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214

Thanksgiving recipes


Last Updated : Jun 12,2018



थॅन्कसगिविंग - हिन्दी में पढ़ें
થેન્કસગિવીંગ - ગુજરાતી માં વાંચો

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Recipe# 41570
15 Jun 18

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by Tarla Dalal
Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with soup or enjoyed as a snack by itself. This herby, garlicky bread is stuffed with a succulent cheesy filling, which is also perked up with a tongue-tickling spice mixture that combines t ....
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Recipe# 61
05 Jun 18

 
 by Tarla Dalal
Deliciously soft paneer in a rich and luscious gravy, which is sure to make your main course very, very special. The gravy features a rich onion-cashew paste, perked up with a special powder and whole spices. The red chillies and coriander seeds are powdered coarsely using a mortar-pestle, whi ....
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Recipe# 41522
25 May 18

 
 
by Tarla Dalal
This is a neat little Italian appetizer made of crispy bread, topped with crumbled ricotta cheese, colourful cherry tomatoes, aromatic herbs and tongue-tickling spices. A brushing of olive oil makes it all the more appealing to the palate. Indeed, the Ricott ....
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Recipe# 41188
25 May 18

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by Tarla Dalal
This snack is a cheese-lover’s dream come true! Unpeeled zucchini fingers are coated excitingly with cheese and breadcrumbs, and baked in an oven till it acquires a uniquely cheesy crispness! It is basically the kind of snack that is both crisp and chewy, an amazing texture that everybody love ....
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Recipe# 42575
16 May 18

 
 by Tarla Dalal
Let’s give the classic North Indian sweet a chocolaty touch! The Chocolate Sheera is an awesome creation that combines the rich flavour and texture of sheera with the intensely captivating taste of dark chocolate. This luxuriant melt-in-the-mouth t ....
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Recipe# 22380
26 Apr 18

 
 
by Tarla Dalal
An apple a day keeps the doctor away also proves true for acidity when whipped up as a milkshake, as chilled milk is known to overcome acidity for some people.
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Recipe# 30910
26 Apr 18

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 by Tarla Dalal
This is a rich Indian bread recipe, with the exciting flavour of garlic and green chillies. Handle the dough carefully, just as explained in the recipe in order to get the perfect texture of naan. While naan is traditionally prepared in a tandoor, this Butter G ....
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Recipe# 2283
23 Apr 18

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 by Tarla Dalal
Nothing can beat the rich mouth-feel and chewy delightfulness of Crispy Coconut Cookies. The appealing aroma of baked coconut and melted butter that emanates from the oven will draw you to bite into a cookie as soon as it is out of the oven, but do control the urge and wait till it cools down, a ....
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Recipe# 4945
16 Apr 18

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 by Tarla Dalal
Here is how you can prepare the most authentic Chocolate Brownie with common ingredients! Just flour, curds, butter, cocoa and a few other everyday ingredients when worked the right way give rise to a fantastic treat that is perfect to serve with tea or as a dessert, with a topping of vanilla ice-cr ....
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Recipe# 6515
09 Apr 18

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 by Tarla Dalal
A Thai favourite. These flat rice noodles are cooked and tossed with paneer, spring onion, bean sprouts, peanuts, garlic and other spices. Use up the remaining peanuts for a garnish. Tastes wonderful with a Thai Green Curry ....
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Recipe# 42498
17 Mar 18

 
 
by Tarla Dalal
The bright colour, brilliantly rich taste and attractive appearance of the Eggless Red Velvet Cake makes it a very popular choice for parties . Made with loads of condensed milk, curds and butter, the sponge has a melt-in-the-mouth texture, whic ....
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Recipe# 304
20 Mar 18

 
 
by Tarla Dalal
Just a sip of this soup, and you will instantly by engulfed by the intoxicating hot and sour flavour! A zesty mix of chilli, lemon grass, Kafir leaves, ginger, lemon, and more flavours, the Tom Yum Soup has a very unique and vibrant flavour that has made it famous all over the world. Althoug ....
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Recipe# 2250
22 Feb 00

 
 by Tarla Dalal
Apple pie is an old time favorite. Apples are cored and then lemon juice, sugar and water added and cooked until the water evaporates. The apple stew is placed between the short crust pastry and baked in a oven. Stewed apples with cinnamon in a short crust pastry taste great. Serve with vanilla ice ....
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Recipe# 40572
10 Dec 15

 
 by Tarla Dalal
It is amazing how four ingredients merely mixed together can create such a tongue-tingling effect! Indeed, the perfectly balanced textures and exciting flavours of ingredients like paneer, spring onions and Schezuan sauce truly excite the palate, more so when the mixture is packed inside plain ....
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