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113 brinjal recipes



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Recipe# 11905
19 Sep 14
Open Faced Grilled Pesto Vegetable Sandwich by VIRU
No reviews
peppers can also be cooked on a gas flame. by piercing a skewer through it and holding it above the gas flame, while constantly rotating them.pesto keeps, covered and chilled, up to 1 week. makes about 2/3 cup. and can be prepared ahead of time.
Recipe# 11993
28 Jul 01
Stuffed Brinjal By kalyani_suresh 
by kalyani_suresh
No reviews
If there is any stuffing left over after all the brinjals have been filled, add it to the pan while cooking.
Recipe# 12215
07 Jul 01
Sindhi Pakoda Chaat by sunilgee
No reviews
A taste bud tingling Sindhi pakoda chat recipe which is simply irrestible! A mix of fried brinjal,pottao and chilli bhajiyas with chaat masala, lime juice,khara boondi, beaten curd and salt, this lip smacking sindhi pakoda chat recipe is simple and quick.
Recipe# 12245
07 Jul 01
Stuffed Baigan by sgambhir
No reviews
A vegetable treat, stuffed baigan is a combination of spices stuffed with roasted peanuts and til seeds in baigan or Brinjal. A true culinary delight, reminiscent of Indian spicy cooking, stuffed baigan is best enjoyed with Rotis.
Recipe# 12759
17 Jul 01
Brinjal Kayalapalamga 
by radhika_chatty
No reviews
A South Indian vegetable treat, Brinjal kayalapalamga is prepared by cooking brinjals or eggplants in an onion-tomato laden rich and subtly spiced gravy. Enjoy the brinjal kayalapalagama with steamed rice
Recipe# 12795
16 Aug 11
Simple Tasty Baingan Bharta 
by deepaen
No reviews
A spicy eggplant or brinjal baigan) bharta recipe with roasted brinjals mashed and cooked with onion, tomato and ginger-garlic paste. The baigan bharta recipe is just rightly spiced to suit all palates. A simple yet unique variation to a typical brinjal preparation.
Recipe# 13142
17 Aug 11
Bagara Baingan by premataranga
No reviews
Bagara baingan, spicy baingan subzi. You can make the same gravy but can use different vegetables according to your own choice. Eg; potatoes, cauliflower, drumstick, etc. . .
Recipe# 13201
01 Jun 01
Baba Ganoosh by casatina
No reviews
The babaganoosh is a eggplant based preparation wherein the eggplants are baked and then pulped into a coarse mixture along with garlic, lime juice and cumin powder. A delicious side dish with toasted breads.
Recipe# 13266
07 Oct 11
Methi Saag by preetisain
No reviews
Methi saag is a traditional north indian punjabi vegetable dish with fenugreek greens. The spicy and rich methi saag is best paired with rotis and is a delicious way of sneaking in health on the plate.
Recipe# 13291
05 Nov 16
Eggplant Bake by v_saj
No reviews
Eggplant Bake is a baked eggplant or brinjal recipe which is low in fat and calories. Pair the eggplant bake dish with hot soup and a green salad for a perfect healthy meal.
Recipe# 13403
24 Mar 01
Eggplant Relish by vidhyat
No reviews
Try the eggplant based vegetable treat, Eggplant relish as side dish or dip. The baked eggplants are ground and stir fried with onions, chilli and garlic. Sprinkle grated cheese and pepper powder on the eggplant dish and enjoy eggplant or brinjal relish with toasted breads.
Recipe# 13498
02 Feb 17
Mixed Veg Spicy Rice, Kadamba Saadam by nirsam
No reviews
Mixed veg spicy rice (kadamba saadam) is A South Indian rice preparation with a medley of rice, vegetable, coconut and spice powders. A spicy and taste bud tingling pulao recipe, this mixed veg spicy rice is best enjoyed with curd and roasted papad.
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