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Salads recipes





Salads are as close to nature as our food can get! Packed with fresh, fibrous and nutritious ingredients like raw fruits, sprouts and veggies, salads are also as tasty as can be, thanks to the exciting blend of textures, flavours and natural aromas.

Salads can be cold like the Sweet Corn and Kidney Bean Salad, or warm; they can be simple like the Fire and Ice Tomato Salad, or with tasty dressings, such as the Bean Sprouts Salad in a Peanut Chilli Dressing! Salads must be included with every meal, and it is quite easy to do this because they can fit into any course, whether as a veggie salad to accompany your starters, a raita or kachumber with the main meal, or a fruit salad for dessert!

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Recipe# 2959
20 Aug 11

 
Pear, Apple and Date Salad with Orange Dressing by Tarla Dalal
This salad is a good source of iron, vitamin c, calcium and carbohydrate which is the source of instant energy. It will perk you up almost instantly. It makes a great snack that can be assembled quickly at any time using all your favourite fruits.
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Recipe# 22244
27 Oct 15

 
Garlicky Potato and Spinach Salad 
by Tarla Dalal
Baby potatoes are a perfect match for greens and herbs, as its neutral flavour and soft texture combines well with such ingredients. Here too, you will find that the baby potatoes and spinach make a wonderful team, which becomes a super-duper hit when mixed with a tangy dressing of garlic, lem ....
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Recipe# 2139
12 Jan 17

 
Haricot Bean Salad with Zucchini and Bellpeppers by Tarla Dalal
This is a multi-textured and flavour-packed treat that your taste buds will thank you for! Soaked and boiled haricot beans are combined with zucchini and aromatic, crunchy, tasty and awesome-looking coloured capsicums. The flavour of this Haricot Bean Salad with Zucchini and Bell Peppers is heig ....
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Recipe# 388
11 Jun 12

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Broccoli, Bean Sprouts and Green Peas Salad by Tarla Dalal
An East and West salad. The sesame seeds add a unique taste to the salad.
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Recipe# 7445
12 Apr 15

 
Minty Couscous by Tarla Dalal
Although it sounds very exotic, couscous is nothing but broken wheat cooked in water or milk, something that everybody can prepare easily at home. A traditional food of Northern Africa, it is a great source of iron. Minty Couscous is a flavourful variant in which couscous is enhanced with chopped ve ....
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Recipe# 2141
29 Aug 16

 
Peach and Ginger Jelly Salad 
by Tarla Dalal
Ginger is a very versatile ingredient. Its flavour works well with not just spices and veggies but also with fruits. Here is a unique salad – you can actually serve it as a salad , a d ....
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Recipe# 38240
02 May 13

 
Honey and Mustard Dressing 
by Tarla Dalal
No reviews
The honey and mustard dressing brings together tangy and creamy curd with honey and mustard, resulting in a great dressing for fresh and juicy salads.
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Recipe# 34007
11 Jun 12

 
Arabic Salad ( Soups and Salads Recipe ) by Tarla Dalal
No reviews
Salads are an integral part of an arabian meal and accompany their main meals. This salad is rich in colour and uses up all the vegetables and ingredients that are easily available in the region. In this version we’ve used the beautiful cherry tomatoes, green and black olives, mint and iceberg lettu ....
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Recipe# 373
15 Sep 14

 
Avocado Salad by Tarla Dalal
No reviews
These days avocadoes are available in most supermarkets and fruit stalls, almost all round the year. While some people buy it frequently for its health benefits, others stay away as they are unsure of how to include it in their diet. Puddings and milkshakes are perhaps the most popular preparations ....
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Recipe# 49
01 Jan 01

 
Beetroot and Fruit Salad 
by Tarla Dalal
No reviews
Sheer excitement in every mouthful! The Beetroot and Fruit Salad is a delicious combination of cooked beetroot cubes with sweet banana and apple, and tangy orange, pineapple and sweet lime segments, with a crunchy dressing dominated by orange squash and crushed peanuts. A topping of crisp peanuts an ....
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Recipe# 40707
15 Mar 16

 
Bhindi Raita by Tarla Dalal
No reviews
Many people are afraid of using ladies finger in a raita as they think it will get gooey. But, you will pleasantly surprised to see that it is a best-fit for raitas... you just need to know the right way of including it. Deep-fried ladies finger, when added to curds and seasoned with spice pow ....
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Recipe# 382
19 Mar 14

 
Broccoli and Peaches in Curd Dressing by Tarla Dalal
No reviews
What a combination! vibrant broccoli and flavourful peaches brought together in a creamy curd dressing loaded with crunchy veggies, indeed this is a treat for food-lovers. You will love the interplay of mustard with the curds, as also the unique topping of almond slivers which adds to the crunch of ....
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