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Quick Snacks / Starters recipes
17 May 16
Dates, Almond and Nutella Ladoo by Lathiya
Dates, Almond and Nutella Ladoos, are not only kids favourite, but everyone's favorite, as it has a chocolaty flavour and nutty texture which is quite satiating and tasty. A very quick, simple, healthy and tasty anytime snack. Kids will love to have some in their tiffins too.
09 Mar 16
Savory Kordois - Assamese Snack by JollyHomemadeRecipes
Kordois is a popular snack from North-East Cuisine belongs to Assam. Assam is known for Tea and Silk.
Savory Kordoi is a dish made with very basic ingredients and so you don't need any special preparation. Kordois are generally made during Bihu. It is to be noted that the star fruit is also call ....
07 Dec 15
Masala Vaale Breadtoast by sush neyveli
A super snack that gets ready in minutes to enjoy on a cold and rainy evening. Here ghee is preferred for taste. If you are concerned about health use oil. Enjoy the toast with a hot cup of tea or coffee.
06 Dec 15
Masala Papad Recipe by Jeena Suraj
Masala Papad is a popular starter dish amongst many families when dining at a restaurant / hotel. Go to any restaurant / hotel, masala papad is a first order placed by any group of generations. Its that tempting and delicious that from youngsters to elders prefer it. It's so easy to make too also. ....
09 Sep 15
Rajma Sundal by Jeena Suraj
Rajma Sundal is an easy, healthy and a tasty South Indian dish. Sundals are usually made during festivals as prasad in South India and also made at many houses during festivals and is also liked by kids, so it can be given in their lunch boxes too.
06 Nov 15
Seeralam by Foodie #641374
Seeralam, this is a traditional South Indian ( Tamilian) recipe. This recipe was handed down to me by my mother in law. I used to prepare this dish as an evening snack for my children as an after school treat.
18 Jan 16
Poha Chivda Recipe by Jeena Suraj
Poha Chivda is basically made in many homes, to be had as tea time as munch, also served to guests when at home, and also made during Diwali as a Namkeen munch snack. Its easy to make and soo delicious too. For this chivda, we will need thin quality poha / beaten rice.
26 Jan 16
Jhatpat Jowar Noodles by Radha Hoizal
This can be made in a jiffy as it does not consume much time. Jowar noodles made fresh in a stemer and mixed with veggies and a tempering of mustard seeds. A healthy Indian version of noodles.
02 Feb 16
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