This category has been viewed 207536 times

 Course > Side Dishes > 
191

Pickles / Achar recipes


Last Updated : Jun 15,2021



अचार खाने के साथ परोसे जाने वाले - हिन्दी में पढ़ें (Pickles / Achar recipes in Hindi)
અથાણું રેસિપિ, આચાર વાનગીઓ, ભારતીય અથાણાં - ગુજરાતી માં વાંચો (Pickles / Achar recipes in Gujarati)

Indian Pickles, Achar Recipes

Indian pickle recipes collection, achaar recipes. Spicy, tangy, sweet, or a combination of these flavours, you name it and there are pickles to suit your taste! Pickles (Achar) go well with Parathas and Rotis of all types and are served with most meals to add to the spice quotient.

 Aam ka Achaar, Mango Pickle, Punjabi AcharAam ka Achaar, Mango Pickle, Punjabi Achar

While some quick-fix achars are made in small quantities and stored for just a few days in the Refrigerator, others are made in large quantities and stored for a year or so.

This section is your gateway to the world of pickles, with tongue-tickling options like Spicy Mango Pickle, Carrot Pickle, Aam ka Achaar, Drumstick Pickle etc.

Sugar Based Pickles

Sweet Lemon Pickle, Nimboo ka Achar, No Oil Lemon PickleSweet Lemon Pickle, Nimboo ka Achar, No Oil Lemon Pickle

Sugar based pickles like Aam ki Katki ka Muraba, Methambo, Sweet Lemon Pickle are quite popular. Murabba or "morabba" is an Arabic word meaning to preserve. It is made with finely chopped raw mangoes cooked in sugar syrup and spiced with sambhar masala.

 Kishmish ka Murabba, Sweet Raisin PickleKishmish ka Murabba, Sweet Raisin Pickle

Sambhar masala (Koro Sambar/Methia No Masala) is a zingy spice powder. This tongue-tickling masala is a joy to experience, especially during the winter and monsoon days. Kishmish ka Murabba is a unique pickle made of raisins, sweetened with brown sugar and honey.

Nimboo ka Achaar is an all-time favorite, with fans spanning across generations! Sweet Peach Pickle is another innovative pickle made by stewing peaches in spiced sugar syrup. Not all pickles are time-consuming.

Quick Pickles 

Garlic PickleGarlic Pickle

Quick pickles like Bhindi Til ka Achaar, Tendli ka Achaar, Sweet and Sour Raw Papaya Pickle, Garlic Pickle, Carrot Pickle , Fresh Turmeric and Ginger Pickle take hardly any time to cook. Simply toss crispy bhindi with lemon juice, spice powders and red marinade to make this delicious Bhindi Til ka Achaar. Similarly, you can try Tendli ka Achaar by pickling them in spices.

 Fresh Turmeric and Ginger PickleFresh Turmeric and Ginger Pickle

You can almost pickle everything in order to prolong its life - hard berries, onions, raw mangoes, green chillies, carrots, cauliflower, turnips, limes and what you have on hand.

South-Indian Pickles

Apart from the different types of podi and chutneys that go along with most South-Indian meals, authentic simple dishes like Curd Rice and Bisi Bele Bhaat taste amazing with Lemon pickle or Mango pickle.

Lemon PickleLemon Pickle

Best quality raw mangoes are marinated with generous quantities of mustard seeds and chilli powder in sesame oil. The mango pickle is put away in a jar for at least a week before it is served.

Drumstick PickleDrumstick Pickle


Drumstick Pickle is made by sautéing and marinating drumstick in a tangy and spicy masala base that lends the pickle strong flavors. Madras onions are widely used in Southern Indian cuisine.

Simply marinate them in an array of spices and red marinade to make Madras Onion Pickle that could be served with rice, spicy vegetable, curries or parathas.

Madras Onion PickleMadras Onion Pickle

Rajasthani Pickles

Methi ki LaunjiMethi ki Launji 

Whether or not you have made subzis, dals and kadhis, a meal never seems complete without a tangy, tongue-tickling Achaar or Launji. Undoubtedly, Rajasthan has a delightful collection of accompaniments like Shimla Mirch ki Launji, Methi ki Launji and Tamatar ki Launji, which are enjoyed with their meals.

An evergreen Rajasthani recipe, the Amla Murabba is a wonderful accompaniment to any meal, soft amlas are sweetened and enhanced with aromatic spices like cardamom and saffron.

Spicy Amla PickleSpicy Amla Pickle

Also, you can make this spicy Amla Pickle by marinating amla wedges in a coarse mixture of nigella seeds & fennel seeds and other aromatic spices.

Ker is a berry exclusive to Rajasthan, it is used in many interesting ways in their cuisine. Ker ka Achaar is an aromatic and appetizing achaar spiced up with a variety of seeds.

Gujarati Pickles

Methia KeriMethia Keri 

I still remember the large porcelain jars of Methia Keri and Golkeri that would arrive every summer from my nani’s home. It tastes great with khakhras, theplas and parathas! Also, the arrival of summers brings back memories of me grating raw mangoes with my granny which are then turned into authentic pickles like Chundo.

Quick Mango ChundaQuick Mango Chunda

The traditional preparation of chunda involves dissolving sugar till the pickle reaches a clear syrupy consistency and the mango shreds are translucent. This Quick Mango Chunda is easy to prepare as all the ingredients are combined and cooked in a pan.

Also, you can enhance the taste by adding onions to make this Kaanda Aur Kairi ka Choonda which can be relished with masala puri or parathas. Gujarati famous breakfast FafdaJalebi is surely incomplete without Raiwala Marcha and Kacha Papaya Sambharo. Sambhaar is a spice mix that is readily available in most Gujarati households. Kaachi Keri No Sambhaar is a no-fuss, easy to make pickle made by just mixing cut raw mangoes with oil and sambhaar powder.

 Raiwala MarchaRaiwala Marcha

Happy Cooking!


Enjoy our Indian pickle recipes collection, achaar recipe and  other Accompaniments Recipes below.

17 Accompaniments Butter Recipes
260 Accompaniments Chutney Recipes
294 Accompaniments Dips / Sauces Recipes
26 Accompaniments Jams Recipes
78 Accompaniments Low Cal Pickles / Sauces / Chutneys Recipes
13 Accompaniments Papads Recipes


Show only recipe names containing:
  



Aam aur Chane ka Achaar
Recipe# 3003
28 Mar 21

 
 
by Tarla Dalal
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
Aam Aur Chane ka Achaar (  Rajasthani)
Recipe# 3904
22 Jan 20

 
 by Tarla Dalal
Quick-fixes are there for every dish, from soups to pickles. However, the slow and steady method, although laborious, is often the tastiest. You will realise this truth when, after waiting for seven days, you first relish a spoonful of this delicious Aam aur Chane ka Achaar. A typical Rajasthani pic ....
Recipe# 10686
29 Apr 02

 
 by bhuvanaygsr
No reviews
The tempting aam ka achar is a sweet and tangy pickle or achar recipe with unripe mangoes mixed with spices and mustard oil. Find many easy to prepare achar recipe, mango pickle recipes at tarladalal.com
Aam ka Achaar, Mango Pickle, Punjabi Achar
Recipe# 30931
25 May 21

 
 by Tarla Dalal
aam ka achar recipe | Punjabi aam ka achar | mango pickle | with 27 amazing images. aam ka achar recipe | Punjabi aam ka achar | mango pickle< ....
Aam ki Katki ka Muraba
Recipe# 3427
23 Jul 09

 
 by Tarla Dalal
No reviews
Murabba or "morabba" is an Arabic word meaning to preserve. This versatile murabba is made of finely chopped raw mangoes cooked in thick sugar syrup and spiced with sambhaar. Chop the mango pieces evenly so that they cook well in the sugar syrup and also look attractive. Enjoy this pickle with hot ....
Aam ki Launji
Recipe# 3901
19 Apr 15

 
 by Tarla Dalal
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a readily available selection of spices and powders. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for almost four days in the refrigerator. This sweet ....
Recipe# 12848
29 Jun 01

 
 by mani36
No reviews
An Andhra style pickle recipe using raw mangoes , avakai is great for the taste buds and imparts a spicy tangy touch to every meal. The unripe mangoes are mixed with select spice powders, gingelly oil and powdered kabuli chana lovely accompaniment to any meal or starter, avakai is a favorite among a ....
Recipe# 10320
17 Jul 02

 
 by vijayamallika
No reviews
1.the above preparation can be used for vomiting and morning sickness during pregnancy or for improving the digestion.
3. it is very tasty and improves the taste and improves appetite.
2. the above preparation can be used for colds, coughs etc. for small children.
Recipe# 10584
29 Nov 02

 
 
by anita_raipur
No reviews
You can add cardamom powder and few saffron strands too.it is good for health,hair,used as a substitute for chavan prash too.
Amla Murabba
Recipe# 3426
01 Jan 21

 
 by Tarla Dalal
amla murabba recipe | amla ka murraba | with amazing 22 images. An invaluable winter preserve. Amlas (Indian gooseberries) are a major ingredient in several herbal tonics as they are reputed to be good for the liver, eyes and stomach. Amlas ar ....
Amla Pickle, Amla Achar, Gooseberry Pickle
Recipe# 3437
16 Jun 21

  This recipe has an associated video
 by Tarla Dalal
amla pickle recipe | amla achar | Indian gooseberry pickle | with 18 amazing images. This spicy amla pickle recipe is a true tongue-tickler, with the perfect masala for tangy amlas! Ideal ....
Assorted Pickle
Recipe# 394
06 Oct 14

 
 by Tarla Dalal
A sweetish pickle, made with a unique combination of veggies like baby corn, shallots, carrot and beetroot, this Assorted Pickle is quite versatile, and may be served as a pickle or salad, to accompany any meal. Although it takes a little time to prepare, as the veggies have to be cooked in the mari ....
Baby Mangoes in Brine
Recipe# 3416
23 Jul 09

 
 by Tarla Dalal
As a child, I used to stand by my mother's side when she used to pickle baby mangoes. The sight of miniature mangoes being poured into pickle jars was always a treat to watch and the baby mangoes Were fun to eat. Raw baby mangoes are approximately 12 mm. to 25 mm. (½" to 1") in size and are availabl ....
Recipe# 14303
01 Jan 03

 
 by susershana_sehgal
No reviews
An innovative spicy achaar or pickle recipe, Beetroot pickle is a great accompaniment to any meal. The sweet taste of beetroot gets masked with the strong flavour of oil and spices and is best enjoyed with dal chawal or stuffed Parathas.
Recipe# 14154
29 Nov 02

 
 by anita_raipur
Ber ka lajaab achaar is a sweet and tangy pickle or achaar recipe with ber fruits. The ber fruits are halved and then pickled with a flavorful combination of oil, salt and masalas.
Recipe# 38263
23 Apr 13

 
 
by sweetsmartspicy chef
No reviews
You must have definitely tried besan ke gatte ki subzi.This is a new for in which you can use the traditional gatte.
Bhavnagri Chillies (  Faraal Recipe)
Recipe# 32563
03 Dec 20

 
 by Tarla Dalal
bhavnagri mirchi pickle vrat recipe | bhavnagri chillies vrat pickle | upvas ka hari mirch ka achar | green chilli pickle vrat ka khana | bhavnagri mirchi pickle ....
Subscribe to the free food mailer

Quick Snacks

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

Pickles / Achar
5
 on 23 Jan 21 04:57 PM


| Hide Replies
Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Reply
23 Jan 21 08:04 PM
Pickles / Achar
5
 on 20 Aug 20 11:39 AM


Great recipes.. specially i liked the green chilli achar recipe.. The mogri recipe is also nice..
| Hide Replies
Tarla Dalal    Sugandha thanks for the feedback !!! keep reviewing recipes, articles you loved.
Reply
22 Aug 20 09:07 AM
Pickles / Achar
5
 on 18 Jun 20 03:59 AM


Wow, thank you for the amazing recipe, it was beautifully created with each easy to follow steps. I tried making Raw Mango Pickle, and the taste was lip smacking.