404 carom seeds recipes | Indian ajwain recipes
carom seeds recipes | Indian ajwain recipes, recipes using ajwain.
Carom seeds is an important dry herb when you think of Indian cuisine. Every Indian housewife would include carom seeds in her pantry. Ajwain water has always been the best home remedy for stomachache and indigestion. Yes, that’s what ajwain is associated with. So what is ajwain?
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Ajwain is a common name for tiny, erect, oval shaped, seed which has a very strong aroma. It is fruit of a plant which belong to the Apiaceae family. It is mostly sold as whole seeds, as that is the most common form in which it is used in Indian cooking.
Ajwain used in Indian Sabzis
Due to the strong aroma and distinctive taste of ajwain it is used as part of the tadka for many dishes, especially dals and subzis like Mooli ki Subzi and Rangoon na vaal
Mooli ki Subzi
Carom seeds used in the batter of Indian foods
Carom seeds are the popular choice of seeds added to the dough and batter of various street food items and snacks, the most common one of which is Samosa. It is also added to the batter of Fafda, which has a distinct ajwain taste, paneer pakodas and bhajiyas.
Paneer Pakoda, Punjabi Paneer Pakora Recipe
Ajwain used in weight loss, indigestion and cough and cold
Ajwain Water has a nice, appetizing aroma and tingling taste, which you will be able to ingest and digest even when you are feeling too full and not comfortable in the tummy.
Even better, ajwain water for weight loss is the perfect Indian drink for weight loss. Ajwain is a natural digestive aid which helps clean the digestive tract. It also boosts metabolism and aids in weight loss. The best time to drink Ajwain water is on an empty stomach first thing in the morning.
Take two glasses of this Ajwain and Turmeric Milk per day for two or three days, and bid adieu to the irritating sore throat. Try to have it as hot as you can.
Ajwain and Turmeric Milk
Ajwain used in Indian rotis
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Punjabi matar ka paratha made from whole wheat flour is excellent for diabetics uses ajwain.
enjoy methi missi roti made from 3 different flours and has the pleasant flavour of methi and ajwain.
Missi Roti, Rajasthani Missi Roti
Benefits of Carom Seeds, Ajwain :
carom seeds are good for digestion. Its active compound thymol helps in the secretion of digestive juices in the stomach which prevents indigestion. To overcome stomach pain, acidity, bloating and flatulence ajwain is a very good remedy. Ajwain water is also known to help boost metabolism and aid in weight loss. Including ajwain in the form of Ajwain Roti will be good for those suffering from high BP. See here detailed benefits of carom seeds, ajwain.
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If you want to know about the Uses of Ajwain, then you can check out our article on that.