This category has been viewed 894088 times

 Quick Recipe >
264

Quick Sabzis recipes


Last Updated : Apr 22,2024



झटपट सब्जी रेसिपी - हिन्दी में पढ़ें (Quick Sabzis recipes in Hindi)
ઝટ-પટ શાક - ગુજરાતી માં વાંચો (Quick Sabzis recipes in Gujarati)

Quick Subzi Recipes, 250 Quick Indian Veg Sabzi Recipes

Subzis are an essential part of any meal. Although there are accompaniments like pickles or chutneys that can do the job on a hurried day, a meal does nevertheless seem incomplete without a subzi to add health and taste to it!

 Mooli Sabzi, Mooli ki Sabji Mooli Sabzi, Mooli ki Sabji

Quick Subzis for Any Day

If you understand the logic behind making quick subzis, you never have to go without it again. The idea is to use veggies and ingredients like spinach, corn, paneer, potatoes and raw bananas, which cook quickly.

{ad1}

If you need to cook in a hurry, you must stock up regularly on paneer, tomatoes, potatoes, onions, corn and green peas. Many of these easily cook in the kadai itself without requiring to be cooked separately. You can then quickly sauté these with a few common spices, and you’re done!

 Paneer Makhani ( Cooking Under 10 Minutes)Paneer Makhani ( Cooking Under 10 Minutes)

{ad2}

 

Even in the absence of elaborate and rich gravies, some subzis are very tasty and aromatic, because of the magic worked by the tempering. You can prepare some basic ingredients like tomato puree, boiled potatoes or even some basic gravies, and refrigerate them in handy-sized packs, so you can take out what you want, thaw it and quickly conjure up a tasty subzi. The microwave is also a handy tool that helps put together delectable subzis within minutes, as can be seen in the case of recipes like the Darbari Aloo Mutter Sabzi, which is quite a rich dish but prepared quickly and easily using the microwave oven!

Darbari Aloo Mutter Sabzi, Microwave Dry Subzi
Darbari Aloo Mutter Sabzi, Microwave Dry Subzi

Quick Subzi Ideas

The Quick Paneer Subzi and Paneer Bhurji are two tongue-tickling treats prepared with paneer, while corn transforms into a Corn ki Subzi or Palak Corn Subzi.

 Quick Paneer Subzi Quick Paneer Subzi

{ad3}

The Mooli Subzi and Cabbage and Capsicum Subzi are two quick vegetable dishes that can be part of any meal, any day.

 Paneer BhurjiPaneer Bhurji

{ad4}

When you are in the mood for something more exotic, toss up something interesting but quick like the Kele ki Sabzi, Tomato and Coconut Subzi or the Tava Paneer, Mushroom and Green Pea Subzi.

Tava Paneer, Mushroom and Green Pea Subzi
Tava Paneer, Mushroom and Green Pea Subzi

All of these are absolutely no-fuss, quick veg subzi recipes that must be part of your essential, everyday cookbook! You will find many more such awesome and convenient recipes on our website and mobile app.

 Kele ki Sabzi, Banana Subzi Kele ki Sabzi, Banana Subzi

{ad5}

Whip up something quick and serve it with rotis, parathas or puris, for lunch or dinner – and get so many compliments that you can’t believe for yourself that it took only a few minutes to make it!

 Tomato and Coconut Subzi Tomato and Coconut Subzi

Quick subzis using refrigerated gravies

Stock up your refrigerator with Basic Indian gravies and whip up delightful subzis in no time. Check out our article on Top 10 North Indian gravies and learn an array of Indian gravies.

Basic White Gravy, White GravyBasic White Gravy, White Gravy

{ad6}

Basic White Gravy, Basic Spinach Gravy, Basic Makhani Gravy and onion tomato masala are some of my favorite options. Using these you can cook the following recipes:

Masalewali TuraiMasalewali Turai

1. Palak, Methi and Corn Subzi

2. Subz Makhani

3. Palak Corn Subzi

 Palak Corn SubziPalak Corn Subzi

Happy Cooking!

{ad7}

Enjoy our Quick Subzi Recipes, Quick Indian Sabzi Recipes and other quick recipe articles below.

Quick Breakfast (279 recipes)
Quick Chutneys (215 recipes)
Quick Dals / Kadhis (98 recipes)
Quick Desserts (48 recipes)
Quick Dips & Sauces (186 recipes)
Quick Healthy Recipes (36 recipes)
Quick Indian Desserts (10 recipes)
Quick Noodles (103 recipes)
Quick Pasta (56 recipes)
Quick Pickles / Aachar (42 recipes)
Quick Pizza (28 recipes)
Quick Pressure Cooker (50 recipes)
Quick Rice Recipes (128 recipes)
Quick Rotis / Parathas (81 recipes)
Quick Snacks / Starters (862 recipes)
Quick Soups (143 recipes)
Quick Stir-Fries (120 recipes)
Quick Sweets (300 recipes)


Show only recipe names containing:
  



Recipe# 12522
12 Jun 01

 
 by awesome_ashoo
No reviews
To reduce the calories, reduce the mawa and cream. use a little milk instead
Recipe# 14261
11 Aug 02

 
 
by rupangi
No reviews
A delicious vegetable recipe, corn capsicum masala has sweet corn kernels tossed with capsicum, besan, coconut and roasted spice Relish with roti or Parathas as packed tiffin recipe or main course vegetable dish.
Recipe# 9481
29 Aug 11

 
 by dhuva11
No reviews
Drumstick leaves are believed to be a miraculous remedy for eye problems. Eating them regularly keeps all eye diseases at bay! they are prescribed for people with poor vision ( caused due to vitamin deficiency) and for blood pressure etc. Its nature's miracle cure for many diseases.
Recipe# 15489
25 Sep 04

 
 by manju_bijoy
No reviews
Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours. Enjoy with rice or appams.
Recipe# 9573
20 Dec 05

 
 
by rosethomas
No reviews
Fenugreek drumstick leaves thoran is a unique dal recipe with tuar dal mixed with drumsticks leaves and other vegetables. Serve the delicious drumstick thoran with steamed rice.
Fresh Tomato Purée
Recipe# 22392
26 Nov 07

 
 by Tarla Dalal
No reviews
The recipes in this book are all based on the following home-made purée recipe, and using commercially available purée may require you to tweak the recipes a little according to the purée concentration. To store it, just pour it into ice-cube trays, freeze, pop out, and store in the freezer in an ai ....
Ganthia ki Subzi
Recipe# 22506
21 Jan 12

 
 by Tarla Dalal
No reviews
A Gujarati specialty, this dish can be prepared even when no veggies are available. Its simplicity and great taste make it one of my favourite preparations. For the perfect experience, add the ganthia just before serving thus preventing it from becoming soggy.
Recipe# 16645
22 May 07

 
 
by c.h.patel
No reviews
A Chinese recipe consisting of mushrooms, cauliflowers and chillies. Enjoyable to everyone. Can be eaten dry or with fried rice.
Recipe# 9213
08 Apr 06

 
 by anu_bunny
No reviews
Tread the nostalgic lanes with this easy and quick cauliflower recipe, Gobhi kasoori.Gobi kasoori is prepared by stir frying cauliflower florets with kasuri methi(dried methi leaves) and other Indian spice powders. Sans rich masala and overpowering spices, gobi kasoori is simply awesome!
Green Tomato and Bhujia Vegetable
Recipe# 4994
21 Aug 14

 
 
by Tarla Dalal
No reviews
Bhujia is generally considered a tea-time snack or an addition to chaats and other savoury preparations. Have you ever tried mixing it into a subzi? In this innovative variant of the traditional Gujarati preparation Sev Tameta nu Shaak, we bring together two unusual ingredients into a quick vegetabl ....
Recipe# 40551
07 Dec 15

 
 by sush neyveli
No reviews
Grilled Brinjal Gravy, a different way of cooking brinjal. Grill the brinjal and prepare the gravy from it. Serve it with hot chapathi, roti or puri.
Recipe# 11778
30 Mar 03

 
 by rekha_5
No reviews
Janak is an interesting sweet and spicy chutney or dip recipe with onions and tomatoes tempered with mustard seeds and curry leaves. The tomato -onion paste is then mixed with jaggery, salt and red chilli powder. Relish the dip with starter or any snack.
Jhat Pat Baingan Sabzi, Indian Brinjal Bhaji
Recipe# 260
14 Dec 21

 
 by Tarla Dalal
jhatpat baingan sabzi recipe | sukha baingan sabzi | quick eggplant sabji | with 25 amazing images. jhatpat baingan sabzi recipe | sukha baingan sabzi |
Recipe# 9215
10 Aug 11

 
 
by anu_bunny
No reviews
Kadai paneer is a north indian paneer or cottage cheese recipe with chopped paneer and capsicum cooked in a delectable onion- tomato based gravy. A delicious vegetable dish to be served with roti or naans, garnished with cream or chopped coriander leaves.
Recipe# 38223
25 Apr 13

 
 
by Chhaya Taparia
No reviews
Made with raw mango and capsicum, this dish is popular in marwari community. As it stays good for a longer duration, you can carry it while travelling. Tastes good with puris.
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?