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Quick Indian Desserts recipes
Last Updated : Jul 16,2019
23 Sep 13
Jhat-pat Halwa by Tarla Dalal
Jhat-pat halwa can be prepared within half an hour because it is made with common ingredients, and requires very little prior preparation and planning. The creamy taste of milk acts as a suitable base, which highlights the shades of saffron and cardamom. The topping of pistachios and almonds gives i ....
21 Jan 10
Quick Churma Ladoos ( Churma Laddu) by Tarla Dalal
Preparing churma is usually a time consuming process, which requires a long cooking procedure to eliminate the raw smell and get a rich aroma.
Here is a really unique quick-fix, which involves powdering leftover rotis and using that coarse powder along with jaggery, ghee and nuts to prepare re ....
16 Jul 19
Quick Kalakand by Tarla Dalal
is an all-time favourite that has stood the test of time and tide! From its origins in northern India, its popularity has become pan Indian
– why global too, as it is not uncommon to find this luscious, milky mithai in Indian sto ....
Quick Orange Sandesh by Tarla Dalal
A yummy, melt-in-the-mouth treat with the contrasting flavours of milk and orange!
The traditional Bengali
mithai, Sandesh, is made more exciting by the addition of orange squash, which gives a lively dimension to it.
We have made this Quick Orange Sa ....
07 Jul 15
Quick Rabri by Tarla Dalal
You will love this Quick Rabri over the original recipe that grandma taught you, because it does not require you to slog in the kitchen for hours.
You can prepare it within minutes to surprise even a sudden guest! This recipe smartly thickens milk with fresh bread crumbs, to give an instant ra ....
20 Sep 14
Quick Rice Kheer by Tarla Dalal
Contrary to the general notion that desserts, especially traditional ones, take a long time to prepare, here is how you can prepare rich and tasteful rice kheer in minutes! condensed milk and a dash of spices impart an intense flavour to this Quick Rice Kheer despite the fact that the milk is not si ....
Quick Rose Sandesh by Tarla Dalal
Sandesh, the melt-in-the-mouth Bengali
delicacy, becomes all the more special when you make it with a mild flavouring, like rose or orange.
Here, we show you how to make a Quick Rose Sandesh using readymade paneer. The lilting aroma and flavour of rose make ....
23 Sep 14
Quick Shrikhand by Tarla Dalal
A dollop of gooey, creamy shrikhand laced with saffron and elaichi, topped with mixed nuts, and served with steaming hot puris – that’s something to yearn for! Now, with this quick shrikhand recipe, you don’t need to yearn for it; you can prepare it any time you feel like. However, remember it’s loa ....
04 Jun 19
Sweet Rice by Tarla Dalal
Try this simple version of the popular meetha chawal. You do not need to prepare any syrup for this version of sweet rice, as the rice and sugar are cooked together.
With the addition of saffron, cinnamon, cloves and bayleaves, a sweet, spicy aroma fills the whole house kindling everybody’s appet ....
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