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Raksha - Bandhan recipes
Last Updated : Jun 13,2021
25 Mar 01
Sour Cream Shrikhand by akola
A tasty and flavourful, Sour cream Shrikhand is prepared from sour cream and offers an alternative to the traditional hung curd based sweet Shrikhand recipe. Add dry fruits, elaichi powder and fruit slices to perk up the taste and health quotient.
18 Oct 00
Instant Almond Burfi by meenal72
Prepare the delicious Instant almond burfi instantly by mixing together the almond paste with sweetened and thickened milk or condensed milk, sugar and ghee.
10 Jun 11
Coloured Peda by devi.m
This colored pedas are prepared from milk, kesar and sugar. Serve appealing colored pedas (made from khoya) garnished with pistachio slices.
17 Nov 02
Shrikhand by Moongirl 999
Shrikhand presents a popular Gujarati dessert recipe with hung curd. The hung curd is sweetened with sugar and then flavoured with mango puree or chopped nuts and elaichi. A perfect party special recipe of Shrikhand to be traditionally enjoyed with puris.
01 Feb 02
Malai Peda By Foodie #48100 by Foodie #48100
The malai peda is an Indian dessert or mithai recipe which can be prepared within minutes. Unravel the secret to prepare the soft, creamy and delicious malai pedas with condensed milk mixed with milk powder and sugar .
13 Oct 01
Coconut Barfi By mcgraff by MCGRAFF
Pamper your sweet taste buds with the Coconut burfi prepared in a traditional and authentic way. The freshly grated coconut is cooked with milk, sugar and flavoured with elaichi powder before placing on a greased tray. Cut the coconut burfi in any desired shape and size and enjoy as snack or dessert ....
15 Jan 03
Khoya Burfi by devi.m
Khoya burfi is a traditional Indian mithai or sweet dish recipe with creamy rich khoya sweetened and then flavoured with badam, elaichi and served garnished with pista shavings.
25 Oct 01
Singhara ki Barfi by pikiu
Quick and easy singhara ki burfi recipe at tarladalal.com. The burfi is cooked with roasted water chestnut flour or singhare ka atta, condensed milk, sugar and crushed dry fruits. A special dessert for festivals and parties.
23 Nov 01
Coconut Barfi By veer by veer
Quick and easy coconut burfi recipe at tarladalal.com. The burfi is cooked with desiccated coconut, condensed milk, sugar and crushed dry fruits and makes for a lovely dessert recipe for festivals..
27 Dec 03
Quick Kaju Bari by sumagandlur
Quick kaju bari is an awesome recipe to create cashew nut flavoured mithai quickly within minutes. The sugar is made into a syrup and then mixed with cashew nut or kaju powder, saffron and ghee and then cut into diamond shapes and enjoyed decorated with silver vark.
06 Apr 04
Tomato Burfi by madhumathi123
quite an interesting recipe, Tomato burfi is prepared with tomatoes which are cooked with water, sugar, cornflour, ghee and then mixed with Cashewnuts, roasted almonds and cardamom powder. Cut the tomato burfi into small diamond or square shapes and relish as dessert with an unique tangy taste.
27 Dec 03
Milk Burfi by sumagandlur
Milk burfi is an instant sweet dish recipe with the milk curdled by use of lime juice and then the paneer extracted is cooked with sugar, milk powder and blanched nuts. Garnish the flat milk burfi with pista shavings.
09 Apr 04
Coconut Burfi by kamalacute
A simple sweet dish recipe, the popular Coconut burfi is prepared by melting the ghee on a heavy bottomed pan and then adding the grated coconut , sugar and chopped cashews into it. Cut the coconut mixture into squares or diamond shapes and garnish with crushed cashew.
10 Apr 04
Simple Kesar Burfi by meera-k
Traditional mithais made healthier and tastier with this Simple kesar burfi recipe. The cream, saffron or kesar and sugar are mixed with milk powder and the cooked on low heat till semi thick. Add chopped heart friendly energy dense almonds in the mixture and then cut into small squares after it get ....
12 Jul 04
Sheera by kavitakj
The all time favorite sweet dish recipe, the Sheera is prepared from roasted semolina or rava . The suji is roasted in ghee and then cooked with sugar and water till soft. Enjoy as breakfast or tiffin option with crushed nuts and raisins as garnish.
12 Jul 04
Coconut Barfi By kavitakj by kavitakj
Learn the way to prepare the popular Indian sweet dish, the Coconut barfi . The coconut powder or grated coconut is cooked on a hot pan with ghee, sugar and flavoured with elaichi powder. A simple dessert item , which can also be given in tiffins for children .
10 Aug 04
Matar Barfi by keerthikarthik
Matar barfi is prepared from crushed fresh green peas and then sweetened with sugar and flavoured with elaichi powder. Add this appealing barfi with crushed nuts as garnish in your menu and serve as dessert after meals.
26 Aug 04
Potato Sheera by spoojab
A farali sheera recipe , the Potato sheera has the grated potatoes cooked in ghee with sugar and saffron strands. The delectabe sweet dish, sheera is best enjoyed on fasting days with chopped nuts as garnish.
29 Aug 04
Kela Barfi by Foodie #228342
Kela barfi is a sweet dish recipe prepared from boiled and mashed unripe bananas. The kelas mixture are cooked with ghee, sugar, milk,almond slivers and relished as balls or square barfis.
09 Dec 03
Amrit Peda By Hpatel7 by Hpatel7
The awesome Amrit pedas are basically malai pedas which are stuffed with pistachios and then served decorated with slivered pistachios as garnish.A rich and creamy peda recipe which can be prepared for festivals or pujas.
02 Jul 04
Instant Khoya Barfi by saan1997
Prepare the creamy rich Instant khoya barfi quickly and decoate it with almond slivers. Cut the mixture placed on the greased tray into appealing barfi squares and serve as dessert or sweet snack to children.
28 Feb 02
Milk Khoya Burfi by seju08
Tickle your sweet tooth with the healthy calcium rich Milk khoya burfi which is made so easy with this simple burfi recipe. Add sugar, almonds, elaichi powder and khoya to the freshly prepared chenna or curdled milk and shape in small squares.
27 Dec 03
Figs & Dates Burfi by sumagandlur
Figs & Dates Burfi is a nutrient packed mouthwatering dessert recipe with figs or Anjeer cooked with dates and then served cut into small squares.
13 May 05
Gulab Jamun with Burfi On Top by 01234
A tempting sweet dish recipe, the mouthwatering Gulab Jamun with Burfi on Top is an unique concept of cutting the gulab jamuns and topping them with a creamy homemade burfi. Enjoy this combination of fried jamuns with lovely burfi topping straight out of the refrigerator.
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