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Occasion recipes





તહેવારના વ્યંજન - ગુજરાતી માં વાંચો

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Recipe# 42242
Today

 
 
by Tarla Dalal
No reviews
Ela Ada is a traditional sweet delicacy from Kerala, made by steaming stuffed rice flour pancakes wrapped in a banana leaf. Here, we have shown the Ela Ada with a coconut and jaggery stuffing. On special occasions, it may also be made with a stuffing of sweetened jackfruit pulp. Ela means le ....
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Recipe# 42252
Today

 
 
by Tarla Dalal
No reviews
Who doesn’t love cheesecakes, with their melt-in-the-mouth texture and creamy taste? Well, if you are a fan of cheesecakes too, then this No Bake Oreo Cheesecake is a must-try. This exciting dessert reveals layer after layer of delight – starting with a powdered biscuit base, layered with cream ....
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Recipe# 31013
Today

 
 by Tarla Dalal
A cheese and corn topping that goes just as well with jacket potatoes as it does with bread. This serves as an interesting tea-time snack, and could also serve as a wholesome supper if served with soup and salad.
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Recipe# 42250
Yesterday

 
 
by Tarla Dalal
No reviews
Nimki is an all-time favourite Bengali jar snack, which has a very appetizing flavour and extremely interesting mouth-feel! Surprisingly, this snack requires only a few ingredients. Made of a plain flour dough flavoured elegantly with cumin and nigella seeds, the Nimki gets its unique texture fr ....
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Recipe# 42247
Yesterday

 
 by Tarla Dalal
No reviews
The Sabudana Kheer is a tasty and satiating dessert , ideal to have on fasting days. Made of sabudana cooked in milk and sweetened with sugar, this kheer has a very rich taste and interesting mouth-feel. As it kee ....
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Recipe# 33103
07 Nov 17

 
 by Tarla Dalal
Are your kids very fond of packaged snacks like masala rings from different brands – and are you perpetually worried about what colours or food additives are used in these? Not to worry, you can now easily make a similar snack right at home in your own kitchen! Chatpata Rings is a crispy ring-sh ....
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Recipe# 42235
06 Nov 17

 
 by Tarla Dalal
Kai Murukku is one of the most famous South Indian jar snacks, and is like an endorsement of one’s cooking skills! Made with a dough of rice and urad, this chakli like snack is shaped entirely by hand, which requires a bit of practice to master. However, it is completely worth the effort because ....
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Recipe# 42234
06 Nov 17

 
 
by Tarla Dalal
Verki Puri is a crispy, flaky jar snack with a touch of pepper and cumin, which will become everybody’s favourite! Its unusual texture, which comes from the use of hot ghee in the dough, charms both young and old alike, while its mildly s ....
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Recipe# 42232
06 Nov 17

 
 by Tarla Dalal
This is truly the cookie of all cookies , one awesome mind-blowing treat that makes everybody surrender to its charm! It brings under its sway an assortment of fabulously tasty ingredients, ranging from chocolate and ....
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Recipe# 42004
03 Nov 17

 
 by Tarla Dalal
Seedai is a super popular South Indian jar snack, which is inseparable from Janmashtami celebrations in Tamil Nadu. Every household makes a batch of tiny, ball-shaped seedais by deep-frying a dough of rice and urad flours with butter and spices, to offer to ....
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Recipe# 41997
03 Nov 17

 
 by Tarla Dalal
Any papadi as a jar snack , never fails to make tea-time a lively affair. While the traditional deep-fried version is made with refined flour, here we have given the recipe several innovative twists to make it super healthy. This Moong Dal Pap ....
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Recipe# 41996
03 Nov 17

 
 by Tarla Dalal
Thattai is one of the most popular South Indian jar snacks, and one that is used as a benchmark for a person’s cooking prowess. The traditional Thattai is made with a dough of roasted rice flour, a dash of urad flour and a couple of flavourful seasonings. Th ....
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Recipe# 41973
03 Nov 17

 
 by Tarla Dalal
Sweet Shakarpara is one of the most famous jar snacks in Western and Northern India. It is made during Holi and other festivals, and is much-loved by all. What makes this classic recipe a great hit with everybody is its crispy texture and pleasant sweetness. While the traditional Sweet Shakarpar ....
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Recipe# 41968
03 Nov 17

 
 by Tarla Dalal
Nimki is an inimitable Bengali snack, which never fails to make tea-time a lively affair. While the traditional deep-fried version is made with refined flour, here we have given the recipe several innovative twists to make it super healthy. This Moong Dal Nim ....
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