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Quick Recipe >
Everybody seems to be in a hurry all the time, and the hustle-bustle peaks in the mornings! If it is not possible to make breakfast within 10 to 15 minutes, people are even ready to skip this essential meal of the day. Not to worry – this Quick Breakfast section will ensure that you never have to miss breakfast again. These filling and tasty breakfast dishes can be prepared in around 10 minutes.
Some like the Banana Apple Smoothie will be ready in just five minutes! Many of the traditional breakfast choices like Batata Poha are quick easy and quick too. Or, you can opt to make a quick-fix breakfast like Bread Upma or Chatpata Dahiwala Bread with leftover bread. Enjoy a cup of Masala Chai along with Onion Tomato and Cheese Open Toast or a Quick Rava Idli, and you are ready to face the day. Some of these dishes can also be carried along, so you can finish breakfast on-the-go!
23 Feb 17
Chola Dal Dhokla, Diabetic Friendly Recipe by Tarla Dalal
Chola Dal is a valuable addition to your kitchen pantry, as it is rich in nutrients and can be used to make healthy snacks like this.
Here, we have combined chola dal with greens like spinach, fenugreek leaves and dill to make quick, easy and super-tasty dhoklas.
Apart from the characteristi ....
31 Jan 17
Oats Rava Idli by Tarla Dalal
Idlis are a breakfast favourite even outside South India. Fibre rich oats and rava combine to make delicious instant idlis that you can enjoy fresh off the steamer with sambhar
27 Jan 17
Cooked Rice Pancakes by Tarla Dalal
This sumptuous Cooked Rice Pancake is ideal to make for breakfast, especially if you have some rice leftover from the previous day! A unique batter of cooked rice, wheat flour and besan, perked up with loads of veggies and taste-boosters like green chillies, curds and asafoetida, gives you yummy and ....
10 Jan 17
Beans On Toast by Tarla Dalal
Just one glimpse of this sandwich is enough to make you hungry! That is the best part about open sandwiches, which exhibit their mouthwatering toppings and lure the diners.
Beans on Toast is a sumptuous open toast, which features canned baked beans, capsicum and cheese. Herby and spicy seasoning ....
04 Jan 17
Italian Open Toast Sandwich by Tarla Dalal
Olives and olive oil are commonly used in Italian
cuisine, and hence the Italian Open Toast Sandwich too uses them lavishly.
Once you have the ingredients ready, this recipe can be prepared in a jiffy as the baking time is also relatively low.
Have a go a ....
04 Jan 17
Onion, Tomato and Cheese Open Toast by Tarla Dalal
If a snack appeals to everyone in the family, it is not only very satisfying but also saves time!
The Onion, Tomato and Cheese Open Toast is one such option that appeals to all.
Made with readily available ingredients, this quick and easy snack is convenience incarnate as it does not even re ....
03 Jan 17
Mushroom Oregano Open Toast Sandwich by Tarla Dalal
What an experience! Mushrooms sautéed with onions, chillies and aromatic oregano are set atop buttered toast and garnished with tangy tomatoes and parsley, waiting to be bit into, waiting to brush your taste buds with a mélange of flavors, waiting to take you along on a memorable culinary experience ....
01 Jan 17
Paneer and Dill Sandwich by Tarla Dalal
Cold sandwiches are not only easy to prepare but also super tasty and refreshing, because you get to experience the fresh flavours and crisp textures of the ingredients rather than a cooked filling.
This Paneer and Dill Sandwich delights you with the pleasant crumbliness of paneer, the peppy fla ....
01 Jan 17
Pineapple, Celery and Cottage Cheese Sandwich by Tarla Dalal
Be it on a pizza or on a sandwich, pineapple and cottage cheese always make a great combination. This is because the succulent and mellow flavour of cottage cheese contrasts starkly with the crispness and tang of pineapples!
Here, we have made a delicious cold sandwich using this evergreen duo, ....
05 Oct 16
Ragi Roti Stuffed with Paneer Pesto by Tarla Dalal
Pesto is a famous Italian
sauce made with basil, nuts and garlic. While pine nuts are used in the original recipe, the results are equally awesome when walnuts are used instead.
Here, is a totally unique and innovative dish, in which hearty ragi rotis are st ....
03 Oct 16
Kanda Poha, Mumbai Roadside Recipes by Tarla Dalal
Maharashtrians would feel lost without poha! beaten rice flakes tossed with the traditional tempering of mustard seeds, chillies and curry leaves, this is served aesthetically with tiny wedges of lemon. If you are in a rush, you can just grab a readily available parcel of poha and have it later in t ....
02 Oct 16
Scrambled Eggs by Tarla Dalal
Scrambled Eggs is an international favourite, especially at breakfast time. It is easy to make, sumptuous and amazingly tasty, so why not give it a try?
This perfect breakfast
recipe will be soft and gooey, and not fully coo ....
09 Aug 16
Ragi Veg Roll by Richa Dwivedi
This recipe allows you to feed your kids ragi with the tempting mouth. As all we know ragi is a good source of calcium, iron and fiber. Here i'm posting this recipe specially as the lunch idea for kids or we can enjoy it at teatime with the family.
07 Jul 16
Chatpata Dahiwala Bread by Tarla Dalal
Bread loaves, although of western origin, have been ably used by Indians in many indigenous preparations including bhajias and upma. Here is another such exciting desi creation with bread. Cubes of bread coated with a tangy curd masala are seasoned and sautéed till brown and crisp. You will enjoy ev ....
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