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South Indian Evening Snacks recipes


Last Updated : Aug 04,2021



दक्षिण भारतीय नाश्ता - हिन्दी में पढ़ें (South Indian Evening Snacks recipes in Hindi)
દક્ષિણ ભારતીય નાસ્તા - ગુજરાતી માં વાંચો (South Indian Evening Snacks recipes in Gujarati)

Evening Snacks South Indian Recipes, South Indian Veg Snacks Recipes

We have a large collection of 47 different types of South Indian Snacks. Yes, it's clearly evident that South Indian snacks and the different types of South Indian Evening snacks recipes are super popular not only in South India but all across our lovely country. 

“Tiffin” is a word commonly heard in South India. Tiffin refers to snacks had at breakfast time or in between meals (usually in the evening), with a cup of hot coffee or Masala Chai.

Deep Fried Evening Snacks South Indian

BondaBonda

Who cannot resist South Indian Evening snacks like Urad Dal Bonda which can be served with some sambar. Another delicious bonda variation to make is the Rava Bonda

Ribbon SevRibbon Sev

Ribbon Sev, also known as Ribbon Pakoda, Ola Pakoda or Ottu Pakoda in South India is a broad, ribbon-shaped sev that is super crisp because of the perfect proportioning of rice flour, besan and butter.

Evening Snacks South Indian, Jar Snacks

Kai Murukku
Kai Murukku

Kai Murukku is one of the most famous South Indian jar snacks. Made with a dough of rice and urad, this chakli like snack is shaped entirely by hand, which requires a bit of practice to master.

Baked Ribbon SevBaked Ribbon Sev

Baked Ribbon Sev is so healthy and equally tasty! Made of besan and whole wheat flour, its baked instead of fired to make a perfect jar snack.

Omapodi RecipeOmapodi Recipe

Omapodi is an super popular jar snack in Tamil Nadu. It has withstood the test of time and continues to delight South Indians over decades!

Butter Murruku is a savoury deep fried snack made of rice flour, urad dal and besan. Looks exactly like Chakli.

Popular Evening Snacks South Indian Recipes

Keerai VadaiKeerai Vadai

Keerai Vadai is one of the most popular South Indian evening snacks, enjoyed with a hot cup of filter coffee. It is a crispy dal vada, perked up with chopped amaranth leaves.

ThattaiThattai

Thattai is a flat, round-shaped, deep-fried snack made with a perfect mix of rice flour, urad flour and spices. So wonderful does it taste with tea that you will find even small tea shops stocking this scrumptious deep-fried snack in their glass jars!

Healthy South Indian Evening Snacks

Tava Chana Dal Vadas
Tava Chana Dal Vadas

Instead of deep frying vadas, we have made this healthy Tava Chana Dal Vada which is made of healthy chana dal and cooked crisp on a tava.

Masala VadaiMasala Vadai

The famous South Indian snack becomes unrecognisable in its new tava-cooked avatar! We have modified the traditional, deep-fried Masala Vadai recipe by adding iron and folic acid rich dill leaves, and tava-cooking the vadais.


Enjoy our South Indian Evening Snacks and  South Indian Recipes article below. 

995+South Indian Recipes
30+Karnataka Cuisine
15+Kerala Cuisine
20+Tamil Nadu Cuisine
10+South Indian Appe
125+South Indian Breakfast
45+South Indian Chutney
175+South Indian Curries / Subzis
125+South Indian Dosa
125+South Indian Idlis
10+South Indian Pachadi, Raita
5 South Indian Pickle
10+South Indian Podis
55+South Indian Rasam
50+South Indian Sambar
90+South Indian Sweets
15 South Indian Uttapam
35+South Indian Vada


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Cracked Wheat and Oats Kozhukattai
Recipe# 39826
04 Dec 14

 
 
by Vidya Srinivasan
No reviews
Kozhukattai is a Traditional south Indian breakfast. As a healthy twist I have used oats and broken wheat instead of broken rice.
Recipe# 42614
24 May 18

 
 
by MSangeetha
No reviews
This greenish Curry Leaves Veg Cheese Paniyaram is a very healthy option for children.
Recipe# 31961
26 Oct 06

 
 by writesonething
No reviews
Believe me kids will love these extraodinary dish . and if u put leftover idlies in microwave for 30 seconds before making sandwiches then it will be soft. so enjoy this dish.
Recipe# 40120
02 May 15

 
 
by Rashi Srivastava
No reviews
Instant Vegetable Appe, as the name says, its really instant and a healthy snack.All the vegetables add taste and nutrition to the dish.You can add any vegetable of your choice.
Recipe# 40190
11 Jun 15

 
 
by Foodie #635639
No reviews
Jack fruit seeds are high in proteins and have a unique nutty taste. This particular dish is light and healthy and unlike a traditional South Indian rice accompaniment it can also be eaten as a snack.
Jhatpat Suji Uttapam
Recipe# 16332
24 Feb 21

 
 by rakhikhanna
jhatpat suji uttapam | instant rava uttapam | no fermenting sooji uttapam | with 23 amazing images. jhatpat suji uttapam is a popular South ....
Recipe# 16318
13 Oct 11

 
 by Venki's Delite'
No reviews
Panyaram is a tasty south indian dish made by steaming the batter of plain flour, idli batter and baking soda and garnished with with mustard seeds,chick peas, coconut pieces, curry leaves and ginger.
Recipe# 40644
13 Feb 16

 
 
by alamelu kannan
No reviews
Potato Bonda is a Chettinad traditional recipe.. cooked especially during marriages and celebrations..It is not ordinary bondas which are dipped in a batter of bengal gram or maida. Here the spiced potatoes balls are dipped in a batter made from rice and urad dal and the softness is constantly maint ....
Recipe# 14647
24 Jan 02

 
 by shubaraj
No reviews
Thattai seedai is a special Tamil snack which is relished during festivals and is made up of rice and urad dal flour. The rice and lentil based snack recipe is deep fried and then enjoyed hot and crispy with coconut chutney or tomato paste.
Adai , Diabetic Adai Recipe
Recipe# 22270
02 Feb 21

 
 
by Tarla Dalal
healthy adai recipe | diabetic adai | Indian style dalia adai without rice | Indian snack for diabetes | With 27 amazing images. healthy adai is a nourishing Sout ....
Adai, Protein Rich Adai Recipe
Recipe# 33240
14 May 20

 
 
by Tarla Dalal
Adai, an all-time favourite South Indian snack , comprises a mix of different dals soaked and ground along with rice and spices to make a batter, which is cooked into thick pancakes. Add Adai to your meal to ....
Amani Kozhakatai ( Know Your Flours )
Recipe# 33139
16 May 08

 
 by Tarla Dalal
No reviews
Amani kozhakatai, these delicately-seasoned steamed rice balls are made as an offering during ganesh chaturthi in tamilnadu, but they can be served as a low calorie snack anytime!
Assorted Uttapa Platter
Recipe# 40223
30 Sep 18

  This recipe has an associated video
 
by Tarla Dalal
No reviews
The Assorted Uttapa Platter is so tasty and colourful to look at, the very sight of it makes you drool! Dainty uttapas made with readymade dosa batter are topped with appetising mixtures of veggies, sprouts, cheese and spice powders. Most of the toppings are very easy to make – just involving the ch ....
Bajra Chakli, Bajra Murukku
Recipe# 2888
Today

 
 
by Tarla Dalal
bajra chakli recipe | bajra murukku | Indian Diwali snack | kambu murukku | with 32 amazing images. bajra chakli recipe | bajra murukku
Baked Palak Jowar Murukku
Recipe# 42722
03 Mar 21

 
 
by Tarla Dalal
The sight of delicious murukkus displayed in glass jars in every other teashop lets you know that you have arrived in Tamil Nadu! Murrukku is a crunchy jar snack with timeless appeal in So ....
Baked Ribbon Sev, South Indian Jar Snack
Recipe# 41971
30 Sep 19

 
 by Tarla Dalal
Ribbon sev, made of rice flour and besan is one of the most popular jar snacks in South India. We bring you this famous snack, albeit in a healthier form. Made from a dough of besan and whole wheat flour spruced up with a dash of spices, this Baked Ribbon Sev is so healthy and equally tasty! You ....
Broken Wheat Upma, Healthy Breakfast Recipe
Recipe# 4650
19 May 21

  This recipe has an associated video
 by Tarla Dalal
broken wheat upma recipe | dalia upma | healthy dalia upma | godi upma | with 22 amazing images. Wanting to try something healthier for breakfast? We have given the regular
Bulgur Wheat Pongal, Low Salt Recipe
Recipe# 42008
07 Oct 20

 
 by Tarla Dalal
Next only to Idli and Dosa, Pongal is amongst the most popular breakfast recipes in South India. Usually made of rice and moong dal, cooked and spiced up with pepper and cumin seeds, Pongal is quite sumptuous and ensures that you don’t get hungry till lunch time! We have made this popular re ....
Butter Murruku Recipe, South Indian Jar Snack
Recipe# 42068
19 Apr 18

  This recipe has an associated video
 by Tarla Dalal
Our Indian cuisine abounds with varieties of jar snacks , which add sparkle to a cup of tea or coffee! One such gem from the South Indian repertoire is Butter Mu ....
Cabbage Vada
Recipe# 1509
03 Dec 20

  This recipe has an associated video
 by Tarla Dalal
cabbage vada recipe | cabbage vadai | cabbage dal vada | gobi vada | with 20 amazing images. Cabbage Vada are mouth-watering deep-fried vadas of crushed chana da ....
Chatambade, Masala Vade, Chattambade
Recipe# 32667
20 Aug 13

 
 by Tarla Dalal
The addition of curry leaves, either as a seasoning or a flavouring agent, is a salient feature of South Indian cooking. This South Indian delicacy stands testimony to this, with the distinct flavour and aroma of curry leaves wafting through the air and ....
Coriander Upma
Recipe# 39001
07 Jul 21

 
 by Tarla Dalal
coriander upma recipe | quick kothambir upma | rava coriander upma | with 18 amazing images. Coriander upma is just a tastier variation to traditional
Dal Vada, South Indian Chana Dal Vada, Masala Vada
Recipe# 40197
Yesterday

  This recipe has an associated video
 by Tarla Dalal
dal vada recipe | chana dal vada | South Indian dal vada | paruppu vadai | with 25 amazing images You will love the exciting crispness of these delectable dal vadas
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