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293 black peppercorns recipes
Last Updated : Oct 26,2020
કાળી મરી રેસીપી - ગુજરાતી માં વાંચો (black peppercorns recipes in Gujarati)
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Malabari Curry ( Pressure Cooking ) by Tarla Dalal
No reviews
Malabari curry, an aromatic south indian curry prepared with a silky finish touch of coconut milk! make sure you do not add the coconut milk while pressure cooking or you”ll end up with an unpalatable disaster.
Recipe #33338
Malabari Curry ( Pressure Cooking )
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Zucchini and Carrot Clear Soup by Tarla Dalal
Well now this is not the usual vegetable soup that you make often for your family. The way of preparation remains unchanged but ingredients used are quite different. Vegetables used are only zucchini and carrots while the baharat powder completely alters the taste of this soup.
Recipe #22591
Zucchini and Carrot Clear Soup
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Zaffrani Soup, Mughlai Zaffrani Soup by Tarla Dalal
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A luxurious veggie soup, with the dynamic flavour of whole spices and the aromatic touch of saffron.
The veggie stock is thickened with a milky corn flour mixture, which gives it a very creamy mouth-feel. The generous use of saffron gives the Zaffrani Soup an attractive tinge and rich flavour ....
Recipe #30944
Zaffrani Soup, Mughlai Zaffrani Soup
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Potatoes and Tomatoes Stuffed with A Coconut-based Paste by Tarla Dalal
Awesome, to the core, and we mean it! The containers of potatoes and tomatoes are as awesome as the coconut-based stuffing that’s inside them.
This unique dish is made by stuffing potatoes and tomatoes with a flavourful paste of coconut, onions and garlic perked up with an assortment of spices l ....
Recipe #1497
Potatoes and Tomatoes Stuffed with A Coconut-based Paste
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Recipe# 8663
15 Jun 12
Potatoes in Goanese Gravy by Tarla Dalal
No reviews
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! This delicacy from Goa features potatoes in a tongue-tickling gravy, which is both tangy and spicy. While the gravy gets its tanginess from tomato pulp, the pungency is derived from a special paste of onion ....
Recipe #8663
Potatoes in Goanese Gravy
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Thai Vegetable Soup by Tarla Dalal
A mildly pungent and fragrant soup that will awaken your senses! Peppercorn, lemon grass and onions go into the stock and a host of veggies and chopped tofu are cooked in the stock with the flavors all blending in together. Serve hot!
Recipe #6164
Thai Vegetable Soup
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Tomato, Mushroom and Spinach Pizza by Tarla Dalal
An innovative and healthy snack that is well worth the extra trouble! use whole wheat pizza bases and a range of exciting but low calorie toppings to create this colourful pizza. Remember not to indulge in it too often, however tempting it may look and taste! make it a occasional treat.
Recipe #22281
Tomato, Mushroom and Spinach Pizza
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Recipe# 22413
26 Nov 07
Soya Mutter in Coconut Gravy by Tarla Dalal
There is a marathi word called 'zhanzanit' that describes this dish perfectly… the method of cooking and the thoughtful combination of spices give this particular recipe a fantastic texture and taste. I warn you it is tough to stop eating this subzi once you start. Serve with phulkas or soya puris a ....
Recipe #22413
Soya Mutter in Coconut Gravy
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Rosti Pizza by Tarla Dalal
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This innovative version of the traditional Dauphnoise potatoes is sure to win you the compliments of even expert food connoisseurs!
Recipe #31018
Rosti Pizza
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Recipe# 22421
28 Mar 20
Soya in Goanese Curry by Tarla Dalal
I bet even the goans would not have tried making their traditional fish curry with soya instead! and it tastes just fabulous. Cooking the onions on an open flame gives it a semi-charred taste which is very unique. Moreover, straining the tomatoes after cooking them imparts a good texture and flavour ....
Recipe #22421
Soya in Goanese Curry
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Recipe# 3470
20 Aug 11
Moussaka by Tarla Dalal
No reviews
Slices of grilled brinjals interlaced with a creamy vegetable mixture and a tangy tomato sauce create a delightful combination of delicate flavours in this classic greek favourite.
To cut down on calories, I have used a low calorie white sauce made with a bottle gourd purée instead of using the ....
Recipe #3470
Moussaka
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Chickpea Soup ( Soups and Salads Recipe ) by Tarla Dalal
This lebanese soup is delicious! the special baharat masala gives a nice edge to the soup and complements the creaminess of the chickpea rather well. Throw in garlic, onion, tomatoes and potatoes with a sprinkling of lemon juice, the flavours come together beautifully. This soup tastes great when ch ....
Recipe #33970
Chickpea Soup ( Soups and Salads Recipe )
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Recipe# 2471
01 Apr 19
Corn and Vegetable Pulao by Tarla Dalal
Corn and vegetable pulao is a delicious combination of corn and colourful mixed vegetables with perfectly cooked rice. Onions and assorted spices give it a tasteful punch with fried cashews impart an enjoyable crunch. Make sure the grains of rice are separate and not clumpy.
Recipe #2471
Corn and Vegetable Pulao
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Recipe# 32808
20 Jun 19
Recipe #32808
Spicy Urad Dal Puris ( Know Your Dals and Pulses )
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Spicy Cheese and Herb Potato Wedges ( Burgers Accompaniment Recipe) by Tarla Dalal
No reviews
An accompaniment is very important for a burger, as it makes the meal more complete and also greatly enhances the temptation factor! a peppy plateful of spicy cheese and herb potato wedges does this duty very, very well. A unique, well-chosen combination of herbs and spices makes these potato wedges ....
Recipe #36309
Spicy Cheese and Herb Potato Wedges ( Burgers Accompaniment Recipe)
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Vegetable Stew ( Pregnancy Cookbook ) by Tarla Dalal
No reviews
This nourishing aromatic broth is good for those days when you feel least inclined to cook up a whole meal. Try this when your appetite is better in second and third trimesters. This make a great one dish meal when served with hot dinner rolls or steamed rice. Packed with fibre, protein and iron, th ....
Recipe #2994
Vegetable Stew ( Pregnancy Cookbook )
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Masoor in Coconut Gravy by Tarla Dalal
I bet you have never ever thought of sprouting Masoor! Try it today, and use it in this awe-inspiring Malwani gravy.
Recipe #31064
Masoor in Coconut Gravy
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Limbu Dhania ka Shorba by Tarla Dalal
Most people believe shorbas to be creamy heavy concoctions. Here's a delicious Shorba prepared with refreshing limbo and dhania and packed with the goodness of vegetables like carrots, celery and cabbage. Limbo Dhania ka Shorba is a near clear concoction that uses besan for thickening and loads of ....
Recipe #30870
Limbu Dhania ka Shorba
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Recipe# 31041
05 Aug 20
Goanese Potatoes ( Potatoes) by Tarla Dalal
Cooked in authentic goan style, the masala or paste for this dish is pre-cooked and then added to the subzi, thereby giving it a distinct flavour.
Recipe #31041
Goanese Potatoes ( Potatoes)
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Recipe #37302
Broccoli, Bean Sprouts and Green Peas Salad, Healthy Salad Recipe
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Pasta in Red Sauce by Tarla Dalal
red sauce pasta recipe |
pasta in red sauce |
Indian style red sauce pasta |
pasta in arrabbiata sauce | with 40 amazing images
Red Sauce Pasta is a perfectly-coo ....
Recipe #37563
Pasta in Red Sauce
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Chole Masala Powder , How To Make Chole Masala Powder by Tarla Dalal
chole masala powder recipe |
homemade chole masala powder | with 22 amazing images.
There is joy, freshness in making your own
chole masala powder recipe. The aroma and flavour you get from
home ....
Recipe #42667
Chole Masala Powder , How To Make Chole Masala Powder
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Kerala Sambar, Kerala Sambhar with Coconut by Tarla Dalal
The Kerala Sambhar is a rich and flavourful version, which is made of toovar dal and mixed vegetables like brinjal, ladies finger and red pumpkin, laced with tamarind and flavoured with a spicy masala of coconut, onion, coriander seeds and other spices like pepper, fenugreek and cumin.
The flavo ....
Recipe #42047
Kerala Sambar, Kerala Sambhar with Coconut
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Biryani Masala by Tarla Dalal
biryani masala powder recipe |
homemade biryani masala | with 21 amazing images.
The perfect blend of spices for the perfect Biryani!
biryani masala powder is an essential item in a typical Indian kitchen. Cooked w ....
Recipe #42034
Biryani Masala
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