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Course > Main Course > Indian Rice >
16 Jain Rice recipes
Last Updated : Dec 15,2020
Recipe# 31415
16 Mar 11
Recipe #31415
Kerry Rice ( Mango Rice)
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Recipe# 10982
07 Jul 11
Methi Mutter Pulao by Roshan Parvani
No reviews
This rice tastes great with any raita and is great fr lunch boxes too.
Recipe #10982
Methi Mutter Pulao
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Recipe# 38142
23 Feb 13
Mint Coriander Rice Pulao by Foodie #538881
No reviews
Mint and coriander are good coolants and this is very easy to prepare and goes well with any type of raita.
Recipe #38142
Mint Coriander Rice Pulao
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Recipe# 9974
11 Nov 03
Sprout Kichade by Gayathri08
No reviews
Sprout kichdi is my innovative dish to serve my growing child.
this recipe can be given to babies from their 10th month onwards.
diet conscious and ailing adults can eat this since ukda chawal is easy to digest.
no chillies are used so that it caters small children.
sprouts are protein - ....
Recipe #9974
Sprout Kichade
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Recipe# 8873
09 Nov 10
Tasty Gatte ka Pulao by padmasaraf
No reviews
This is a rajasthani delight. It goes well with dahi-ki-kadhi.
Recipe #8873
Tasty Gatte ka Pulao
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Recipe# 14075
26 Feb 02
Thayir Saadam by munniv
No reviews
Presenting a traditional way of preparing the most authentic Thayir saadam, a main course item enjoyed with pickle in Tamil households. The rice based thayir saadam has curd, grated mango and chopped cilantro as ingredients.
Recipe #14075
Thayir Saadam
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Baked Layered Coconut Rice with Curry by Tarla Dalal
Watch out for that look of bliss on the face of the diners after they try this delectable recipe! You cannot expect anything less, given the mind-blowing mouth-feel and exciting range of flavours that this dish offers you.
Here, we begin with rice cooked in coconut milk, which has a soothing f ....
Recipe #1582
Baked Layered Coconut Rice with Curry
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Recipe# 8629
11 Aug 21
Recipe #8629
Cheesy Pepper Rice ( Jain International Recipe)
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Recipe# 7558
25 Apr 20
Recipe #7558
Chitrana Rice ( Jain Recipe)
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Recipe #42223
How To Make Rice in A Pressure Cooker, White Rice
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Masala Rice with Stuffed Vegetables by Tarla Dalal
Stuffing vegetables with masala mixtures before sautéing is a common practice in Indian cuisine, as it imparts a deep and lingering taste to the vegetables, which may then be served as such or added to rice dishes or gravies. In this delicious preparation of Masala Rice with Stuffed Vegetables, the ....
Recipe #1583
Masala Rice with Stuffed Vegetables
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Mogar Aur Chasni Chawal by Tarla Dalal
Rajasthani food tends to be a bit spicy at times, which is probably why Rajasthanis like to combine sweet and savoury foods, to achieve a balanced effect. Mogar and Chasni Chawal is a fine example of this, wherein spicy moong dal or mogar is eaten along with chasni or sweetened rice. Neither dish wo ....
Recipe #3906
Mogar Aur Chasni Chawal
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Recipe #1969
Nariyalwale Chawal
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Rice and Curry in Banana Leaves, Banana Leaf Rice by Tarla Dalal
This is a unique dish, wherein rice and curry are packed in a warm banana leaf, which lends the dish a special fragrance.
The rice is cooked with caraway seeds to make it all the more aromatic, while the combination of cream, tomato puree and a masala paste makes the curry a tangy, creamy and ....
Recipe #7557
Rice and Curry in Banana Leaves, Banana Leaf Rice
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Recipe# 1584
09 Mar 19
South Indian Stir Fry Rice by Tarla Dalal
This tongue-tickling rice treat is prepared with readily-available ingredients, but has an unforgettable flavour and pleasing texture.
The key ingredients, which endow this
South Indian Stir-Fry Rice with such irresistibility, are sesame seeds and pean ....
Recipe #1584
South Indian Stir Fry Rice
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Tendli Bhaat ( Jain Recipe) by Tarla Dalal
No reviews
Ripe green tendlis, long grains of rice and aromatic spices cooked to perfection in a maharashtrian style. This dish is almost sure to leave the diners asking for more!
Recipe #7554
Tendli Bhaat ( Jain Recipe)
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Soya
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