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High Tea Party recipes
Last Updated : Oct 18,2020
हाई टी पार्टी
- हिन्दी में पढ़ें (High Tea Party recipes in Hindi)
હાઇ ટી પાર્ટી
- ગુજરાતી માં વાંચો (High Tea Party recipes in Gujarati)
Olive Jalapeno and Sun Dried Tomato Mini Uttapa by Tarla Dalal
Olives and jalapeno may not be the typical ingredients you would think of adding to an uttapa, but the outcome is wonderful!
While you would normally add ingredients like olive, jalapeno and sun-dried tomato to pizzas and pastas, here we have perked up scrumptious mini uttapas with these ingredi ....
Pizza Khichu by Tarla Dalal
Khichu is a traditional Gujarati
snack, made by cooking flour with spices. It has a gooey, dough-like texture, which is very, very delicious when served hot and fresh.
Here is the all-time favourite rice flour khichu made with a totally unexpected and innova ....
Chillies Stuffed with Paneer and Cheese by Tarla Dalal
Here is a scrumptious treat for the fun-loving foodie! Bhavnagari chillies, with their convenient size and mildly spicy taste, are ideal for making this delicious snack.
The chillies are first stuffed with paneer and cheese, then dipped in a plain flour batter and deep-fried.
Using a combina ....
Strawberry Pineapple Juice by Tarla Dalal
This is a winner during strawberry season! pineapple juice adds a touch of tartness to the colourful berries and you may need to adjust the sugar to taste. Choose plump red berries for best results!
French Fries in Barbeque Sauce by Tarla Dalal
Watch French Fries transform into an exciting starter
, with a little help from capsicum and barbeque sauce.
The crunchy and mild spiciness of capsicum improves both the mouth-feel and taste of this dish, while a dash of barbeque sauce gives it a fab ....
Pineapple and Green Capsicum Drink by Tarla Dalal
An off-beat drink that’s thundering with spices, the Pineapple and Green Capsicum Drink is sure to captivate all your guests.
This unique offering combines the spiky taste of capsicum and the sweet tanginess of pineapple with the josh of black salt and spice powders.
This drink must be had i ....
Chocolate Eggless Sweet Crêpes, Basic Dessert Crêpes by Tarla Dalal
Crepes are thin pancakes with a lovely, melt-in-the-mouth texture. You can definitely dig into a few warm crepes laced with honey for breakfast, but these delightful creations are used more popularly for making fabulous d ....
04 Feb 19
Crispy Puri Topped with Masala Aloo by Tarla Dalal
Here is a tongue-tickling treat the brings back sweet memories of chaat and roadside food! Crispy Puri topped with Masala Aloo pleases your palate with sheer variety – in texture and taste.
The crispness of the puris is a sheer contrast to the succulence of the potato mixture, which is spiced up ....
26 Nov 13
Matki Poha Chivda by Tarla Dalal
Want to start the day differently? For an unusual breakfast try this crunchy beaten rice chivda topped with a generous helping of masala matki. Make the poha chivda in advance and eat it plain as a snack if you wish.
Malai Paneer Chilli Flake Balls, Cold Starter by Tarla Dalal
paneer chilli flake balls
| healthy malai paneer chilli flake balls starter
| crumbled cottage chilli flake cheese balls
| with 8 amazing images.
paneer chilli flake balls
is made with a v ....
Mini Pesto Idlis with Olive Cream Cheese Dip by Tarla Dalal
A totally off-beat use for idli batter! The Mini Pesto Idlis are made by combining idli batter with the famous Italian pesto sauce, made of basil, garlic and walnuts.
The pesto sauce gives the mini idlis a nutty and herby taste, which we have perked up further with a dash of chilli flakes.
21 Nov 12
Baby Corn Salt and Pepper by Tarla Dalal
Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to the thrills, the crisp corn is then stir-fried with zesty spring onions and pungent garlic, to make a flavour-rich starter that fits perfectly into an Oriental menu. Use only freshly roasted ....
Masoor Tikki with Curd Dip by Tarla Dalal
A mouth-watering tikki made with masoor dal, low-fat paneer and typical Indian
ingredients like onion, coriander and green chillies, which not only impart a tongue-tingling flavour but also lots of nutrients, calcium
and < ....
14 Mar 15
Masala Vadai by Tarla Dalal
The famous south Indian snack becomes unrecognisable in its new tava-cooked avatar! We have modified the traditional, deep-fried Masala Vadai recipe by adding iron and folic acid rich dill leaves, and tava-cooking the vadais. This delicious snack, made with chana dal is suitable for weight watchers ....
Banana Walnut Pancake by Tarla Dalal
banana walnut pancake recipe
| Indian style banana nut pancake
| banana walnut pancake for kids
banana nut pancakes for breakfast
is a sweet pancake which kids are sure to love to indulg ....
Banana Walnut Muffins ( Cooking with Kids) by Tarla Dalal
There is a general impression that cakes and their family are difficult to prepare at home, but with a little practice they become as easy as preparing any other snack! muffins are good to begin with. And these scrumptious banana walnut muffins, being healthy and tasty, are best of the lot for kids. ....
Caramel Custard, Caramel Custard with Eggs by Tarla Dalal
Caramel Custard is an exotic treat for kids and adults alike. Luscious vanilla-tinged custard prepared with milk, eggs and sugar is way more classy than the custard made with readymade powders.
When filled into caramel cups and baked, it turns into a fabulous dessert that exposes your palate t ....
16 May 18
Palak Cheese Dosa by Tarla Dalal
This dosa is so tasty and cheesy and scrumptious that it could well be a strong competitor for pizzas!
Palak Cheese Dosa is an innovative recipe that features buttery dosas layered with a paste of palak, cheese, onions, tomatoes and other taste-givers, followed by a topping of grated cheese. Fol ....
Spicy Paneer and Spring Onion Tartlet by Tarla Dalal
Samosa patti tarts filled with a spicy paneer, celery and spring onion mixture. Your guests will be delighted about the appearance and flavour of the exquisite tarts. You can vary the filling combination and these tarts will taste just as good.
23 Feb 17
Vegetable Noodle Grilled Sandwich by Tarla Dalal
Noodles, sandwiches, pav bhaji... this recipe brings together all your favourite snacks into the handy format of a grilled sandwich!
You will love the fusion of Indian and Chinese flavours in this innovative sandwich, which is packed with juicy veggies and cooked Hakka Noodles, flavoured excitin ....
11 Sep 14
Herb Cheese and Roasted Capsicum Sandwich by Tarla Dalal
Herb cheese made of paneer and an assortment of aromatic herbs is a lip-smacking spread or topping for any snack. Together with lettuce, it is a calcium-rich combo one cannot ignore. The herb cheese and roasted capsicum sandwich gets it super flavour and aroma not just from the herb cheese but also ....
Saffron Orange Drink by Tarla Dalal
Saffron is an obvious addition to traditional coolers and milk-based drinks, but did you ever think of adding it to orange juice? Well, you are in for an extraordinary culinary surprise.
This absolutely unique drink combines fresh orange juice and saffron, resulting in a lovely sunshine orange c ....
17 Nov 16
Peri Peri Potato Chips by Tarla Dalal
Peri peri or piri piri is a fiery variety of chilli pepper also known as the African bird’s eye chilli! It is combined with other spices and herbs to make the famous Peri Peri Sauce and Peri Peri Spice Mix.
In this tongue-tickling recipe, we have deep-fried potato slices and tossed them with lip ....
Eggless Coconut Cookies by Tarla Dalal
Coconut Cookies are a favourite with everybody. From gourmet bakeries to roadside tea-stalls, everybody stocks this yummy cookie. With the inimitable crunch of desiccated coconut and the enticing aroma of butter, these delectable Eggless Coconut Cookies will be worthy company at
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