This category has been viewed 25717 times
Kids Corner >
Jar Snacks recipes
15 Jun 14
Bajra Chakli by Tarla Dalal
Crisp and crumbly bajra and wheat flour savouries flavoured with kalonji, the Bajra Chakli is sure to be an exciting experience for you. Chakli presses are available at most utensil stores, and it takes only a little bit of practice to start using them. And, once you get the hang of it, you can quic ....
30 Mar 13
Jowar Date and Cashewnut Cookie ( Gluten Free Recipe) by Tarla Dalal
Indulge your child’s sweet tooth with these yummy and nutritious date and cashewnut cookies! this iron-rich treat will ensure optimum high brain function and development and assist your child’s growth as well. Wholesome jowar flour and soya flour replace refined flour in these cookies, while iron-ri ....
20 Feb 17
Dry Pasta Jar Snack, Gluten Free Recipe by Tarla Dalal
Children will relish this crunchy treat made by half-boiling gluten free pasta and then deep-frying it before tossing with fragrant mixed herbs or any other seasoning.
Experiment with different pasta shapes and colours, taking care not to over-boil the pasta to prevent breakage while frying.
17 Apr 14
Beetroot Shakkarpara by Tarla Dalal
Traditional savouries have a timeless appeal, yet we sometimes hesitate to indulge in these for fear of adding too many calories! however, with a little thought and experimentation it is possible to optimize the taste and calorie count of most snacks, as in the case of this beetroot shakkarpara. Her ....
02 Oct 15
Khakhra Chivda ( Tiffin Treats) by Tarla Dalal
When kids get bored of the usual rotis in their tiffin box, you can make an exciting snack with crispy khakhra instead! Made with wheat flour, khakhras are quite as satiating as rotis but can be quite thrilling for kids to munch on. Here crushed khakhras are pepped up with roasted chana dal, peanuts ....
26 Nov 12
Low Cal Chivda by Tarla Dalal
A delectable snack made with flaked rice seasoned with a right blend of spices. Use a thin variety of poha commonly known as "nylon poha", to make a crispier snack. This chivda can be stored in an air-tight container for several days. This guilt-free chivda is a good option for a mid-morning or a ....
14 Jun 14
03 Feb 17
Mini Nachni and Coriander Khakhra by Tarla Dalal
Satisfy your hunger pang in just 100 calories! Make these delicious Mini Nachni and Coriander Khakhras and store them in an airtight container.
Treat yourself to four of these when hunger strikes! Not only are these khakhras low in calories, but nutritious too as nachni and coriander together gi ....
16 May 12
Almond Til Chikki by Tarla Dalal
Crunchy munchy chikkis! Who can say no to them, or stop with just one for that matter! These healthy chikkis will not only make your children happy but also meet their calcium requirement.
14 Jun 11
Golpapdi ( Healthy Snacks For Kids) by Tarla Dalal
Traditionally made of whole wheat flour, easy and flavoursome Golpapdi can also be made more innovatively using a mix of jowar flour, soya flour and rice flour. Make them in advance and store in airtight containers so you can satisfy your hunger pangs with something sweet and healthy!
14 Jun 11
Healthy Crunchies by Tarla Dalal
Add iron to your child's diet and ensure high hemoglobin levels with this multi-flour crunchy snack.
22 Feb 12
Soya Sesame Khakhra by Tarla Dalal
These crisp, oil-free Khakhras will keep you going, right up till lunch. It abounds in all the nutrients except the fat, which is one of the culprits of acidity.
14 Dec 15
Teething Biscuits ( Baby and Toddler Recipe) by Tarla Dalal
This is a power-packed recipe! soya is an excellent source of vegetarian protein and also provides plenty of vitamin b12 that is needed for growing babies. Chewing on these biscuits will not only comfort your baby's gums but will also provide her with folic acid, fibre, iron, vitamin a and calcium ....
14 Dec 15
Whole Wheat Date Cookies ( Baby and Toddler Recipe) by Tarla Dalal
Most babies love to nibble on their favourite snack. Biscuits are usually made using refined flour i. e. Maida. The use of whole wheat flour in these cookies makes them healthier than other cookies. Also date purée which is used to sweeten these cookies provides iron and fibre. A great snack to pack ....
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.