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265 black salt recipes
Last Updated : May 21,2018
Veg recipes using Black Salt
Black salt commonly known as sanchal, kala namak is a pungent smelling, pinkish – grey colored salt extensively used in Indian cuisine. The distinct flavor of this salt due to the sulfur is what makes it unique from table salt and sea salt. It is available as whole chunks or in powdered form. Store it in an airtight container away from heat and moisture as they release water when in contact with humidity.
During summer, it’s also sometimes used to flavor cool drinks, which is a practical way to replace sodium lost through excessive perspiration. Refresh yourself with a glass of this chilled nimbu pani on a hot day! Or this cool cucumber drink that works amazingly on your body.
Black salt is used to enhance the flavor of deep-fried foods. It is generally sprinkled over snacks like Besan masala peanuts, fried chana dal to give them a chatpata flavour. It is also used as a condiment in preparing various chaats such as Dahi vada , Bhel puri , Pani Puri .
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14 May 18
Besan Masala Peanuts, Microwave Besan Masala Groundnut by Tarla Dalal
Crisp and spicy Besan Masala Peanuts are very popular all over India. They are flavoured in different ways – in the North, they are made with a slightly tangy flavour, while in the South it is more of spice than tang, but irrespective of the seasoning, the snack itself is very famous and much-loved ....
26 Nov 12
Lauki aur Phudine ka Raita by Tarla Dalal
This tangy curd preparation makes a wonderful summertime treat when served chilled. Grated lauki contributes minimal calories and also blends perfectly with the 'minty' flavour of this raita. If you are fussy about milk, this raita is an ideal meal time feast to meet your protein and calcium requi ....
20 Apr 18
Spicy Sprouts Sandwich ( Healthy Breakfast) by Tarla Dalal
Here is a masaledar sandwich tuned to the desi palate! Rather than load your sandwich with cheese or butter, try filling it with a subzi made of sprouts to boost the protein and fibre content. This Spicy Sprouts Sandwich is perfect for a cold morning, as it is hot and spicy with hints of various mas ....
19 Apr 18
Raw Mango and Onion Chutney by Tarla Dalal
A chutney with raw mango and onion may surprise you, but making this a part of your daily diet helps to prevent you from sunstrokes.
05 Apr 18
Fried Chana Dal, Savoury Jar Snack by Tarla Dalal
Fried Chana Dal is a common, time-tested namkeen that nobody tires of! The crispiness of the deep-fried chana dal together with the chatpata seasoning makes it a great success with young and old.
It is a priceless, intensely satisfying experience to pop some of this into your mouth before you si ....
17 Dec 17
Paneer Aur Hare Chane ka Salad, Healthy Salads Recipe by Tarla Dalal
Salads are an essential part of the meal, they are like a booster dose providing a burst of nutrients.
Here, the Paneer aur Hare Chane ka Salad provides a protein top-up for those who wish to make up lost muscle mass, maybe while recuperating from an illness or injury.
This low-cal salad als ....
09 Mar 18
Masala French Fries by Tarla Dalal
French Fries is a succulent snack of fried potatoes that has stood the test of time, enjoyed by people of all age groups, across geographies. However, without the right accompaniments, this finger food can be a bit too bland for the spice lover!
Here, we present Masala French Fries, with a das ....
21 Feb 18
Matki Salad, Healthy Moath Bean Salad by Tarla Dalal
Nutritious matki beans join hands with a couple of crunchy and colourful veggies to make a scrumptious salad.
Simple spices add to the flavour of this Matki Salad while tangy lemon juice works its magic. Like all salads this is best enjoyed immediately while the veggies are fresh and crunchy.
23 Nov 15
Cabbage Salad by Tarla Dalal
This salad is cabbage through and through, with dark green speckles of green chillies and coriander here and there. Yet, this crunchy high fibre Cabbage Salad is so tasty, you will see people reach for more helpings of it. We will let you in on the little secret. A tangy dressing with black salt, le ....
26 Nov 11
Cool Cucumber ( Party Drinks ) by Tarla Dalal
Cool cucumber, the refreshing combination of cucumber and mint cools you down in one shot! cucumber juice has been proven to improve the complexion and health of our skin, as cucumber's high water content makes it naturally hydrating—a must for glowing skin. Mint spikes up the otherwise bland drink, ....
11 Jan 16
Nimbu Pani, How To Make Shikanji by Tarla Dalal
Nothing like a glass of chilled Nimbu Paani to refresh you, even on the hottest and most tiring of days! This rejuvenating drink is made of lemon juice, flavoured with the right proportions of salt and sugar. Cumin seeds powder and black salt add a real peppy dimension to this tangy drink. Although ....
09 May 18
Palak Paneer by Tarla Dalal
Palak or saag is one of the favourite leafy vegetables in north Indian households. They use the versatile palak in a variety of preparations such as raita, gravy and even kofta!
03 Jan 18
Amla Chutney, Gooseberry Spicy Chutney by Tarla Dalal
Amla Chutney is a chatpata accompaniment with a mind-boggling flavour that combines tang, spice and more!
This easy-to-make chutney combines gooseberries with ingredients like green chillies, ginger and coriander, which balance the tartness of amla beautifully.
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