dec 10,2019




चाट मसाला रेसिपी - हिन्दी में पढ़ें (chaat masala recipes in Hindi)
ચાટ મસાલો રેસીપી - ગુજરાતી માં વાંચો (chaat masala recipes in Gujarati)
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Tandoori Aloo Wrap ( Wraps and Rolls)
Recipe# 32645
23 Dec 13

 by Tarla Dalal
Baby potatoes tossed in a spicy paste and then wrapped up with a flavoured curd dressing – let’s see if you can say ‘no’ to this! the mildness of curds complements the spicy tandoori aloo in this lip-smacking wrap! when making for kids reduce the chilli-garlic chutney and instead increase the amount ....
Papdi Chaat  How To Make Papdi Chaat
Recipe# 2802
21 Nov 19

 by Tarla Dalal
papdi chaat | Delhi papdi chaat | Indian papdi chaat | papri chaat | with 17 amazing images. Papdi Chaat as the name suggests has lots of papdis, tossed in a blen ....
Fruit Chaat Indian Fruit Chaat Recipe
Recipe# 2841
31 Jul 19

 by Tarla Dalal
What is amazing about this tangy Fruit Chaat is that it is perfect for any season. In the winter, you will enjoy the perky flavours, while in the summer you will enjoy the juiciness of the fruits. In short, it brings together the best of both worlds. Chopped and chille ....
Moong Dal Seekh Kebabs
Recipe# 4856
16 May 12

 by Tarla Dalal
No reviews
This is a vegetarian version of the non-vegetarian seekh kebabs. Moong dal when combined with potatoes and onions tastes simply superb. Dip these kebabs in your favourite sauce or chutney. Alternatively, serve them wrapped in rotis to make kebab rolls, a more filling snack.
Phudina Aloo (  Desi Khana)
Recipe# 1513
23 Sep 13

 
by Tarla Dalal
A very simple and quick snack of boiled baby potatoes coated with a pungent chutney of mint, coriander and other punchy ingredients. The lemon juice not only adds tang to the potatoes, it also helps highlight the other flavours. Phudina aloo is just the thing for cocktail parties.
Pahadi Paneer Tikka Wrap
Recipe# 32613
23 Jan 19

 
by Tarla Dalal
Paneer and onions marinated in a delectable curd and mint based marinade, makes this an irresistible tikka! The key to ensuring that the marinade doesn’t slide off the tikkas is to use hung curds and don't miss out the use of cornflour. Wrap the tikkas with a handful of onion rings sprinkled ....
Paneer Tikka, Punjabi Paneer Tikka in Oven
Recipe# 30878
26 Nov 19

 by Tarla Dalal
paneer tikka in oven recipe | Punjabi paneer tikka in oven | paneer tikka | with 30 amazing images. A party without paneer tikka would be ....
Chapati Rolls Stuffed with Spicy Potatoes
Recipe# 3448
29 Jan 16

 by Tarla Dalal
Chapati and potato curry are made for each other! Here, this winning combo comes together in a handy format. A peppy curry of potatoes and peas, flavoured with spice powders and lemon juice, is tightly rolled up inside chapatis, to make a satiating and convenient snack. A sprinkling of cheese ....
Hare Mutter ki Puri
Recipe# 3643
19 Apr 15

 by Tarla Dalal
Bored of making samosas and kachoris? Try this flavourful stuffed puri then! Packed with boiled green peas perked up with chaat masala and lemon juice, these whole wheat puris are flavourful and aromatic too. Every bite of the Hare Mutter ki Puri delights your taste buds. It is so tasty, you can sim ....
Chana Chaat
Recipe# 2583
20 Aug 11

 by Tarla Dalal
Here is a quick and exciting version of Chana Chaat, which kids will love even more than the elaborate version. Loaded with refreshing cucumber, succulent paneer, crunchy spring onions and other flavourful ingredients, this Chana Chaat is sure to be enjoyed thoroughly by kids. A dash of chaat ....
Oats Mutter Dosa ( Fibre Rich Recipe )
Recipe# 35079
15 Nov 19

 by Tarla Dalal
This instant dosa batter is packed with protein and fibre. Oats must be consumed daily for its high content of soluble fibre ‘beta-glucan’, a potent blood sugar and cholesterol-lowering agent. The addition of urad dal and carrots make the dosas rich in protein and vitamin a too. Prepare this instant ....
Katori Chaat
Recipe# 2820
26 Nov 13

 by Tarla Dalal
Mini tarts filled with a spicy mixture of sprouts and chutneys. I have suggested baking the tart cases but you can stack them up and deep fry them in oil. The cases can be made days in advance and keep well when stored in an air-tight container. Just rustle up the filling and serve these pretty t ....
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
Recipe# 7526
08 Jul 19

 by Tarla Dalal
Perfect Chana Dal Seekh Kebabs, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavoured with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea. What makes this recipe different from other kebab recipes is that ....
Masala Wheat Dosa (100 Calorie Snacks)
Recipe# 32573
21 Jan 09

 by Tarla Dalal
Suggested serving size for 100 calories: 1 dosa fibre, iron and calcium rich green peas and low-fat paneer stuffed in whole wheat dosas make a succulent snack - just make sure to stick to the suggested serving size.
Pani Puri Delight
Recipe# 2819
26 Nov 13

 by Tarla Dalal
This is a delightful journey for your palate. It is truly a fantasy for anyone who is a pani puri addict like me. I enjoyed this unforgettable journey on the streets of delhi where we began with the hing pani, which was sharp, and then proceed to a mellowed down mild jeera pani flavoured with a swee ....
Oats Moong Dal Tikki
Recipe# 35288
11 Nov 19

 by Tarla Dalal
oats moong dal tikki recipe | moong dal tikki with oats | healthy oats moong dal tikki | with amazing 23 pictures On a diet or wanting to eat super healthy Indian snack? ....
Swadisht Vegetable Cutlet
Recipe# 3558
25 Mar 19

 
by Tarla Dalal
Cutlets with a teaspoon of oil? Well, here you go. You will fall head-over-heels in love with the amazing flavour and perfect texture of this Swadisht Vegetable Cutlet. Made with an assortment of veggies like carrots and bottle gourd, this ....
Lauki Kofta Curry
Recipe# 22150
13 Jun 11

 by Tarla Dalal
Gone are those days when you had to spend half a day in the kitchen preparing kofta curry! With this simple recipe, cooking becomes not only less tedious but also healthier as the kofta are steamed rather than fried. Cook the gravy on a medium flame to avoid burning of spices and onions. Highl ....
Sev Puri ( Mumbai Roadside Recipes )
Recipe# 33405
28 Nov 19

 by Tarla Dalal
street style sev puri | Mumbai roadside sev puri | homemade sev poori chaat recipe | with amazing 25 images. street style sev puri, as the name indicates is sev topped on puris or papdis, ....
Aloo Paneer Mutter Chaat
Recipe# 32936
11 Jan 09

 
by Tarla Dalal
A mouth-watering combo of succulent paneer, yummy potatoes and juicy green peas is perked up with tongue-tickling chutneys and spice powders to make a marvellous chaat. The characteristic touch of chaat masala makes the Aloo Paneer Mutter Chaat very chatpata, and the effect is increased with a s ....
Makhmali Paneer Tikka Wrap
Recipe# 32653
23 Dec 13

 
by Tarla Dalal
No reviews
Makhmali - the name says it all! paneer marinated in this divine cheesy curd marinade is so succulent and soft that it melts in your mouth. The pahadi marinade complements the delicate flavours of the tikka so well that it will definitely steal the show at your parties.
Masala Chana ( Mumbai Roadside Recipes )
Recipe# 33446
06 Apr 19

 by Tarla Dalal
Masala chana, this is one cart vendor i want to bless, for providing a really nutritious meal! you can have the spiciness customised to your liking! most popular at chowpatty, beaches and at railway stations too.
Aloo Masala Chaat
Recipe# 2417
06 Apr 16

 by Tarla Dalal
Stop for a few minutes near a vendor who sells aloo masala chaat and you will be amazed by the vast range of people stopping there for a snack, from those walking by to those driving in imported cars! what’s so exciting about cooked and cubed potatoes. . . Unless it is spiked up with peppy chaat mas ....
Hara Bhara Kebab ( Punjabi Khana)
Recipe# 30879
17 Jul 12

 
by Tarla Dalal
Ask any punjabi what his or her favorite snack or starter is and you are sure to get a common answer kebabs. Kebabs can be deep fried, shallow fried or roasted in a tandoor. Kebabs have their origin in persia. Punjabis have in their own special way made the kebab a popular dish world over. Though t ....
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