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294 black peppercorns recipes
Last Updated : Oct 10,2020
કાળી મરી રેસીપી
- ગુજરાતી માં વાંચો (black peppercorns recipes in Gujarati)
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15 Aug 11
Green Oat Tikki by LOPA SHAH
Here is yet another different type of tikki which is also full of fibre, vitamins, iron, calcium, potassium, minerals and vitamin B complex. As the name suggests this tikki is made from oats with the combination of spinach,green peas, potatoes and other spices
16 Dec 08
16 Sep 16
Grilled Pita Sandwich by Foodie#436350
Pita pockets stuffed with sauteed vegetables and cheese are grilled till crisp and every bite of this Grilled Pita Sandwich is just awesome-crispy and cheesy!
26 Apr 12
Guava Glow by LOPA SHAH
Now a day’s guava is in season, here is guava glow which is the combination of guava, pineapple juice and orange juice
18 Jul 06
Gulgule by jyoti_dhankhar
Golden fried blobs made with a batter of flour and brown sugar. Ideal during rainy season.
07 Jul 11
Hara Pulao by aartibhavsar
This recipe attempts to bring the healthful benefits of spinach to your table. The choice of rice, spices and flavorings make this rice specialty an appealing, delicious and healthful recipe. .
05 Mar 03
Hari Bhari Khichadi by darshana999
Hari bhari khichdi is an easy to prepare healthy Indian food prepared with a combination of rice with lentils. The rice is cooked with moong dal along with greens like spinach, Methi leaves and spices to prepare this delicious khichadi.Learn how to make/prepare delicious khichdi at tarladala.com. Al ....
Hariyali Makai Stuffed Padwal by Tarla Dalal
The timid padwal is hardly given a thought when planning special menus. But with a stuffing of corn and fresh fenugreek, they are sure to leave your guests asking for more!
06 Aug 01
14 Aug 20
Herbed Cucumber Slices ( Healthy Starter Recipe ) by Tarla Dalal
The all-time favourite indian cooler, cucumber, is topped with flavoured lebanese hummus. An innovative and irresistible way to relish the healthy cucumber, this snack can be had at any time of the day.
03 Jun 16
Hyderabadi Spice Upma Dosa by Chef divz
How to make spice upma dosa..?
Dosa is common and we all love south Indian dish like dosa so here we are come with new variety of dosa upma dosa it's taste realy nice with some spice...so enjoy this Yummy dosa and serve dish with salad and coconut chutney.
15 Dec 02
Instant Kokam Sharbat by sumichet
Instant Kokum Sharbat is a quick tangy sweet drink recipe prepared by soaking the kokum in hot water and then blending the juice with roasted cumin seed powder, black pepper and sugar.
01 Jan 00
Instant Spicy Soya Idlis by lathavj
Instant spicy soya Idli is an unique Idli or steamed dumpling recipe prepared by grinding together soaked soybeans with buttermilk. A popular South Indian food Idli is made into a delicious healthful snack or breakfast item with this soya Idli recipe. Enjoy the idlis with coconut chutney or sambhar ....
08 Nov 11
Italian Paratha by LOPA SHAH
Here is something different type of paratha which is stuffed with pizza stuffing in short it is a fusion of indian dish with italian dish. So enjoy the innovative and different type of paratha
03 Apr 02
12 Aug 05
Jeera-kalimirch ki Kadhi by swati_verma
Delicious jeera kalimirch ki kadhi is an innovative Punjabhi kadhi recipe with dumplings simmered in a curd and gram flour(besan) based curry which is hinted with a delectable taste of cumin seeds and black pepper powder.A delicious tangy flavoursome kadhi is served typically with steamed rice and r ....
18 Jun 11
Kai Kadubu and Udad Dal Kadubu by Radha Hoizal
This is a traditional baked dish usually prepared on the ocassion of 'NAG PANCHMI' festival
in Karnataka.There are two varieties one is with the filling of coconut(kai means coconut in kannada) and jaggery mixture while the other is of idli batter with a dash of some typical south indian flavour.
26 Sep 11
Kalyana Rasam Powder by Mathivanan Devadoss
Keep the aromatic kalyana rasam powder prepared from roasted spice powders like hing, turmeric and chillies in air tight containers and use as desired to prepare traditional rasam or any lentil curries.
26 Sep 11
Kashmiri Dum Aloo By Setseeani by setseeani
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
26 Sep 11
Kashmiri Dum Aloo By Sonaprem by sonaprem
The north indian vegetable delicacy, kashmiri dum aloo is a traditional potato based recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the fantastic and subtly spiced kashmiri dum aloo with naan or paratha.
05 Jan 08
13 Oct 01
Khichadi By mcgraff by MCGRAFF
Khichadi is one of the most popular comforting foods in India prepared from a combination of rice and lentils. A lightly spiced main course recipe, khichadi can also be prepared with vegetables added to the rice lentil mixture. Enjoy with raita or butter milk.
29 Sep 11
Kuttu Curry by san2581
A delicious curry recipe. . .
25 Feb 01
Langos by kundan shah
A Hungarian food specialty, Langos are basically deep fried flat breads which is prepared from wheat flour mixed with water, yeast and salt. A popular street food in Hungary, the langos is also called as Hungarian pizza and can be served with beans or meats.
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