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483 Raisins recipes


Last Updated : Oct 24,2018




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Orange Raisins Muffin
Recipe# 1901
19 Nov 15

 by Tarla Dalal
No reviews
Deliciously soft muffins with a tangy orange flavour, dotted with soft sweet raisins, orange raisin muffins make a sumptuous treat for your kids. You can prepare and keep these muffins for 2 to 3 days in an air-tight container, so they can grab one anytime they feel hungry! These muffins ....
Pineapple and Raisins Chutney, Pineapple and Sultana Chutney
Recipe# 3423
16 Mar 17

 by Tarla Dalal
No reviews
Pineapple is a refreshing fruit and makes an interesting chutney that contrasts well with hot curries and spicy parathas . More syrupy than most chutneys, this sweet and spicy ver ....
Rice Kheer
Recipe# 2040
12 Sep 18

 by Tarla Dalal
With the onset of the festive season, every other day there is a reason to prepare something sweet and tempting! Of the many Indian sweets, kheer is one of the most popular offerings to God. There are innumerable varieties of kheer, and one or ....
Crispy Karela
Recipe# 4332
16 Dec 16

 by Tarla Dalal
The pleasant sweetness of jaggery and the enticing charm of poppy seeds and cashewnuts tone down the bitterness of bitter gourd to an extremely enjoyable level, in this special dry subzi. Sweet, with a dash of spice, this unique subzi tastes really awesome, but what is even more special than the ....
Dum Aloo
Recipe# 30957
23 Nov 14

 by Tarla Dalal
Every culture has it's own version of the dum aloo. However dum aloo is by far the tastiest and richest of them all! the potatoes are stuffed with a rich filling of khoya, cashewnuts raisins and green chillies and then deep-fried in ghee. You could substitute the ghee for oil while deep-frying or ev ....
Low Calorie Apple Crumble
Recipe# 33007
23 Nov 15

 
by Tarla Dalal
Soft, sweet stewed apples and crunchy muesli – wow, they are just made for each other! This wonderful Low-Calorie Apple Crumble is made with healthy homemade muesli baked over a layer of cinnamon flavoured stewed apples. Walnuts, though a bit fatty, do more good than harm here as they are rich in om ....
Granola Bars  (  Fun Food For Children)
Recipe# 1895
02 Nov 18

 by Tarla Dalal
Is this crisp or chewy, sweet or fruity? It is this mixture of flavours and textures that makes the Granola Bars a treat for kids! It keeps them guessing with every bite, loaded with fibre and protein rich oats and cornflakes, nutritious dry fruits and nuts, all bound together by caramelised sugar.
Apple Pie, Eggless American Apple Pie
Recipe# 8710
24 Sep 18

 by Tarla Dalal
A universal favourite, the world-over. There are some people who love the Apple Pie so much that they won’t hesitate to have it with their cereals for breakfast and again with every other meal, as a dessert. Well, here is how to make the traditional Apple Pie, from the crust up to the filling. You w ....
Bread and Butter Pudding, Eggless Bread and Butter Pudding Recipe
Recipe# 1309
31 May 18

 by Tarla Dalal
Bread and butter pudding is a popular, easy-to-make British dessert. It also happens to be a hot favourite at Mumbai’s Irani restaurants. You start by making a custard-like sauce, pour it over bread, top it with raisins and nuts, sprinkle a bit of brown sugar and butter to get crunchy coat, an ....
Rava Sheera, Sooji Ka Halwa, How To Make Sooji Halwa
Recipe# 33448
30 Aug 18

 by Tarla Dalal
A wonderful dessert that can be prepared in minutes. It does not require much advance preparation, and can be whipped up even at short notice. Rava sheera is traditional, yet modern in its simplicity, making it a sheer delight. Sheera makes a traditional and delightful combination with
Shahi Pulao
Recipe# 1581
02 Oct 18

 by Tarla Dalal
The presence of the word Shahi always hints at the richness of a recipe. Indeed, the Shahi Pulao is a dish that is loaded with spices, veggies and a horde of other ingredients, which give it a memorable flavour and texture. While an assortment of spices including saffron and caraway seeds gi ....
Apple and Raisin Pudding, Apple Raisin Bread Cinnamon Pudding
Recipe# 662
22 Feb 16

 by Tarla Dalal
This is a warm and delicately flavoured pudding that will warm your heart and pep up your soul! The best part is that it is so easy to make because we use readymade bread and readily available apple as the base for this pudding, which is thoughtfully d ....
Bengali Tomato Chutney
Recipe# 4928
20 Aug 10

 by Tarla Dalal
This tangy tomato chutney is richly flavoured with panch phoran, a blend of equal parts of mustard seeds, kalonji, cumin seeds, saunf and fenugreek seeds, which is commonly used in Bengali cuisine. While ginger and green chillies add spice to the Bengali Tomato Chutney, raisins and a spoon of sugar ....
Baked Cheesecake
Recipe# 1752
18 Nov 17

 by Tarla Dalal
Unlike many cheesecakes, which are merely assembled and served, this Baked Cheesecake features a crust of crushed biscuits, which is topped with a spicy and richly-textured cheesecake mixture and baked till the perfect texture is achieved. Baking also enhances the flavour of the cheesecake mixtu ....
Bread and Butter Pudding
Recipe# 4949
20 Aug 10

 
by Tarla Dalal
An interesting interplay of textures, such as those of bread, muesli and raisins, gives this Bread and Butter Pudding an irresistible mouth-feel, while thoughtful ingredients like fresh cream, milk and brown sugar give it a rich and luscious flavour. Perhaps what you will like the most about t ....
Shahi Aloo (  Rotis and Subzis)
Recipe# 270
23 Sep 13

 
by Tarla Dalal
An easy-to-prepare yet rich preparation, shahi aloo is fit for even a grand dinner menu! cashews and raisins not only add to the grandeur but also enhances the flavour.
Ker Sangri
Recipe# 3637
21 Apr 18

 by Tarla Dalal
A delightful bean and berry combo unique to Rajasthan, Ker Sangri is a traditional, spicy subzi made with the ker berry and the sangri bean. Cooked simply and easily with common ingredients like red chillies, carom seeds and a couple of spice powders. Ker Sangri is nevertheless extremely tasty, leav ....
Faraali Pattice (  Faraal Recipe)
Recipe# 32548
27 Jun 18

 
by Tarla Dalal
Available in the shops and streets of mumbai, this famous pattice is made with a crunchy-creamy peanut and coconut stuffing.
Shahi Pulao with Nawabi Curry ( Popular Restaurant Recipes )
Recipe# 33535
21 Oct 12

 by Tarla Dalal
A memorable rice preparation with layers of rich nawabi gravy, and enriched with saffron and dry fruits. It has a slightly sweet flavour because of the fruits that have been used.
Gajar ka Halwa,  Quick Gajar Halwa Recipe
Recipe# 2026
28 Aug 18

 by Tarla Dalal
Gajar ka Halwa has a traditional charm that continues to please every generation of Indians! Here is a quick and tasty version of Gajar ka Halwa made using the pressure cooker. Cooked in ....
Muesli with Nuts
Recipe# 3540
26 Nov 12

 by Tarla Dalal
With fibre and protein-rich grains like oats and wheat, muesli is a great way to start your day. This version of muesli with nuts is even tastier and healthier, as walnuts and almonds improve the omega-3 fatty acid content in your diet, keeping blood cholesterol levels in check. With a bit of sweet ....
Bharwan Aloo
Recipe# 22423
26 Nov 07

 by Tarla Dalal
Aloo based recipes are a dime a dozen! But this is my all-time favourite. I guarantee you, the stuffing used for the aloo here is a first-rate blend of tofu, nuts and spices… best combination in the whole world! Cream helps to blend the ingredients well so that it sticks well to the cavities in the ....
Thai Pineapple Rice
Recipe# 479
26 Nov 13

 by Tarla Dalal
The Thai Pineapple Rice is nothing short of an adventure for your taste buds. As they travel into each mouthful, your taste buds will experience a burst of flavours – the sweet and sour pineapple, spicy curry paste, soothing coconut milk, juicy raisins, and more, and more. While the authentic prepar ....
Paneer Tikki
Recipe# 166
26 Mar 18

 by Tarla Dalal
Fresh paneer together with chopped coriander and green chillies, rolled in flour and shallow- fried to perfection – ah, no wonder the paneer tikki is such a popular snack! this version is made even more irresistible with a rich dry fruit stuffing that complements the soft paneer very well.
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