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Course > Main Course > Sabzis, Curries >
Traditional Indian Sabzis recipes
Last Updated : Jan 03,2021
02 Aug 11
Paneer Makhanwala By Akshayakher by akshayakher
The popular punjabi paneer makhanwala is an easy rich creamy paneer based gravy recipe with an array of spice powders and onion tomato paste cooked in a delicious makhani gravy. The paneer are stir fried in a rich makhanwala(creamy) gravy and served with roti or paranthas.
04 Dec 04
Vegetable Kootu By shuba18 by shuba18
A delicious vegetable gravy made with various vegetables, dal and sambhar powder.
02 Aug 11
Tasty Paneer Makhani by anu_bunny
A delicious and creamy recipe of paneer pieces cooked in a delicate and buttery thick gravy filled with spice.
01 Oct 11
Potato Malai Kofta by Reena Agarwal
Malai kofta is a potato and paneer kofta curry (besan coated dumplings) simmered in a rich and spicy tomato based gravy.
12 Aug 05
Shahi Aloo (revised) by swati_verma
A tangy recipe of baby potatoes mixed with spices and herbs.
11 Oct 11
Oondhiya By Bhaviniparekh2001 by bhaviniparekh2001
A classic gujarati recipe, oondhiyu is a vegetable preparation which is relished with puris and shrikhand at parties and special gatherings. Entice your guests with this traditional gujarati fare which is low in cal and great in taste.
13 Feb 02
Koftas by sonaprem
Kofta are basically vegetable based besan dumplings which are simmered in thick and rich tomato and onion based gravy. Relish the kofta with naan or rice.
15 Jul 01
Shahi Tamatar Korma by tans
You would have never known that a versatile food like tomato can actually be made into a rich korma, until you tried the Shahi Tamatar korma recipe. The rich, spicy and tomato based curry is best enjoyed with rice but can also be served with naans or Parathas.
23 Jan 01
Murg Badam Korma by vinodsharma
Murg badam korma is a delectable chicken recipe with chicken slices smeared with almond paste and then cooked on a pan with whole spices. The cooked chicken is later simmeed in a delectable onion tomato based rich gravy and served hot with naan as a special party treat.
29 Nov 01
Methi Malai Matar by tiwari_anuja
Methi malai matar is a party special vegetable recipe with the sweet green peas cooked with healthy fenugreek leaves or methi leaves and creamy malai. A rich and mildly spiced zesty vegetable dish for special gatherings.
04 Jun 04
Paneer Pasanda by devirash
Paneer pasanda is sure to become everybody's pasand or favorite. The delectable paneer recipe is prepared by stuffing a dried fruit based paste into the paneer slices and then simmering the stuffed paneer in a rich creamy gravy. Enjoy with parathas.
09 Dec 03
Malai Kofta Curry by Hpatel7
A creamy rich vegetable recipe for parties and special guests, the Malai kofta curry has dumplings made from crumbled paneer fried and then simmered in a delicious onion tomato based creamy gravy.
02 Aug 11
Paneer Jalfrazie by tiwari_anuja
A delightful paneer dish, the paneer jalfrezi has the paneer cubes tossed with chopped deseeded tomatoes and capsicum slices in a rich and delicious gravy. The subtly spiced paneer jalfrezi is best paired with parathas as a party special dish for family gatherings.
08 Aug 11
Shahi Paneer By Sumagandlur by sumagandlur
Enjoy the rich creamy taste of the paneer cubes cooked in a delicious gravy in the shahi paneer recipe. A party special paneer dish, the shahi paneer brings the popular vegetable dish, the shahi paneer on your table which you may relish with naan or rotis.
05 Oct 11
Methi Matar Malai By Sumagandlur by sumagandlur
Experience the magical combination of methi or fenugreek leaves with fresh cream amd green peas in this methi matar malai recipe. A rich and subtly spiced indian vegetable dish, the methi malai matar is sure to win your family's and guest's hearts with its creamy taste and the rich flavours.
02 Oct 11
Malai Kofta By Usmishra by usmishra
Malai kofta is a creamy paneer based kofta or dumpling recipe which ar deep fried and then simmered in a rich delicious gravy prepared in true indian style. A subtly spiced up curry complements the the rich taste of malai koftas amd makes it a party special dish.
30 Nov 16
Jalfrezi, Veg Jalfrezi by shwee
It is better if you serve it with roomali roti. Popular Indian vegetable served in most restaurants and also had with Butter Naan
01 Oct 11
Malai Kofta By Pragatimittal by pragatimittal
Malai kofta is a potato and paneer kofta curry (besan coated dumplings) simmered in a rich and spicy tomato based gravy. Enjoy cooking this vegetable specialty, malai kofta using this easy to prepare tasty malai kofta recipe.
26 Feb 01
Rajma By savi_ram by savi_ram
This is a simple and fast way of making rajmah and its healthy and tasty too.
18 May 01
Rajma By madhuri_a1 by madhuri_a1
The traditional and delicious rajmah recipe prepared by cooking rajmah or beans in a spicy thick onion-tomato based gravy. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
31 May 01
Shahi Cauliflower Korma by active_lady
Shahi cauliflower korma presents a medley of vegetables like cauliflowers in a rich and spice laden gravy. The cauliflower or gobhi florets are stir fried and then simmered in a delectable royal gravy cooked in typical Indian way. Relish the Shahi cauliflower korma with paranthas or naan.
04 Feb 11
Paneer Makhanwala By Bhaviniparekh2001 by bhaviniparekh2001
Paneer makhanwal, fried paneer cubes dipped in a rich butter and cream gravy. It is best served with parathas and naans.
11 Oct 11
Oondhiya and Muthia ( A Gujrati Delight) by vinodsharma
This oondhiya and muthia (a gujrati delight) is straight out of the mother's kitchen and the taste is that of the most authentic oondhiyu preparations. The oondhiyu and muthia are cooked in traditional gujarati style and best served in earthen pots.
11 Oct 11
Navratan Korma By Vinodsharma by vinodsharma
There is nothing which can beat the creamy rich taste and mild flavours of navratan korma. The host of vegetables are tossed and cooked with tomatoes, onion, chillies, garam masala and a paste consisting of dried fruits. Relish the navratan korma with roti or naan or serve it to your guests during p ....
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