357 basil recipes

A totally simple and filling delicious faraal recipe!

In hot hot summer season all of are very very familiar with sweet sweet summer coolers, but here is something different type of summer cooler which is little spicy with the flavor of Tusli leaves.

Warm fruits flambe served on a cool cosy rainy day.

As it for fast an attempt is made to keep it as simple and saatvik as possible. spices are kept minimal and mild. it is simple yet filling. it can be had as is for light fast. or it can be served with rajgira thepla and sago khichdi. keeping alive a traditional Gujarati combination of khichdi, kadh ....

This sweet baskets can be served as an individual trifle serving.

Sweetend Honey Lassi, refreshing, healthy and tasty. Honey a healthier option, used to sweeten the lassi adds an extra burst of taste as well.. A glassful of this lassi is enough to refresh your senses, making it a worthy drink to prepare.

Healthy, refreshing and filling snack for kids. It is also saatvik, jain, low calorie recipe. Always use extra virgin olive oil to experience pure sweet taste of olives especially for salads, drizzels, bake, roast and saute process.

sago or potatoe papads are transformed into a serving bowl. serve them filled with dry fillings like sago khichdi, dry roasted dry fruits, farali salad, chips, faraali chivda, chikkis others. serving good food on faraal days will encourage children and males in a family to keep proper fast and deto ....

These mini bruschettas will appeal to all age groups. It is simple and elegant Diwali offering for the God, guests and all at home.

It is healthy, flavourful and simple. It is inspired from morocco. Traditionally it is served in one plate with first couscous mountain-ed on plate and then all the vegetable in the center. Liquid is poured all over the dish from top and on sides. And a handful of kabuli chana are reserved to be top ....

Everyone's favorite pizza with lots of liquid cheese in crust. Its no more a secret recipe if you follow the exact guideline described below. So enjoy cooking and write back reviews how do u find this recipe!

This recipe is just the right for people who don't want to do much and want it to be quick :)

This is my own version of making pasta salad...it can be served as a starter too.. Try this recipes and dont forget to share ur views!!!

This is a delicious innovation with dosa.The flavour of mint, spring onion, coriander, capsicum, basil and chillies adds a spicy and tasty flavour to the dosa. Tastes best when served with potato curry.

This mixed greens puri is healthy because it is made with leafy vegetables. This twist of green leafy vegetables and mixed flours,spices makes this puri more delicious. Kids will love this puri when served hot!

This yummy wrap combines salsa sauce with paneer and tasty rajma twist can be relished as whole meal.

This is a fusion recipe to get the best out of Chinese and India flavors. Please try this and give feedback.

We all love pasta and gnocchi is my favourite pasta. Moong Gnocchi is gnocchi with a twist. Remember boiled potatoes are low in calories and fat, but high in fiber and nutrients, just adding moong sprouts makes it a fiber rich healthy Indian snack.

Sure, we call them sweet peas, but most people don’t think of peas as a sweet.Prior to making my sweet pea and ricotta cupcakes, I’d never had peas in a dessert. Although these pea cupcakes feel like they belong at the farmers’ market in a stand next to the lady in faded jeans selling bib lettuce, t ....

This wonderful fresh pea bruschetta type topping with mint, basil, cheese, garlic and pepper and goes wonderfully with crackers or naan bread.

The combination of fruits and vegetables makes this a extremely healthy and delicious juice. It is a refreshing drink when served chilled. Basil and mint gives a new twist to this drink.

Exotic Cheesy Garlicky Balls with Tangy Dip are good to serve as starters, evening tea tine snack or anytime when you are hungry. They are sure to tingle your taste buds.

Noodles Nest, crispy nest made with noodles is topped with veggie loaded tomato sauce and mayonnaise sauce and baked topped with cheese. It has a continental flavour that will be loved by young and old alike.

This recipe is a innovation with noodles that can be enjoyed by all, especially kids! The combination of avocado pulp, and mint, chillies, coriander, basil, spring onion and lemon juice with the noodles is very delicious and delectable.