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283 baby corn recipes


Last Updated : Aug 23,2023




बेबी कॉर्न रेसिपी - हिन्दी में पढ़ें (baby corn recipes in Hindi)
બેબી કોર્ન રેસીપી - ગુજરાતી માં વાંચો (baby corn recipes in Gujarati)
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Recipe# 13594
21 Mar 05

 by ushmamj
No reviews
A royal Shahi baby corn kurma with baby corns, tomato and potato cooked in a spicy rich gravy,. The Shahi kurma is mildly spiced and full of flavors. A blend of spices added to the onion tomato paste along with baby corns in baby corn kurma is simply great!
Sizzling Asparagus and Baby Corn
Recipe# 4849
16 May 12

 
by Tarla Dalal
Tender asparagus and baby corn topped with a paprika flavoured cheese sauce. It makes an interesting starter to serve with aperitifs.
Sizzling Asparagus and Baby Corn, Jain International Recipe
Recipe# 8616
31 Oct 17

 by Tarla Dalal
No reviews
Capture and delight in the aroma that wafts through the air, as the cheese sauce is poured over these sizzling exotic vegetables. A sizzler plate is best for this recipe, but you could even use a regular griddle instead. You can also try other Jain ....
Recipe# 1814
11 Jan 15

 by Tarla Dalal
No reviews
This delicious pizza can be made within minutes without using an oven. Surprise all your guests !
Recipe# 9622
28 Apr 04

 by madhu_mhl
No reviews
Discover easy convenient and delicious snacks recipes, starter recipes at tarladalal.com. Share and recommend your own favorite snack recipes online.
South Indian Baby Corn Curry
Recipe# 22522
21 Jan 12

 
by Tarla Dalal
No reviews
Baby corn in a delicious curry form, flavoured subtly and aesthetically with a blend of south indian spices.
Soya Vegetable Medley
Recipe# 22432
19 Aug 19

 by Tarla Dalal
No reviews
Mixed vegetables and soya in a coconut based gravy a very thoughtful combination indeed! The dish can be cooked in very little time as all the veggies added are pre-cooked. Make sure the tomatoes are cooked well; otherwise the coconut milk will curdle.
Soya Vegetable Medley, Protein Rich Recipes
Recipe# 33241
19 Aug 19

 by Tarla Dalal
Soya vegetable medley, a tongue-tingling, spicy vegetable dish, which makes you feel stronger thanks to the immunity boost that the protein-rich soya chunks proffer! besides soya, coconut milk is also a good source of proteins; however it is high in fat too, making this an apt dish for athletes and ....
Spiced Baby Corn and Broccoli
Recipe# 4922
10 Mar 22

 
by Tarla Dalal
Baby corn and broccoli cooked in a fragrant spice mix makes a delectable starter. You may even serve this as a vegetable with steamed rice to make a satiating meal.
Spicy Baby Corn
Recipe# 4858
16 May 12

 by Tarla Dalal
No reviews
A tempting blend of spices is used to marinate baby corn in this recipe...... feel free to use any other ingredients of your choice in place of the baby corn.
Spicy Baby Corn Satay ( Healthy Starter Recipe )
Recipe# 35027
17 Nov 10

 by Tarla Dalal
No reviews
The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make starter. This satay is a great match even for dieters, since it is rich in fibre and calcium but low in calories.
Recipe# 15012
30 Apr 03

 by heenakshah
No reviews
A meal in itself the Spicy chapati rolls have the spicy vegetable filling as stuffing and then the rotis are heated on a hot pan. Enjoy the roti roll as packed lunch or snack with sauce or chutney.
Spicy Chapati Rolls ( Weight Loss After Pregnancy )
Recipe# 32967
20 Aug 09

 by Tarla Dalal
No reviews
Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre rich baby corn and capsicum in the stuffing aid weight loss.
Spicy Chinese Pizza
Recipe# 38850
31 May 19

 by Tarla Dalal
This pizza is sure to make a very exciting meal, as it uniquely blends Italian and Oriental cuisines! As the name suggests, the Spicy Chinese Pizza is very spicy, and has everything that you will expect to see in a Chinese dish, from noodles and veggies to Schezuan and soya sauce, not to forget garl ....
Spicy Stir Fried Baby Corn
Recipe# 3521
02 Sep 20

 
by Tarla Dalal
Stir frying is a very popular method of cooking food that originated in China. It is a nutritious and convenient way of cooking as it makes use of minimal oil. The short cooking time makes the vegetables more succulent and preserves their texture and natural flavours while preventing the loss o ....
Spicy Stir Fry Noodles in Schezuan Sauce
Recipe# 40577
01 Feb 22

 by Tarla Dalal
stir fry noodles recipe | Indian style stir fry noodles in Schezwan sauce | veg noodles Chinese style | with 32 amazing images. stir fry noodles recipe | Indian style st ....
Spinach and Baby Corn Parathas
Recipe# 3451
26 Apr 19

 
by Tarla Dalal
A unique combination of baby corn and spinach forms the filling for these sumptuous parathe. Make sure you chop the baby corn finely so it binds well when sautéed with the spinach and green chillies. This will ensure the filling stays together when folded into the rotis. Serve these delectable Spina ....
Spinach and Baby Corn Soup (  Cooking Under 10 Minutes)
Recipe# 1725
21 Feb 12

 by Tarla Dalal
No reviews
While most people use baby corn commonly in snacks and subzis, they forget how well it fits into soups too. Spinach and baby corn soup features a nutritious combination of spinach, baby corn and onions cooked with ample milk too. This soup should have a rough texture, so work the blender for just ½ ....
Spinach and Baby Corn Soup ( Healthy Soups and Salad Recipe)
Recipe# 4618
25 Jun 14

 by Tarla Dalal
Have you ever felt that foods that are nice to look at, kindle your appetite even before you dig in? Well, that is sure to be true of this colourful soup, enriched with vitamin A and folic acid rich spinach. Baby corn adds crunch to this vibrant soup, while the vegetable stock pools in more nutrient ....
Spinach and Baby Corn Soup ( Soups and Salads Recipe )
Recipe# 355
11 Jun 12

 by Tarla Dalal
Crunchy baby corn and roughly chopped spinach make a great combination for soup. The clear soup dotted with baby corn discs and green spinach leaves is a treat to the eye as much as it is to taste. A bit of tabasco sauce endows the soup with just the right amount of spice. It tastes super when ....
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