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Tiffin Snacks recipes





Give your kids a pleasant surprise when they open their lunch boxes in school, by packing their favourite foods. This section on Tiffin Snacks offers a range of recipes, prepared such that they will stay good in the dabba for a few hours. Send snacks like Masala Puri , Pizza Rice and Sevaiyan Pulao to make sure your kids empty their tiffin box!

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Recipe# 40377
17 Mar 16

 
Baked Masala Sev by Tarla Dalal
You will not believe that the humble sev can get so exciting and healthy too! For starters, the besan dough is perked up with tomato pulp and tongue-tickling spice powders, but the excitement just begins there. This lovely, tangy, crispy snack is interestingly baked instead of being deep-fried in oi ....
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Recipe# 553
23 Nov 14

 
Doodhi Muthia ( Gujarati Recipe) 
by Tarla Dalal
Here is another tea-time snack that is sure to please you. “muthi” means fist in gujarati, and the dish is named such because the mixture is shaped into cylindrical rolls using the fist. One thing to remember while making doodhi muthia is that bottle gourd has high water content. This water itself i ....
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Recipe# 40343
02 Oct 15

 
Idli Milagai Podi, Malgapodi Idli 
by Tarla Dalal
Watch leftover idlis transform into a delectable tiffin treat that your kids will love to munch on. Tossing the idli cubes with ghee and malgapodi makes it spicy and tasty, and also ensures that it stays soft and moist in the tiffin box for around 5 hours. Even when you do not have leftover id ....
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Recipe# 41451
01 Feb 17

 
Date Oats and Mixed Berries Granola Bars by Tarla Dalal
These yummy no-bake granola bars with crunchy almonds, tangy mixed berries, wholesome dates and creamy peanut butter will become your best friend, coming to your rescue whenever hunger strikes! The combination of ingredients in the Date, Oats and Mixed Berries Granola Bars is such that they bala ....
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Recipe# 4665
11 Sep 14

 
Rice and Moong Dal Idli 
by Tarla Dalal
Rice and Moong Dal Idli is a variant of the most popular South Indian snack, Idli, which is traditionally made with rice and urad dal. The well-tested proportions of rice and green moong dal used in this recipe result in a pleasant texture, taste and colour, which will be loved by all your family me ....
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Recipe# 33629
27 Feb 16

  This recipe has an associated video
Whole Wheat Carrot and Raisin Muffins ( Finger Foods For Kids ) by Tarla Dalal
Yummy muffins that are pretty to look at, and super tasty to munch on! Carrot gives these muffins a beautiful hue and an irresistible mouth-feel, while the juicy raisins are amazing to bite into every now and then. Adding whole wheat flour and bran to the batter gives the muffins a wonderful texture ....
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Recipe# 33092
10 Aug 15

  This recipe has an associated video
Cheese, Onion and Green Peas Pulao 
by Tarla Dalal
A unique tiffin that your kid is sure to love! Children are generally very fond of the flavour and texture of cheese, but sometimes parents find it challenging to pack cheese-based foods in the snack box as it tends to get chewy. But, this Cheese, Onion and Green Peas Pulao is a delightful option, w ....
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Recipe# 794
28 May 16

 
Oats and Chocolate Flapjacks, Oats and Chocolate Bites by Tarla Dalal
Believed to be of British origin, Flapjacks are a kind of cereal bar made with oats. Since they use butter and brown sugar, they have an intense flavour and slightly chewy texture, which is quite enjoyable. Here is a very enticing flapjack recipe that adds cocoa to an already enticing scenario ....
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Recipe# 1941
26 Nov 12

  This recipe has an associated video
Eggless Chocolate Chip Cookies, Chocolate Chip Cookies by Tarla Dalal
Cookies are a must to complete the Christmas experience. They are also a wonderful jar snack to have at home, to appease your sweet tooth as well as sudden hunger pangs. And, what better flavour of cookie to make than chocolaty ones! Here is the perfect recipe to make delightful Eggless Chocolate Co ....
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Recipe# 1844
30 Jul 16

 
Sweet Buns by Tarla Dalal
Age no bar, place no bar, Sweet Buns are one of the first things you think of buying as soon as you enter a bakery. In fact, whenever you smell anything baking, this is the first thing that comes to mind. These Sweet Buns, dotted with tutti-frutti, are sure to steal your heart with their soft ....
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Recipe# 4669
01 Jan 17

 
Mooli Paratha, Radish Paratha, Moli Paratha by Tarla Dalal
Mooli Paratha is traditional Gujarati fare! Whiffs of oil and mooli roasting together fill the whole house when these parathas are cooked in a griddle. Made with grated radish, radish leaves, whole wheat flour and common spice powders, these parathas are ext ....
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Recipe# 33085
21 Apr 15

 
Thepla Paneer Wrap by Tarla Dalal
Here is an exciting new use for theplas, which you would always have seen as a traditional Gujarati snack. In this recipe, you will find that flavourful methi-tinged theplas transform into an all-new treat when smeared with tangy chunda and packed with a peppy flavoured paneer and cauliflower mixtur ....
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Recipe# 41386
12 Jan 17

 
Zucchini Thepla by Tarla Dalal
Zucchini, a vegetable that you generally tend to associate with continental dishes and baked recipes, fits beautifully into our all-time desi favourite – the humble thepla! The whole wheat flour dough is enriched with zucchini, ginger and garlic, and in a unique twist, we also put a little dried ....
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Recipe# 40938
20 Feb 17

 
Cashew Chikki by Tarla Dalal
Making the perfect chikki is an art that requires a bit of practice to master, but it is totally worth the effort because the crispness and rich flavour of homemade chikki is much superior to any store-bought one. Plus, when you make the chikkis at home, you can use a blend of different nuts in the ....
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