This category has been viewed 125421 times

 Quick Recipe >
185

Quick Dips & Sauces recipes


Last Updated : Oct 16,2019



झट-पट डिप्स् और सॉस - हिन्दी में पढ़ें (Quick Dips & Sauces recipes in Hindi)
ઝટ-પટ ડીપ્સ્ અને સૉસ - ગુજરાતી માં વાંચો (Quick Dips & Sauces recipes in Gujarati)

Quick Dips, Sauces for Chips 

When friends are coming over, a snack of chips and dips is the first thing that comes to mind. It is an also wonderful snack to enjoy on a weekend’s evening. The best part is that many amazing dips and sauces can be prepared instantly, within minutes. This section introduces you to such amazing choices of Quick Dip Recipes, so you can entertain yourself and your friends without sweating in the kitchen for too long. Couple the right dip with the right finger food to make it a grand success - try the Creamy Cucumber Dip with cream crackers for kids or the Garlicky Hummus with cucumber sticks!

Some exotic dips are also surprisingly easy to make like the Quick Cheese Fondue or the Guacamole, a Layered Mexican Dip made with avocados. You can also match your snacks with exquisite sauces, like the Lebanese Garlic Sauce, which tastes fabulous with Vegetable Crudités or Herbed Pita Strips.

Breakfast to Quick Breakfast and Chutneys to Quick Chutneys in the links

Quick Breakfast (279 recipes)
Quick Chutneys (215 recipes)
Quick Dals / Kadhis (98 recipes)
Quick Desserts (48 recipes)
Quick Healthy Recipes (36 recipes)
Quick Indian Desserts (10 recipes)
Quick Noodles (103 recipes)
Quick Pasta (56 recipes)
Quick Pickles / Aachar (42 recipes)
Quick Pizza (28 recipes)
Quick Pressure Cooker (50 recipes)
Quick Rice Recipes (128 recipes)
Quick Rotis / Parathas (81 recipes)
Quick Snacks / Starters (862 recipes)
Quick Soups (143 recipes)
Quick Stir-Fries (120 recipes)
Quick Subzis (264 recipes)
Quick Sweets (300 recipes)


Show only recipe names containing:
  



Recipe# 34792
28 Apr 11

 
 by LOPA SHAH
No reviews
Flavourful and mouthwatering dip of roasted tomatoes and red capsicum which goes well with bread and bread sticks.
Brinjal Bajji In Dahi
Recipe# 34836
05 May 11

 
 
by Radha Hoizal
No reviews
Brinjal Bajji In Dahi, it is brinjal pachadi in which brinjal is tempered, seasoned and mixed with curds. Serve as an accompaniment with chapatis and rice.
Recipe# 39821
06 Dec 14

 
 by noorakhalil
No reviews
Has a cooling effect and nutritious. Best served cold . Tastes delicious with hot chapati. Quick bite when one does not feel like cooking up a meal.
Recipe# 37229
03 Sep 12

 
 by damyantiben
No reviews
Mayonnaise has wide utility as in for sandwiches, spreads, dips, fillings, salad dressing. This is eggless and home made mayonnaise. It can stay in fridge for 10 days.
Recipe# 37864
14 Feb 13

 
 by damyantiben
No reviews
Energy rich raita. It can be used as a raita with pulao, dip with khakra, spread for multigrain bread, topping for baked puris, dressing for salads and others as per our requirement. It is good to keep it mild to savour the mild flavors of dry fruits with suitable mild accompaniments.
Recipe# 40175
25 May 15

 
 by Uttam Kumar
No reviews
This is a variation of the classic version of the famous Mashed potato that can be used as a relish with any main course or sides/snacks or even alone like this.
Subscribe to the free food mailer

Diabetic Snacks, Diabetic Indian Starters Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

Quick Dips & Sauces
5
 on 07 Feb 19 06:42 PM


I really find this recipes are fantastic easy to understand easy to make I love Tarla ji’s Recipes Regards