424 chaat masala recipes

Khatti Mithi Tokri as name suggests it is tokri of bread filled with vegetables and raw mango filling.

A taste bud tingling mango recipe, mango chaat is simply irrestible! A sweet, sour and spicy concoction of ripe mangoes with chaat masala, lime juice and salt, this lip smacking mango chat recipe is simple and quick.

Purple yam chat is an eye catching and tongue tickling chaat recipe with boiled yam chopped and then tossed with spice powders and chutney mix.

Mutter chat offers a novel way of cooking and serving green peas or mutter as chaat. The boiled green peas are tossed with an array of spices, chutneys and garnishings and is enjoyed as an evening binge favorite.

This tangy juice is to cool the body in the extreme heat.

Tangy vegetable masala presents a tangy and lip smacking vegetable recipe with a select choice of masala powders comprising of kasuri methi, turmeric,garam masala, chaat masala and red chilli powder.

Rolls(paneer tikka) is a mouthwatering paneer recipe should be served as a starter. The succulent paneer tikka rolls are coated with spicy masala and chutney and then are placed in a tandoor or grill. Paneer tikkas are typically enjoyed with green chutney and onion rings.

Sandwiches now a day has become very popular and favorite amongst all, there are many varieties of sandwiches, here is mouthwatering and yummy mexican grilles sandwich to be served with mayonnaise raita. This sandwich is very filling and as it is made without chatni, it can be relished by the people ....

The lady's finger subzi recipe, dharbari bhindi fry offers a novel and tasty twist to a typical bhindi (lady finger) masala or fry recipe. The spicy pungent flavors of the chosen spices just blends with the bhindi or lady finger and you have an unique okra recipe to serve.

Kebab or tikki is also famous now a days...the flavours and textures of corn and lotus stem gives this kebab a uniqueness which is stuffed with almond and walnut.

Tender jowar Chaat, is a very simple, yet delicious recipe and can be prepared in minutes. Tender jowar is available in India during winter season. Some people also call it hurda or ponk.

Get ready to devour the heavenly paneer tikka hara as starter or cocoktail snacks. The paneer cubes are marinated in green paste(hara paste) and then grilled to perfection along with onion, tomatoes and capsicum.

A taste bud tingling Sindhi pakoda chat recipe which is simply irrestible! A mix of fried brinjal,pottao and chilli bhajiyas with chaat masala, lime juice,khara boondi, beaten curd and salt, this lip smacking sindhi pakoda chat recipe is simple and quick.

1.this dish is ideal for a chat party and is very innovative.
2.the chutneys can be prepared in advanced so this saves time.
3.boondis could also be used instead of bhujias.
4.to make it look more appealing, tomato Bhujia and spinach Bhujia ( available in market )could also be used.

The spicy and tangy sprouted Moong and rajmah chaat is very tasty, healthy and also easy to make. You can have it as starter as well as meal. The sprouts and beans will provide proteins and cucumber and lettuce will fill up your stomach. A low cal protein rich bean chaat recipe with sweet imli chut ....

Chaat shares a special place on our food list and also in our hearts. Chatpata chaat recreates the magic of sweet and tangy chatpata taste with an easy recipe.

An unique roll recipe, papad roll is simply irrestible as a crispy fried snack. The papads are rolled with a boiled potato mix with spices and then deep fried after sealing the sides of the papad. Papad rolls are best served with green chutney or tomato chili sauce.

Makai murmuri is crispy fried baby corn recipe. The baby corns are slit lengthwise and coated in a spicy mix before deep frying. The crunchy crispy makkai murmure makes for a tasty evening tea tiime snack.

Note: for this recipe you may also use leftover cooked rice.

note: select large sized green chilies for this recipe. it will not only give it a nice definite shape but also would not be very hot.

A healthy snack made using sprouts!

Shami kebab is an extremely popular snack in india and pakistan. Shami kebabs are composed of small patty. These kebabs are served with raw onions and mint-coriander chutney.

Paneer taash kabab is a delectable kabab roll recipe with paneer or crumbled cottage cheese mixture. The paneer taash kabab can be placed in a roomali roti and served with chutney and onion rings as main course or even packed lunch.