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Maharashtrian Bhaji recipes
Last Updated : Apr 05,2024



महाराष्ट्रीयन भाजी रेसिपी - हिन्दी में पढ़ें (Maharashtrian Bhaji recipes in Hindi)
મહારાષ્ટ્રીયન ભાજી રેસિપિ - ગુજરાતી માં વાંચો (Maharashtrian Bhaji recipes in Gujarati)

Maharashtrian Bhaji (Sabzi or Vegetables)

Maharashtrian Bhaji Recipes, Maharashtrian Vegetable Recipes.  Roti with bhaji makes a light and satiating meal. Maharashtrian bhajis have a unique flavour and texture, due to the use of special ingredients like peanuts, sesame seeds, several spices and freshly-prepared masalas like Malvani Masala. Likewise you will find that Maharashtrian cuisine also makes use of several types of vegetables and greens like purple yam, colocasia leaf and Jackfruit.

Maharashtrian Dry Sabzis

ZunkaZunka

Want a nice spicy dry besan based sabzi then try Zunka. Another nice and popular healthy sabzi is Methi Pitla. Then there is a speciality from the city of Kolhapur to try Vegetable Kolhapuri.

So easy yet unbelievably flavourful, the Batata chi Bhaji is a no-fuss preparation of potatoes perked up with the traditional Maharashtrian tempering of cumin seeds, curry leaves and green chillies, with crushed peanuts for crunch, aroma and an irresistibly nutty flavour. This can be had with puris to make a meal by itself.

Batata Chi BhajiBatata Chi Bhaji

Maharashtrian Street Food Vegetables

Misal PavMisal Pav

Famous street food in Maharashtra is Misal Pav which is even available in small towns and villages.

The other very famous street food is Zunka had with the classic healthy bread called Jowar Bhakri.

Maharashtrian Gravy Vegetables, Bhaji with gravy

Malvani Chana MasalaMalvani Chana Masala

A good looking Hara Chana vegetable made is the super Malvani paste to try is Malvani Chana Masala. Try the mixed vegetable curry called Vegetable Kalvan

Maharashtrian One Dish Bhaji Meals

Usal
Usal

Try our healthy version of Usal made with mixed sprouts. Also Misal Pav and Zunka with Jowar Bhakri create meals by themselves.

Happy Cooking!

Enjoy our Maharashtrian Bhaji Recipes, Maharashtrian Vegetable Recipes and other Maharashtrian Recipe articles below. 

360 Maharashtrain Recipes
40 Maharashtrian Bhaat (Rice) Recipes
44 Maharashtrian Breakfast Recipes
30 Maharashtrian Chutneys Pickles Recipes
32 Maharashtrian Varan Amti Kalvan Recipes
40 Maharashtrian Rotis Polis Recipes
24 Maharashtrian Snacks Nashta Recipes
38 Maharashtrian Sweet Dishes Recipes
96 Maharashtrian Upvas (Fasting) Recipes

Show only recipe names containing:
  



Recipe# 14934
23 Jan 01
 
 
by vinodsharma
No reviews
Zunka bhakri - Maharashtrian dish is a traditional chickpea or besan based wet mix which is then tempered with mustard seeds, garlic paste and curry leaves. This zunka is then stirred with fried onion mix and enjoyed hot with jowar or bajra bhakris or rotis.
Zunka
Recipe# 4372
17 Jun 23
  This recipe has an associated video
272
calories
per
serving
 by Tarla Dalal
zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka | with 28 amazing images. zunka is an authentic Maharashtrian delicacy which is slightly spicy ....
Vegetable Kolhapuri, Maharashtrain Vegetable Kolhapuri
Recipe# 4382
24 Aug 21
 
205
calories
per
serving
 by Tarla Dalal
veg Kolhapuri recipe | vegetable Kolhapuri | veg kolhapuri restaurant style | Maharashtrian vegetable Kolhapuri is a famous sabzi which features on most restaurant menus. Learn how to make ....
Recipe# 13873
17 May 16
 
 
by vinodsharma
No reviews
A popular Maharashtrian vegetable preparation, Vegetable kolhapuri is typically hot and spicy but can also be prepared with less heat to suit your taste buds. Enjoy the tasty vegetable kolhapuri with bhakri or rice.
Vegetable Kolhapuri
Recipe# 38075
14 Mar 23
  This recipe has an associated video
313
calories
per
serving
 by Tarla Dalal
veg Kolhapuri recipe | vegetable Kolhapuri restaurant style | with 30 amazing images. veg Kolhapuri recipe is a vegetable Kolhapuri restaurant style recipe which is from Kolhapur, Maharash ....
Vegetable Kalvan, Maharashtrian Healthy Sabzi
Recipe# 41467
16 Sep 21
 
85
calories
per
serving
 by Tarla Dalal
vegetable kalvan recipe | Maharashtrian healthy sabzi | bhaji cha kalvan | how to make veg kalvan | with 33 amazing images. vegetable kalvan recipe |
Vegetable Kalvan
Recipe# 4375
16 May 13
 
152
calories
per
serving
 by Tarla Dalal
An intensely flavoured mixed vegetable subzi from the kitchens of Maharashtra, the highlight of the Vegetable Kalvan is a rich paste of tomatoes, onions, coconut, other regular flavour enhancers and spice powders. This paste together with a traditional tempering forms the mouth-watering gravy th ....
Recipe# 14291
22 Feb 03
 
 by jalvi
No reviews
A favorite vegetable preparation which is common in Maharashtrian households, the Veg Kolhapuri is spicy, rich and typically served with rice bhakris. The vegetables are cooked in a red chilli paste based curry along with the authentic mix of Kolhapuri masalas.
Vangyachi Batata Chi Bhaji, Maharshtrain Vangi Sukhi Sabzi
Recipe# 42871
23 Aug 21
 
 by Tarla Dalal
No reviews
vangyachi batata chi bhaji recipe | Maharshtrain vangi chi sukhi sabzi | vangi batata sabzi | with 30 amazing images. vangyachi batata chi bhaji recipe | Maharshtrain v ....
Recipe# 12773
04 Oct 18
 
 
by vijisathya
No reviews
Vangibath masala powder, this masala is added to add the flavour to the pulao's. You can refrigerate the masala powders this will last for many days.
Recipe# 14069
20 Aug 02
 
 by thallapaka
No reviews
A traditional vangi bhat (rice) recipe is common in Malvani households and is basically a rice preparation which is cooked with vangi or brinjals along with masaledaar spices, onion and tomato puree. Add the whole spices like cinnamon and cloves to the rice and vangi combo to render a delectable aro ....
Usal ( Healthy Subzi)
Recipe# 6420
11 Jun 21
 
98
calories
per
serving
 by Tarla Dalal
A traditional Maharashtrian preparation made healthier using an assortment of sprouted pulses. Sprouting not only increases the protein content but also makes the dish easier to digest and richer in calcium. While some methods of preparation use kokum, we have used tomatoes for tang so that it can b ....
Tondali Chya Kacharya
Recipe# 40184
01 Jun 15
 
59
calories
per
serving
 by Tarla Dalal
Kacharya is a way of preparing crispy veggies, popular along the western coastal regions. A dry subzi with a traditional tempering and a garnish of freshly grated coconut, kacharya usually involves stir-frying the vegetable till it is crisp. Ivy gourd is an ideal choice for such a preparation, as it ....
Sprouts Misal
Recipe# 4812
14 Jun 14
 
196
calories
per
serving
 by Tarla Dalal
A recipe put together in minutes if sprouts are handy. . . . . . I have chosen this recipe as sprouting increases the calcium content of pulses and also aid digestion. Serve it with whole wheat bread or rice.
Shimla Mirch Besan ki Sukhi Sabzi, Capsicum Besan Bhaji
Recipe# 42196
01 Nov 21
 
167
calories
per
serving
 by Tarla Dalal
shimla mirch besan ki sukhi sabzi recipe | capsicum besan bhaji | besan wali shimla mirch ki sabzi | Maharashtrian sabzi | with 24 amazing images. shimla mirch besan ki ....
Shepu Chi Bhaji
Recipe# 40178
28 Sep 15
 
235
calories
per
serving
 by Tarla Dalal
A tantalisingly flavourful bhaji prepared with aromatic dill leaves, the Shepu chi Bhaji is an all-time favourite Maharashtrian accompaniment. You are sure to enjoy the herby flavour of dill, which is enhanced further by the addition of onions, and balanced ....
Shengdane Ani Vatane Chi Bhaji, Maharashtrian Peanut Green Pea Subzi
Recipe# 4376
16 May 13
 
408
calories
per
serving
 by Tarla Dalal
A rare combo, peanuts and green peas come together in this tongue-tickling subzi that is sure to steal your heart. The crushed peanuts and boiled green peas are flavoured with a traditional tempering and a paste of coconut and spices, which imparts not only a rich flavour but also a luscious texture ....
Recipe# 40583
04 Dec 18
 
 
by jenice joy
It is a very quick, simple and easy dish. It gives a spicy flavour to your mouth. It is a very simple yet very tasty recipe.
Phodshi ki Sabzi, Phodshi Bhaji
Recipe# 41922
20 Sep 21
 
137
calories
per
serving
 
by Tarla Dalal
phodshi ki sabzi recipe | Indian phodshi bhaji | Maharashtrian monsoon leafy vegetable | phodshi sabji | with 34 amazing images. phodshi ki sabzi recipe |
Palak Chana Dal, Healthy Zero Oil Spinach Chana Dal
Recipe# 22166
11 Jul 22
  This recipe has an associated video
221
calories
per
serving
 by Tarla Dalal
palak chana dal recipe | healthy spinach chana dal | Indian chana dal palak | zero oil chana dal palak | with 28 amazing images. palak chana dal recipe |
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