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Filling Snacks recipes
05 Jul 14
Stuffed Cauliflower Paratha by Tarla Dalal
Crisp and tasty parathas that none can refuse, the stuffed cauliflower paratha is wonderful way of preparing healthy cauliflower. Whole wheat flour and a liberal amount of cauliflower make this a nutritious dish, which is crispier than normal parathas due to the addition of rice flour. Aromatic herb ....
16 May 11
Cheel Pakodas ( Know Your Green Leafy Vegetables ) by Tarla Dalal
Who can resist the lure of pakodas on a cold, rainy day! i sure cannot, especially if it has been charged with a dose of greens too. Serve piping hot with sweet/sour chutney or green chutney.
16 May 11
20 Mar 10
Spring Rolls ( Noodles) by Tarla Dalal
These tasty spring rolls are packed with the goodness of vegetables. They contain a lot of ingredients and are a little tedious to make but definitely worth the effort.
14 Jun 11
Popcorn Chocolate Balls by Tarla Dalal
Popcorn gets elevated into a sweet treat with the addition of gooey chocolate!
27 Oct 16
Crispy Rice Balls by Tarla Dalal
How can leftover rice and veggies be used to win your kids’ hearts? It might sound like a riddle to you, but it is possible as you will see from this recipe. Cooked rice and colourful vegetables are used to make a mildly spiced dough that is shaped into balls and deep-fried. This is a wonderful way ....
20 Aug 11
Bean and Cheese Burgers by Tarla Dalal
It is good to have a stock of baked beans in the refrigerator because they go well with most sandwiches and burgers, not to forget baked potatoes too. Bean and cheese burgers are simple and easy to make as they do not require a patty. You can fix yourself one anytime you feel hungry.
27 Oct 15
Corn and Rice Croquettes by Tarla Dalal
Croquettes made of corn are quite common. However, you would have noticed that most of these are made of cheese, which makes them a bit tricky to make and also makes it imperative to consume them immediately lest the cheese gets chewy.
In this unique recipe, cooked rice is combined with white ....
16 May 12
Corn Chips by Tarla Dalal
Making Corn Chips is actually so simple that once you try it, you will never want to buy it from outside. You just need to take care about rolling the dough very thinly so as to get really crisp chips. Once ready, you can store the chips in airtight containers to use anytime you want. The real excit ....
02 Oct 15
Corn Dhokla ( Tiffin Treats) by Tarla Dalal
Succulent, fresh dhoklas prepared with a batter of semolina and curds, dotted with juicy kernels of sweet corn, this is likely to become a top favourite with your kids. Adding fruit salt to the batter helps get a nice, fluffy dhokla, while coriander gives a peppy flavour to it. Send the Corn Dhokla ....
14 Jun 14
Creamy Herb Pasta by Tarla Dalal
Just make the pasta in advance and toss it with a paneer and spices to make a healthy main course in a jiffy.
16 May 11
14 Jun 11
Green Peas Sandwich by Tarla Dalal
Chock full of nutrients required for growth, green peas make a surprising filling for sandwiches! Full of fibre and protein…kids favourite sandwich made healthy by replacing high calorie and fattening thousand island dressing…with a healthier version which is made using curds and very little cream..
14 Jun 11
Healthy Crunchies by Tarla Dalal
Add iron to your child's diet and ensure high hemoglobin levels with this multi-flour crunchy snack.
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