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Main Course recipes
Last Updated : Mar 09,2020
- ગુજરાતી માં વાંચો (Main Course recipes in Gujarati)
White Gravy Biryani by Tarla Dalal
Caraway flavoured brown rice, layered with an assortment of colourful vegetables cooked in a subtly spiced gravy, the White Gravy Biryani is a mouth-watering and sumptuous dish – almost a one-pot meal! It has lots of garlic and ginger, which help to counterbalance the effects of sodium and make this ....
30 May 20
White Sauce Pasta, Indian Style White Sauce Pasta by Tarla Dalal
white sauce pasta recipe
| Indian style white sauce pasta
| pasta in white sauce
| with 30 amazing images.
White sauce is the main ingredient in making white sauce pasta
. White sauce is one ....
25 May 20
Whole Masoor Dal, Sabut Masoor Dal, How To Make Whole Masoor Dal by Tarla Dalal
Using whole masoor instead of the dal helps retain more fibre you your food. This protein and fibre-rich dal also features a spiky spice paste, which makes it very attractive to the desi palate!
The whole masoor dal is ideal for those with high cholesterol as the fibre in the dal binds the cho ....
20 Dec 19
Whole Wheat and Vegetable Khichdi by Tarla Dalal
is one of the homeliest of dishes, which revives and comforts you after a tough day! It is easy and quick to make, yet satiating, nutritious and tasty too, which is probably what makes it popular with almost everybody.
Whole Whea ....
Whole Wheat Bhakri by Tarla Dalal
| whole wheat bhakri
| soft Gujarati Bhakri
| with 13 amazing images.
To make bhakri
, combine whole wheat flour, ghee and salt in a deep bowl and knead into a firm dough using ....
Whole Wheat Chapattis by Tarla Dalal
High fibre, nuttri-loaded chapattis.... a perfect substitute to those made with maida.
Whole Wheat Coriander and Sesame Seeds Naan by Tarla Dalal
Um, a whiff of this aromatic naan is enough to kindle your appetite. The peppy smell and flavour of coriander and sesame seeds make this whole wheat naan a brilliant choice for the main course
It has a grand air about it, which makes it apt for a festive menu, ....
11 Jan 15
Whole Wheat Masala Paneer Naan by Tarla Dalal
Delicious paneer-stuffed naan is made with whole wheat flour! Follow the dough-making process properly and you will end up with the best naan, which is bound to become the talk of the town.
A stuffing of soft and fresh paneer perked up with green chillies and coriander makes the Whole Wheat Mas ....
09 Aug 19
Whole Wheat Pasta in Low Calorie White Sauce by Tarla Dalal
Satiating and delicious, the Whole Wheat Pasta in Low Calorie White Sauce is an exciting meal in a bowl.
Full of veggies and whole wheat pasta, this dish is a power-packed and fibre-filled treat that helps reduce bad cholesterol
. The colourful veggi ....
05 May 20
Whole Wheat Pasta in Tomato Sauce by Tarla Dalal
Whole wheat pasta, savour this healthy Italian delicacy, which is also a rich source of protein and fibre! The Italian diet which is known for its high-calorie pasta preparations and its cheesy sauces has been converted into this "96 calorie (per serving), high fibre version". As the name suggests, ....
Whole Wheat Pesto Pizza with Roasted Vegetables by Tarla Dalal
Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can be used in many ways – ranging from dip and sauce to salad dressing and pizza topping.
This pizza benefits from the pesto, which gives it a luscious mouth-feel and amazingly vibrant taste. ....
10 Oct 14
Whole Wheat Spaghetti in Spinach Sauce by Tarla Dalal
A smart combination of the right ingredients is essential to ensure the maximum uptake of iron from a recipe. In this wholesome Whole Wheat Spaghetti in Spinach Sauce, we have done away with cheese because calcium hinders the absorption of iron. Iron-rich red pumpkin is used in the place of milk to ....
Whole Wheat Spaghetti with Spinach Dumplings in Pumpkin Sauce by Tarla Dalal
The steamed spinach dumplings are usually served in a rich cheese sauce, almond sauce or butter sauce. For a healthy combination, this has been substituted with a low cal, yet creamy pumpkin sauce. Make sure to add all the dumplings and the sauce to the whole wheat spaghetti just before serving.
Whole Wheat Spaghetti with Vegetables in Almond Sauce by Tarla Dalal
Whole Wheat Spaghetti with Vegetables in Almond Sauce is a truly attractive dish replete with colourful and crunchy veggies, a luscious almond sauce and of course, whole wheat spaghetti. We have avoided pasta made from refined flour and used a limited quantity of whole wheat spaghetti instead, to ma ....
Whole Wheat Tortillas, Diabetic Tortillas by Tarla Dalal
For all you Mexican food aficionados, the Tortilla is a must-learn item! An inseparable part of Mexican
cuisine, Tortillas are traditionally made with maize flour and plain flour. But as these ingredients are high on glycemic index, they must be avoided by diabet ....
16 May 14
Wholesome Deep Dish Pizza by Tarla Dalal
Thick crusty pizza bread topped with a delicious mix of vegetable textures, surprising flavours and colourful appearance. This pizza is baked in a deep pie dish or a deep dish. Experiment with your own topping ideas and combinations.
Wholesome Khichdi by Tarla Dalal
Khichdi is perhaps the most popular, comforting and homely of rice dishes, enjoyed by Indians the world over. While there are various versions of khichdi, known by various names, every community has some way of preparing this wholesome combination of rice and moong dal, which is nutritious, energisi ....
Wonton Wrapper by Tarla Dalal
Wonton Wrappers, an essential Chinese ingredient, can be easily prepared at home using readily available ingredients. Next time you wish to make steamed or deep-fried wontons, just make the wrappers at home instead of buying them from outside. For soft and pliable wrappers that can be easily folded ....
Yam and Spinach Pulusu by Tarla Dalal
Pulusu is a popular preparation style in Andhra cooking, and basically features greens, vegetables or other ingredients in a tamarind-based gravy. A remarkable flavour derived from minimal ingredients and a simple procedure makes the Yam and Spinach Pulusu a great hit with everybody. The pulusu gets ....
Yam Errisery, Chena Erissery, Onam Sabzi by Tarla Dalal
Erissery made with yam and plantains is a part of the festive fare served on Onam
, the biggest festival celebrated in Kerala. Alternatively, this recipe can be prepared with pumpkin and red oriental beans too.
You can also try other
Yam Kalan, Kerala Curry by Tarla Dalal
Kalan is a spicy, curd-based gravy recipe from Kerala. However, follow these instructions closely and take care not to overheat the dish, as the curds will separate and leave you with quite an unpalatable dish if you cook it on a high flame.
If done right, however, this dish is sure to transport ....
28 Jan 20
Zaffrani Pulao by Tarla Dalal
After having seen Mughlai
food it is evident that saffron or kesar is a much-loved ingredient that can be used in a number of dishes.
Zaffrani Pulao or saffron rice is simply rice prepared with saffron flavouring. Paneer, cashewnuts and raisins make this pr ....
Zarda Pulao by Tarla Dalal
The magic of spices unfolds, making the Zarda Pulao an experience that stays carved in your memory forever.
Perfectly-cooked long-grained rice is tinged with saffron and rose water, enriched with mawa, boosted with spices and embellished with many a nut and dry fruit.
Indeed, the Zarda Pulao ....
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