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Course > Starters / Snacks >
Snack, Starters with little planning recipes
Last Updated : Sep 21,2021
Dieter’s Pizza by Tarla Dalal
This Dieter’s Pizza could be just what you were waiting for. Just as mouth-wateringly delicious as any other pizza
, but with less than half the usual calories, this recipe replaces cheese with low-fat cream cheese made using low-fat paneer and milk ....
Green Moong Dal and Palak Handvo by Tarla Dalal
A delicacy from the heartland of Gujarat, Handvo is a unique dish baked in a Kadhai
over a traditional tempering and sautéed veggies. Here, we have used a batter of green moong dal which gives a homely flavour and enticing mouth-feel. Ingredients like s ....
Kanji Vada, Rajasthani Kanji Vada by Tarla Dalal
This is a marwari delicacy of moong dal vadas immersed in tangy mustard flavoured liquid. The 'kanji' or 'rai ka pani' as it is known needs to be prepared a day in advance so that all the flavours mellow down.
The vadas are added the following day. Kanji vadas are a popular snack sold on the str ....
Mixed Dal Handvo ( Non- Fried Snacks ) by Tarla Dalal
Mixed dal handvo, the traditional Gujarati
savoury cake made using a procedure that ensures perfection – you just can’t go wrong with this. It deserves to be a meal by itself when served with chutney or buttermilk as an accompaniment.
Readymade flour is av ....
26 Nov 13
Moong Aur Mooli ki Chaat by Tarla Dalal
Preparing the Moong aur Mooli ki Chaat does take a bit of effort, but your taste buds will prod you to go ahead with the task, because of the assured excitement! Crisp and flavourful moong dal pakodis are perked up with not one but an assortment of exciting toppings ranging from sweet and sour khaju ....
23 Sep 21
Paneer Tikka by Tarla Dalal
paneer tikka recipe
| restaurant style paneer tikka
| microwave paneer tikka
| tandoori paneer tikka
18 Jun 21
Ragda Patties ( Gujarati Recipe ) by Tarla Dalal
Gujarati ragda patties recipe
| gujarati style ragda pattice
| stuffed potato patties in dry peas curry
| ragda petis Gujarati snack
| with 65 amazing images.
Gujarati r ....
Stir Fried Water Chestnuts by Tarla Dalal
stir fried water chestnuts recipe
| healthy water chestnut stir fry
| garlic water chestnut stir fry
| Indian fresh water chestnut stir fry
is a quick fix fare which is sure to appease you wit ....
30 May 11
30 Sep 18
Assorted Uttapa Platter by Tarla Dalal
The Assorted Uttapa Platter is so tasty and colourful to look at, the very sight of it makes you drool! Dainty uttapas made with readymade dosa batter are topped with appetising mixtures of veggies, sprouts, cheese and spice powders. Most of the toppings are very easy to make – just involving the ch ....
04 Mar 15
Bajri Chi Mutki by Foodie #629494
A very simple and easy to make stomach filling and healthy snack.
07 Jun 12
Broccoli, Corn and Jalapeno Salad by Tarla Dalal
A scrumptious and appealing preparation, the broccoli, corn and jalapeno salad features a rare but interesting combination of nutritious vegetables. The veggies are rich in nutrients, especially vitamins and dietary fibre. They are also rich in antioxidants and give you the power to resist the healt ....
11 Aug 16
Cabbage Roll by PK'sKitchenEquations
Cabbage leaf rolls stuffed with low-calorie stir-fry vegetables. Tastes as delicious as it sounds!
25 Jul 15
Chatpate Bread Fritters by jayashreetrao
Bread slices dipped in a thick mixture of gram flour with various spices, makes an ideal snack with tea.
15 Jun 11
18 Oct 12
Chinese Upma by damyantiben
simple and light on stomach. a Chinese touch to our day to day Indian upma.
06 Nov 10
12 Jun 13
24 Jul 15
Dabeli Bread Pakodas by NEENA SAVLA
`Dabeli` - a hot favourite snack in Gujarat and now it has become equally popular among all. `Dabeli Pakodas`--Pakoda lovers will enjoy the Dabeli taste in Pakodas. Enjoy the Dabeli Pakodas!
27 Nov 11
Dates Kachori by damyantiben
Dates combined with leafy vegatables and whole grain flours provides us with goodness of iron and warmth during winters.
19 May 11
Dhokla Churma by Foodie#429002
An easy to make and delicious snack made using left over dhoklas.
05 Dec 13
Fara by damyantiben
Fara a traditional recipe from Varanasi is healthy as it is steamed. Fara can be made salty, sweet, plain or stuffed.
This traditional Indian recipe is cooked like the traditional ravioli of Italy.
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