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Cuisine > Indian Veg Recipes >
Last Updated : Nov 06,2019
15 Nov 12
Kesar Ghevar by damyantiben
Traditional mithai made more traditional with kesar milk masala
09 Dec 12
Rice Mooli Methi Dhokla by damyantiben
Here we can use left over rice. It is a spicy recipe to warm up the winters. We can make it into dhokla or muthiya form as desired. For dhokla make batter for muthiya knead the dough.
13 Dec 12
Thepla Wrap by damyantiben
A complete meal in itself.
24 Dec 12
Bharwa Aloo Baingan by Esha D Virani
Simple and delicious Gujarati dish enjoyed at lunch time. Even easy to cook when you have guests at your home
08 Jan 13
Winter Magic Salad by damyantiben
Its colorful and nutritious for a good healthy meal serve it with hot soup or hot gundar raab and khakra.
10 Jan 13
Winter Dhokla by damyantiben
Serve this winter vegetable hot dhokla to your loved ones with hot masala tea.
10 Jan 13
Hariyali Chutney by chef-16
It is a basic dhaniya chutney. It serves as a base for sandwhiches. Variations:- moongfali can also be added while grinding.
08 Feb 13
Green Grapes - Moogar Nu Shaak by damyantiben
Green grapes are at their best in winters and are liked by all. An easy to digest recipe is created which will appeal all.
19 Feb 15
Mooli ka Thepla by damyantiben
Traditional gujarati methi thepla can be made using mooli or carrots or onions or a combinations of these for a change. We can use this thepla as a base for making interesting wraps and rolls.
08 Feb 13
Mooli Mutter Subji by damyantiben
This is for all those who are found of mooli. It will add to its variation.
09 Feb 13
Suva Dhokla by damyantiben
Aromatic and flavorful dhoklas due to suva bhaji. Serve this hot steamed dhoklas with ghee and hot tea to your loved ones on this valentine.
22 Feb 13
Phudina Pesto by damyantiben
Aromatic flavour of this pesto can be used as a spread or dip
use it fresh
02 Mar 13
Suva Thepla by damyantiben
Simple tea time snack or mini meal when served with mango pickle. Also, boondi and pineapple raita gets along good with suva flavour. We can use them as base for making wraps.
26 Apr 13
24 May 13
Sesame and Coriander Stuffed Roti by Food Lover (dhara)
Its a healthy morning tea time snack. It will tickkle your taste buds if served with phudina chutney. Even kids will love the same in their lunch box. So, try out.
04 Oct 18
17 Jun 13
14 Mar 13
Thandi Thandai by damyantiben
It is the touch of rose that make this thandai more thanda. Gift it to your loved ones on holi.
18 Mar 13
Khata Achhar by Foodie #589506
The summers in india are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the indian menu, ne ....
29 Mar 13
Papad in Curd Curry by Apurva_G
This is a very simple recipe that i learnt from my mother. It is one of my favorites and i hope will be like by everyone.
25 Jul 13
Lemon Rice- South Special by Sandipan
Well what to say about this dish that we already don't know. A south indian traditional dish that is popular all over. It is considered to be a whole meal by itself. I first had this dish when i was doing my engineering in vellore and fell in love with it right away. Bare minimum spices yet tastes s ....
01 Aug 13
Dalia and Oats Balls by Alisha Savla
In the daily we some how miss to take care our diet. Here is a recipie which is not only healthy but also tasty and stmach filling.
22 Jul 13
Dal Fry For Beginners. by Sandipan
This is the most stapled indian food which is very easy to make and it is something which can be made everyday. A wonderful recipe for all beginners and is undoubtedly the most nutritious food and very tasty indeed. Great to go with a bowl or steamed rice or rotis/phulkas.
08 Feb 12
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