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High Tea Party recipes
Last Updated : Oct 23,2021
हाई टी पार्टी
- हिन्दी में पढ़ें (High Tea Party recipes in Hindi)
હાઇ ટી પાર્ટી
- ગુજરાતી માં વાંચો (High Tea Party recipes in Gujarati)
21 Aug 17
Potato Cheese Garlic Tikki, Lehsuni Tikki by Tarla Dalal
Wild beyond your wildest imagination, this tikki brings together a range of zesty ingredients like potatoes, garlic and cheese.
Almonds give this Potato Cheese Garlic Tikki a nutty dimension while onion adds crunch and herbs like coriander and mint boost the aroma and flavour. Each bite has a wo ....
Cheese Celery Garlic Toast by Tarla Dalal
The herby taste of celery and the pungency of garlic team up to make a superb spread for toasted bread. The Cheese Celery Garlic Toast has everything that a toast-lover would ask for - crispy bread, a dab of flavourful spread and a dash of cheese too.
You can enjoy this as a
Moong Dal Palak Cheela, Indian Pudla Snack by Tarla Dalal
Cheela is a thin, pancake like snack that is very popular in Gujarat and Maharashtra. The Moong Dal Palak Cheela is made of a wholesome batter of moong dal and spinach, perked up with a couple of commonly available spice powders and pastes.
A dash of crushed cumin boosts the aroma and flavour of ....
19 Feb 19
Healthy Stuffed Luchi, Low Salt Recipe by Tarla Dalal
Stuffed Luchi is an all-time favourite snack, which Bengalis can fit into any meal – breakfast, lunch or snacks! It is made so commonly in Bengali households.
The traditional version is made of refined flour dough, stuffed with a tasty mix of moong dal and spices, and deep-fried to perfection. ....
11 Apr 21
Non Fried Besan Chakli, Besan Murukku by Tarla Dalal
non fried besan chakli recipe
| besan murukku
| baked besan chakli
| besan chakli - Indian snack for diabetes
| with 16 amazing images.
non fried besan chakli recipe
Bengali Style Veg Chops, Healthy Low Salt Snack by Tarla Dalal
Chops is a cutlet-like snack that is very popular in Bengal. This is a healthy, vegetarian version of this evergreen snack, made with a medley of yummy veggies like potatoes, beetroot and carrots perked up with onions and spices to make it super tasty!
Here, we have made the Bengali Style Veg Ch ....
Apple Soda, Indian Style Apple Fizz with Mint Leaves by Tarla Dalal
apple soda recipe
| apple fizz
| homemade apple soda drink for kids
Indian style apple soda
is a refreshing drink that will send a stream of energy bursting through your body and boost y ....
Thattai Recipe, Baked Thattai, Jar Snack by Tarla Dalal
baked thattai recipe
| crispy thattai
| healthy non fried thattai for weight loss
| South Indian snack
| with 24 amazing images.
baked thattai recipe
21 Jan 10
Spinach and Cheese Sambousek, Lebanese Spinach and Cheese Ghughras by Tarla Dalal
Shaped and prepared like ghughras, the Spinach and Cheese Sambousek is a famous Lebanese dish that features a plain flour shell containing a succulent spinach and cheese mixture. We have used crumbled feta cheese as it gives the most authentic flavour and texture to this dish.
The spinach and ....
Bhel Puri, Bhel Puri Chaat Recipe by Tarla Dalal
bhel puri recipe
| bhel puri chaat
| homemade bhel puri
| enjoy with amazing 18 pictures.
An awesomely crunchy and spicy snack, the bhel puri
features puffed rice which is mixed with chutn ....
Mexican Veg Toast by Tarla Dalal
A crispy toast with crunchy veggies, the Mexican Veg Toast will be loved by all!
It is wonderful for kids parties and get-togethers because it is an open toast and the very sight of the crisp bread topped with gooey cheese and colourful veggies like onions, tomatoes, capsicum and sweet corn, is ....
Zucchini and Flax Seed Muffins by Tarla Dalal
This is a unique muffin with a fabulous, exotic flavour! A batter of plain dough is enhanced with grated zucchini, flax seeds powder and brown sugar, all of which give the muffins a very interesting mouth-feel and rare flavour.
A dash of cinnamon, some mashed bananas and vanilla add to the fla ....
15 Mar 21
Carrot and Cheese Sandwich by Tarla Dalal
carrot and cheese sandwich recipe
| cheesy carrot sandwich for kids
| easy carrot cheese toast sandwich
| Indian style carrot sandwich
carrot and cheese sandwich
Open Chunky Vegetable Sandwich by Tarla Dalal
Multi-textured veggies mingle with cheeses, herbs and seasonings to make a zesty bite! A dab of garlic mayonnaise takes this Open Chunky Vegetable Sandwich a notch higher with its luscious consistency and snazzy taste.
Made with burger bun halves, this open sandwich looks quite attractive too. A ....
Baked Eggplants Topped with Curds by Tarla Dalal
Baked Eggplants Topped with Curds is a simple recipe with common ingredients, but works as a great appetizer!
The brinjals are baked twice – first salted, and again with a coating of olive oil, ginger, garlic and other tongue-tickling ingredients.
The interesting thing is that after all this ....
Orange Sorbet, Orange Slush with Condensed Milk by Tarla Dalal
This Orange Sorbet has a mind-blowing texture and even more fabulous flavour, combining both milky and fruity characteristics.
Unlike regular slushes that are made with just fruit-flavoured juices, this Orange Sorbet combines the orange drink with condensed milk and cold milk, so that the resu ....
Chawal Bhakri Chivda, Rice Flour Bhakri Chivda by Tarla Dalal
The Chawal Bhakri Chivda is a super tasty snack with a really different flavour. Here, strips of bhakri are cooked with flavourful ingredients like tomatoes, onions, ginger and green chillies to get a scrumptious snack.
Tomatoes give the chivda a nice tang and a bit of moisture, which works well ....
08 Aug 19
Peanut Pakoda, Shingdana Bhajiya by Tarla Dalal
Hot, crunchy, spicy pakodas perfect for the monsoon! The Peanut Pakoda is made with a batter of besan, whole wheat flour and crushed peanuts along with chopped spinach and spice powders, in proportions that give it a wonderfully crispy texture and totally irresistible flavour.
Served with swee ....
19 Jun 21
08 Sep 18
Schezwan and Spring Onion Butter, Schezuan and Spring Onion Butter by Tarla Dalal
Transform simple soft butter into a sprightly, tongue-tickling treat! This Schezwan and Spring Onion Butter combines the mellow flavour and lusciousness of butter with the peppy taste of Schezwan sauce and the spicy crunch of spring onions.
It is a wonderful addition to pastas, noodles and rice. ....
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