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7 boiled peanuts recipes


Last Updated : Nov 09,2018




उबली हुई मूंगफली रेसिपी - हिन्दी में पढ़ें (boiled peanuts recipes in Hindi)
ઉકાળેલી મગફળી રેસીપી - ગુજરાતી માં વાંચો (boiled peanuts recipes in Gujarati)
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Whole Wheat Salad with Corn and Peanuts
Recipe# 41538
23 Mar 17

 by Tarla Dalal
This is a totally unique salad that will sweep you off your feet! Whole wheat has a very interesting mouth-feel, quite like cooked barley. This combines beautifully with sweet corn and peanuts, to give you a multi-textured salad with a bit of crunch and a bit of chewiness. A dash of lemony d ....
Recipe# 8738
27 Jul 11

 by Binaca
No reviews
Dal dhokli one of the favourite items from gujrati cuisine which all of us enjoy. It is relishing and very easy to cook when suddenly someone comes for lunch or dinner!
Recipe# 16538
10 Oct 06

 by Foodie#351715
No reviews
A simple Recipe to make the famous Pav Bhaji without hassles. Add a cube of butter on the top of the bhaji.
Recipe# 9396
10 Sep 06

 by monikaarun
No reviews
1. onion and garlic may be replaced by cabbage and hing ( a pinch) respectively.
2. roasted methi dana powder(1 tsp) may be added to the patties mixture to improve the nutritive value and medicinal value for diabetics.
3. if binding of patties is not good, add 2 tsp corn flour.
4. soya flou ....
Recipe# 14782
27 Dec 03

 by sumagandlur
No reviews
Bhel(fruit & sprout) is a nice variation to the traditional puffed rice based bhel recipe. The fruits and sprouts are tossed together along with lime juice, salt and spice powders and enjoyed as salad or healthy evening snack choice.
Dal-dhokli Delight (health Recipie)
Recipe# 14233
26 Oct 02

 by passioncook
No reviews
Dal-dhokli delight (health recipe) is a simple recipe to recreate the Gujarati snack delight, dal dhoklis. The gram flour based batter is steamed and then tempered with mustard seeds and green chillies. Enjoy as breakfast or snack.
Recipe# 10851
22 Jul 02

 by judy_noronha
No reviews
Moong sprout and fruit bhel is an unique variation to the traditional puffed rice based bhel recipe. The moong sprouts and fruits are tossed with chopped boiled potatoes, sweet tamarind sauce and a hot coriander chutney. Overall a culinary delight with a spicy tangy touch.
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