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2070 Plain flour, Maida recipes


Last Updated : Nov 25,2020




मैदा रेसिपी - हिन्दी में पढ़ें (Plain flour, Maida recipes in Hindi)
મેંદો રેસીપી - ગુજરાતી માં વાંચો (Plain flour, Maida recipes in Gujarati)

2076 plain flour recipes | Indian Maida Recipes, All Purpose Flour 

plain flour recipes | Indian Maida Recipes, All Purpose Flour recipes. A simple ingredient that is there in every kitchen across the world and is so taken for granted, but has the potential to create innumerable special dishes. Yes, it is plain flour which is called maida or all purpose flour. From delicacies like cakes and pastries to croquettes and ghugras, from everyday dishes like quick-fix dosas to exotic rotis, plain flour (maida) is so versatile that the jar is opened almost every day!

Bhatura, How To Make Bhatura, Punjabi Bhatura Recipe

Bhatura, How To Make Bhatura, Punjabi Bhatura Recipe


It has a mellow, bland flavour, which makes it suitable for many dishes. Dough made of plain flour (maida) is much softer and pliable compared to whole grain dough, which makes it ideal to make wraps and rolls that can burgeon with fillings! Given below are a sample of our Maida Recipe Collection

Plain Flour is used in Indian dishes from Baked Vada Pav and Maida Dosas, to Aloowali Roti and Aloo Cheese Croquettes, from Aloo Kulcha to Moong Dal Kachori, this article introduces you to a range of dishes made with plain flour (maida). Each is just an example from a category, and you can find many more options in each category like snacks, rotis, pies and cakes on our website.

Maida Dosa

Maida Dosa

Plain Flour (maida) for Indian Snack Recipes

Plain flour is used in many popular Indian snack recipes. The dough for Indian snacks is made for moong dal kachori, Matar ki kachori and pyaz ki kachori

Moong Dal Kachori

Moong Dal Kachori

Local 'halwaais' frying mouthwatering samosas in huge kadhai is a common sight in nearly any part of India. Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look from the usage of maida. 

Plain flour used in Indian Desserts

Plain flour used in Indian Desserts. Ever wonder why the desserts seem to taste that good! Try from homemade jalebi, gulab jamun to kala jamun

Jalebi, Recipe For Jalebi, Homemade Jalebi

Jalebi, Recipe For Jalebi, Homemade Jalebi

Plain flour used in Indian Breakfast

 Plain flour is used to make the classic Indian breakfast recipes. Enjoy the ever popular Punjabi paneer paratha with a bowl of low fat curds

The Aloo ki Puri is great to have for breakfast or tea-time . Don’t forget to add a little ghee to the plain flour potato dough because it gives a good texture and rich flavour to it.

Visit a Sindhi family on a Sunday morning, and you are likely to be greeted by the aroma of Dal Pakwan being prepared for breakfast! Pakwan is a delicious snack, which is often served with dal to make a sumptuous Breakfast . The dal here is a simple preparation of chana dal perked up with green chillies, cumin seeds and spice powders; while the pakwan is a deep-fried puri like snack made with a plain flour dough.

Mysore Bonda, South Indian Snack

Mysore Bonda, South Indian Snack

Try Mysore Bonda with a steaming cup of South Indian Filter Coffee.

Indian Breads made using plain flour

The famous chole bhature recipe has the bhatura made from plain flour. This masala bhatura is a variation of this popular bread that uses a potato filling to add softness to the Bhatura and a blend of other ingredients to flavour them. Moreover the potatoes prevent the Bhatura from turning rubbery and chewy.

Try the Punjabi Soft Flaky Lachha Paratha recipe which goes with any sabzi. Other popular recipes are the Mughlai roti and palak paratha

Lachha Paratha, Punjabi Soft Flaky Lachha Paratha

Lachha Paratha, Punjabi Soft Flaky Lachha Paratha

Plain Flour, Maida for Cakes

Who cannot forget Plain flour usage in our large collection of Eggless Cakes from Eggless Semolina and Coconut Cake, Eggless Vanilla Sponge Cake, Rich Chocolate Sponge Cake Using Eggs to Cupcakes like Red Velvet Cupcake

Eggless Vanilla Sponge Cake

Eggless Vanilla Sponge Cake

Plain Four, Maida for Breakfast

Breakfast gets way more tasty with plain flour recipes. Some nice tasty Apple and Buckwheat Pancakes with some yummy Homemade Cinnamon Rolls Recipe, Eggless which kids love. Even Veg Puff are great to serve. Try Mysore Bonda with a steaming cup of South Indian Filter Coffee.

Veg Puff

Veg Puff

Enjoy our plain flour recipes | Indian Maida Recipes, All Purpose Flour recipes below.

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Bread Koftas In Pumpkin Curry ( Saatvik Khana Recipe)
Recipe# 1575
01 Jan 1900

 by Tarla Dalal
No reviews
Mouth-melting bread koftas in delicious pumpkin curry.
Cheesy Puffs, Baked Khari Biscuits with Cheese
Recipe# 1638
01 Jan 1900

 by Tarla Dalal
Crumbly crisp khari biscuits topped with a lip-smacking veggie mix, cheese, and hot and sweet sauce, is baked for a few minutes till the cheese melts and coats the whole arrangement. Indeed, these Cheesy Puffs will make your heart melt with their brilliant texture and attractive flavour. Serve ....
Chocolate Chip Cookies (  Exciting Vegetarian Cooking )
Recipe# 133
01 Jan 1900

 by Tarla Dalal
No reviews
Traditional butter cookies get a chocolaty twist here! these chocolate chip cookies are easy-to-make, tasty and crunchy too. You can make and store them in air-tight containers as anytime treats for kids and elders alike! take care while preparing the dough as that is the key to great cookies – mix ....
Creamy Vegetable Soup
Recipe# 403
01 Jan 1900

 by Tarla Dalal
Creamy vegetable soup is quick and is also good for kids as it has no spice and add a little grated cheese to it and your kids will surely relish.
Crusty Potato Fingers
Recipe# 6180
01 Jan 1900

 by Tarla Dalal
When you feel like having a snack more exciting than subtly-flavoured French fries, then these Crusty Potato Fingers would be perfect for you. The potato fingers are deep-fried with a special batter, which is spiced up with green chillies, ginger and onions. Not only that, a brushing of crushed corn ....
Dragon Rolls ( Sprouts Recipe)
Recipe# 31057
01 Jan 1900

 
by Tarla Dalal
No reviews
Eating sprouts raw might not be so enjoyable, but who can resist them when incorporated into this all-time favourite chinese starter!
Masaledar Parathe
Recipe# 6168
01 Jan 1900

 by Tarla Dalal
Try these delicious parathas that score high on nutrition too. An assortment of chopped vegetables and spices are stuffed into the paratha and cooked until done. All you need is a pickle and some curd to go with it.
Mushroom Snack
Recipe# 149
01 Jan 1900

 by Tarla Dalal
In this Mushroom Snack recipe the cream cracker biscuits are topped with mildly spiced, cheesy and creamy mushroom sauce and then baked. This baked Mushroom Snack, besides an impressive and irresistible snack is also enjoyable as an appetizer before ....
Poha and Sprouted Vatana Samosa
Recipe# 31055
01 Jan 1900

 
by Tarla Dalal
Everybody loves samose, but the moment somebody hears the word, it is potatoes that come to mind. Surprise your family and friends with this off-beat samosa, made with a stuffing of beaten rice and sprouted green peas, flavoured perkily with green chillies, coriander and other ingredients. A squ ....
Roasted Vegetables with Brown Rice ( Eat Well Stay Well Recipes )
Recipe# 33454
01 Jan 1900

 by Tarla Dalal
No reviews
Roasted vegetables with brown rice, long grained rice when cooked is aromatic and is best suited for this recipe. Oven-roasted vegetables have a unique flavour that sautéed vegetables cannot match with a predominant garlic taste. A complete meal that is full of veggies and all required nutrients.
Sizzling Wontons with Sweet and Sour Vegetables
Recipe# 85
01 Jan 1900

 by Tarla Dalal
A crispy chinese sizzler combining delicious wontons with popular sweet and sour vegetables.
Spicy Paneer Fritters
Recipe# 38071
01 Jan 1900

 by Tarla Dalal
No reviews
Fresh, soft paneer is mashed with onions, garlic, chilli powder, tomato ketchup and cornflour and shaped into tiny cylinders these are coated with samosa strips and deep fried for a delicious snack.
Vegetables in Coconut Milk, Mangalorean Style Valval
Recipe# 1577
01 Jan 1900

 by Tarla Dalal
No reviews
Vegetables in Coconut Milk, also called Valval, is a sumptuous mixed veggie preparation in traditional Mangalorean style. Here, the veggies are cooked in a base of mildly sweetened coconut milk, and flavoured with a tempering of cumin and green chillies. Simple but elegant, Vegetables in Coc ....
Recipe# 14450
01 Jan 00

 by nasim00
No reviews
Simply take a bite of the divinely delicious Baby corn bake and you would surely bake delighted. The sweet taste of crunchy baby corn complements the creamy, cheesy sauce with a slight hint of pepper powder. A healthy and lovely baked vegetable recipe.
Recipe# 8984
01 Jan 00

 by misha
No reviews
A simple stuffed parantha recipe with boiled dal as filling, Dal parantha is tasty and also a complete meal in itself. Leftover dal can also be used to prepare dal paranthas and served with raita as breakfast or evening snack.
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