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188 beetroot recipes
Last Updated : Mar 05,2018
Top Beetroot Recipes
Kids love the snazzy pink colour and pleasantly sweet taste of foods with beetroot while adults love this together with the fact that the lovely beetroot is healthy too!
An underground veggie that is a deep pinkish-red in colour with a brownish skin, the beetroot is easily available everywhere and very reasonably priced too. It can be enjoyed raw or cooked, and adds a splash of nice red to any dish it is added to.
Chopped, sliced or grated beetroot is a wonderful addition to most salads as it gives a sweetish taste and bright colour that make the salad very attractive. It can be made into soups and subzis, added to curries and rice dishes, and even made into a tasty halwa similar to carrot or doodhi.
Top 10 Recipes using Beetroot
As you can see from the Top 10 Beetroot Recipes, the humble beetroot fits readily into Indian and continental foods. However, when using beetroot in a food you should be prepared for the colour change. Do not add it to a dish that you want clear, white or mildly coloured, because it effortlessly turns the dish a bright pink or red!
Beetroot can be used to impart a nice sweetness to dishes like salads and dips. The slightly-sweet flavour of beetroot also works well with strong spices, because you get a nice sweet-and-spicy outcome!
10 ways to enjoy Beetroot
10 ways to enjoy Beetroot
When a tasty ingredient is also healthy, it becomes even more attractive. Like most veggies, beetroot is also very good for you. It keeps your heart and body fit.
Five health benefits of Beetroot
1. Great Antioxidant
2. Good for the Heart
3. Lowers Blood Pressure
4. High in Fibre
5. Good source of Iron
From tikkis and rotis to risotto and raita, here is a unique collection of recipes using beetroot that you will love to bits!
Enjoy the unique and wondrous flavour of beetroot with the dozens of recipes on our website. You will be able to discover the many facets of this seemingly simple veggie.
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09 Jun 18
Veg Toast Sandwich, Mumbai Roadside Recipe by Tarla Dalal
When you want a veg sandwich but are in no mood to settle for a plain one, go for this snazzy Veg Toast Sandwich.
Here, generously buttered bread slices are sandwiched with juicy and crunchy vegetable slices and a dash of peppy chutneys and sandwich masala, and toasted till it acquires a wonderf ....
30 May 18
Beetroot and Sesame Roti by Tarla Dalal
A colourful roti tinged by the pink shades of beetroot and the savoury touch of til, with coriander powder and chilli powder for added flavour, the Beetroot and Sesame Roti is an ideal breakfast to pack in your kids’ lunch boxes as it is non-messy, tasty and healthy too!
28 May 18
Beet Treat, Carrot Beet and Apple Juice by Tarla Dalal
Kick start your day with this energy boosting treat. Rich in flavour and nutrients, it satisfies aesthetic as well as nutritional demands.
The Beet Treat is high in carbohydrates as it contains beetroot, which is the richest source of natural sugars. Apples give this juice good body thus making ....
23 Apr 18
Beetroot Tikkis in Spinach Gravy by Tarla Dalal
A beautiful subzi for valuable good health, Beetroot Tikkis in Spinach Gravy features a colourful and thoughtful combination of ingredients. Beetroot and carrot together with tangy spices gives rise to a lip-smacking tikki that goes just too well with the garlic-flavoured spinach gravy. Beetroot bei ....
03 May 18
Beetroot Pav Bhaji Recipe by Tarla Dalal
The deep red colour of cooked beetroots and the palate-warming flavour of pav bhaji masala team up to make this Beetroot Pav Bhaji a delightful dish that everyone will love.
The grated beetroot is combined with other veggies that go into the classic bhaji like onions, tomatoes, mashed potatoes, ....
15 Mar 18
Beet and Garlic Salad Recipe, Fibre Rich by Tarla Dalal
This recipe is a bit different from the usual salads
, because it brings together two different ingredients.
While beetroot is often added as part of other salads, not many people think of it or of garlic as key salad ingredients. In this recipe, however, the ....
21 Feb 18
Beetroot Loaf by Tarla Dalal
Here’s a loaf that looks good and tastes better. This lip-smacking loaf is made of an optimal mix of whole wheat flour and plain flour fortified with a good dose of beetroot and milk, which gives it a satiating texture and rich flavour, not to forget its pretty colour. Pamper yourself with a warm sl ....
26 Mar 18
Beetroot, Peppers, Carrot Healthy Salad for Work by Tarla Dalal
A splash of colours and vibrant flavours, this salad is a real delight to munch on. Enjoyed as a lunch in the afternoon, it is sure to reboot your day and make you feel positively charged!
The Beetroot, Peppers, Carroty Healthy Salad for Work is loaded with multi-textured ingredients with awesom ....
21 Jun 18
Mixed Veggie Raita by Tarla Dalal
This hearty curd preparation is filled with colour, flavour and nutritional goodness. The low fat curds provide the much needed essential nutrients like calcium and protein. Serve chilled to relish all the flavours.
07 Dec 17
Masoor, Beets, Zucchini , Peppers Lunch Salad, Healthy Veg One Dish Meal by Tarla Dalal
Get set for an exhilarating medley of colours, flavours and textures! Your meal gets healthier when you bring more colours to the table as colourful veggies are loaded with antioxidants.
That’s just what’s been done in this awesome Masoor, Beets, Zucchini, Peppers Lunch Salad.
The fact that ....
26 Mar 18
Chawli, Paneer and Veg Healthy Lunch Salad by Tarla Dalal
Toss together this vibrant assortment of ingredients to get a bright and tasty salad that you will relish up to the last bite, without leaving even a speckle in the bowl!
Veggies like capsicum, tomatoes and beetroot team up with mushrooms, greens and boiled chawli beans in this drool-worthy and ....
26 Mar 18
Mixed Sprouts Beetroot Healthy Lunch Veg Salad by Tarla Dalal
Get ready to lose yourself in a symphony of flavours and textures! The Mixed Sprouts Beetroot Healthy Lunch Veg Salad is like a meal in a bowl, with a perfect blend of nutritious and tasty ingredients – from sprouts and kabuli chana to juicy tomatoes and crunchy lettuce, not to forget sweet beets an ....
12 May 18
Kofta Makhani by Tarla Dalal
The very word 'makhani' brings to our mind a rich gravy with lots of butter and cream! However, you will be pleasantly surprised to know that the same magical impact can be created in a healthy fashion by using low-fat milk.
The vibrant, red-coloured kofta used in this delightful dish is made us ....
03 Nov 17
Bengali Style Veg Chops, Healthy Low Salt Snack by Tarla Dalal
Chops is a cutlet-like snack that is very popular in Bengal. This is a healthy, vegetarian version of this evergreen snack, made with a medley of yummy veggies like potatoes, beetroot and carrots perked up with onions and spices to make it super tasty!
Here, we have made the Bengali Style Veg Ch ....
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