This category has been viewed 2781 times
1541 capsicum recipes
Last Updated : May 08,2018
Goto Page: 1 2 3 4 5
... 53 54 55 56 57
... 107 108 109 110 111
Cheese Burst Pizza by Tarla Dalal
A cheesy, gooey Cheese Burst Pizza that beats any store-bought pizza hands-down, because this is made right in your own kitchen with the finest ingredients and your choice of toppings!
A gem from the hearty cuisine of Italy, this pizza is one that’s loved by kids and adults alike because every m ....
19 May 18
Easy Cheesy Vegetable Pasta by Tarla Dalal
This pasta dish is satisfying because of its high carbohydrate content which is beneficial for you especially during your first trimester and also while you are lactating. The milk and cheese are good sources of protein and calcium while the other ingredients supplement this recipe with iron, folic ....
18 May 18
Basic Coleslaw Recipe by Tarla Dalal
Coleslaw is an awesome salad that’s become an integral part of American
cuisine! Made of juicy, crunchy and colourful veggies with complementary flavours and textures, the salad is bound together with creamy mayonnaise and seasoned with a dash of pepper.
16 May 18
Restaurant Style Tomato Pulao by Tarla Dalal
Restaurant-Style Tomato Pulao is an all-time favourite recipe all over the country.
Tantalizingly tangy with a balanced touch of spices, this pulao has a distinct flavour, which everybody loves.
It is loaded with veggies, which give it a vibrant mouth-feel. You will surely enjoy the mix of f ....
16 May 18
Bunny Chow by Tarla Dalal
Here’s an awesomely tasty fast food from the kitchens of South Africa. An all-time favourite in that region, Bunny Chow or Bunny as it is fondly called is made by hollowing out a loaf of bread and filling it with tongue-tickling curry.
Believed to have its roots in the Durban
16 May 18
Masala Sweet Corn Vada by Tarla Dalal
A droolworthy snack that’s absolutely easy to make, the Masala Sweet Corn Vada is just perfect to have with a cup of tea on a rainy day.
It has a very unique taste and exciting mouth-feel, thanks to the combination of crushed corn with onions, capsicum and garlic paste.
A touch of chaat masa ....
11 Nov 08
Barley Khichdi by Tarla Dalal
Ever thought of making a khichdi with barley? Try it once, and you will want to keep repeating this masterpiece in your kitchen. Made of barley and a horde of veggies, this tasty dish is colourful and attractive.
An exotic combination of veggies gives it a nice juicy crunch, while everyday ing ....
15 May 18
Pav Bhaji Fondue by Tarla Dalal
Perfect fondue for the chaat lover! The Pav Bhaji Fondue smartly combines veggies, cheese, cream, milk and pav bhaji masala, into a richly flavoured dip for. The combination of veggies is also such that they offer a perfect blend of crunch, tang and flavour. It is important to serve the Herb Bread a ....
30 Apr 18
Pasta in White Sauce by Tarla Dalal
White sauce, with its soothing texture and flavour, plays host to not just perfectly cooked fusilli but also a medley of colourful and crunchy veggies. Colourful capsicums, vibrant broccoli and crunchy baby corn endow this dish with a splash of colours, which is pretty to behold and tempting to bite ....
11 May 18
Burrito Bowl by Tarla Dalal
The Burrito Bowl sounds elaborate, but the fact is that it is not too time-consuming. Moreover, it is a satiating one-dish meal, which is completely worth the effort.
Here, rice is boosted with colourful veggies, ketchup and appropriate seasonings; layered with refried beans, sour cream and unco ....
26 Mar 18
24 Apr 18
Manchow Soup, Chinese Veg Manchow Soup by Tarla Dalal
Manchow soup is a very popular street food in China, and you’ll find push carts selling off this soup customized to individual taste. The hawker will throw in the ingredients you ask for to make it suitable to your palate.
Plenty of finely chopped veggies are simmered in a broth which contains ....
08 May 18
Veg Manchurian ( Mumbai Roadside Recipes ) by Tarla Dalal
Veg manchurian, you cannot miss the inimitable smell of cooking garlic, onions and chillies, which will grab your attention even from 500 metres away! this ever-popular chinese dish is really easy to make. When you eat these deep-fried vegetable balls in a soya sauce based gravy, do not let mundane ....
05 May 18
Spicy Mexican Pasta Bake by Tarla Dalal
As good as a visit to Mexico! Try this delicious Spicy Mexican Pasta Bake, which is topped with the all-time favourite Mexican salsa sauce and loaded with cheese, which adds a smooth texture to the dish. The coriander and cumin flavoured white sauce adds more zing to this dish!
Serve along with ....
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.