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663 Kadai Veg recipes
Last Updated : Apr 18,2024
कढ़ाई - हिन्दी में पढ़ें (Kadai Veg recipes in Hindi)
કઢાઇ વેજ - ગુજરાતી માં વાંચો (Kadai Veg recipes in Gujarati)
Veg Kadai Recipes, Kadhai Indian Recipes
As one already knows, India is a large country with an even larger variety of cuisines. As you go through these cuisines, there comes realization that the utensil you are using is as important as the recipe or any technique. Just like that you are introduced to one of the most principle yet humble items in the Indian kitchen: the Kadai
Kadai is an equipment which has a thick round bottomed pan, and resembles the Chinese wok, but is deeper and narrower. Typically made with cast iron, they are now also made with copper and stainless steel or with non-stick coatings. The ideal reason for using kadai is to obtain maximum medley of flavors by using dry spices and various diced or chopped vegetables.
Kadais made of cast iron are used for deep frying which is needed for making Bread Pakoda, Aloo Cheese Croquettes or Dahi ke Kebab, while the ones made of copper are used in recipes like Peshawari Chole or Stir Fried Mushrooms for stir frying. Kadhai Vegetables and Kadhai Paneer are amongst the most famous subzis at restaurants and they steal your heart with their spicy flavour and rich texture.
Ideally, this utensil is used for cooking with very little water like in Sweet and Sour Stir- Fry, so that ingredients are cooked in their own juices which make them mouth-watering and very enjoyable. This is because of the round bottom of the kadai, which makes the heat distribute evenly and cooks all vegetables perfectly. A lot of the time ground spices are used as well with a little bit of oil to get the vegetables a beautiful flavor as done in Paneer and Red Capsicum Sabzi.
Kadais come in different sizes, the smallest variant being used for tempering or tadka which is infusion of spices in hot oil to add to dals and curries. The bigger ones can be used to make a number of recipes, some of which are provided below.
Deep Pan (235 recipes)
Freezer (105 recipes)
Gas Toaster (5 recipes)
Griller (26 recipes)
Handi (10 recipes)
Juicer and Hopper (72 recipes)
Recipe# 37369
10 Oct 12
Achaari Aloo Recipe by Groceryatclick
No reviews
A very tasty, bit spicy and a mood elevating recipe.
Recipe #37369
Achaari Aloo Recipe
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Recipe# 41055
05 Jul 16
Aloo Bhujiya Roll by Mayank Chhabra
No reviews
Aloo bhujiya roll is a perfect snack recipie for this monsoon season. Sweet pataoes are coated with chatpati aloo bhujiy, which makes it crispy outside with a great twist.
Recipe #41055
Aloo Bhujiya Roll
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Recipe# 10117
27 Dec 10
Amritsari Paneer Fingers by rachel1
No reviews
Amritsari paneer fingers is a tempting paneer or cottage cheese recipe with a typical punjabi touch. The paneer fingers dipped in a spicy batter, and deep fried to get a crispy crunchy texture. Share your favorite paneer recipe online.
Recipe #10117
Amritsari Paneer Fingers
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Recipe# 39404
21 Jun 15
Andhra Style Okra Fry by Lathiya
No reviews
Andhra Style Okra Fry is a delicious crispy, crunchy accompaniment to the main course. It can also be enjoyed as a starter or snack. Ensure that you do not add any water or else it might turn soggy instead of crispy.
Recipe #39404
Andhra Style Okra Fry
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Recipe# 39740
01 Jul 15
Apple Gujiya by Foodie #621387
No reviews
Apple Gujiya, the traditional festive sweet Gujiya which is normally stuffed with mava gets a fruity twist. Stewed apples, nuts and spices go into making this tradiional sweet treat. This festive season serve Apple Gujiyas and get lots of compliments for the innovative twist to the traditional recip ....
Recipe #39740
Apple Gujiya
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Recipe# 12107
02 Nov 01
Recipe #12107
Aviyal By krishnakumar
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Recipe# 35781
02 Jul 15
Avocado and Apple Soup by damyantiben
No reviews
A Soothing and sumptuous soup made with an unusual and interesting combination of mild buttery flavoured avocados and sweet and juicy apples. Cinnamom, celery, lemon juice and a tadka of cumin seeds add a range of flavours. Enjoy small bits of pineapple and paneer with every spoonful of this healthy ....
Recipe #35781
Avocado and Apple Soup
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Recipe# 33927
19 Jun 15
Bajra ni Puri by MOONBEAMS
No reviews
Traditionally a Gujarati recipe Bajra ni Puri is a scrumptious snack of bajra and whole wheat flour. These puris are perked up with aromatic spices. Jaggery gives it a sweet taste and along with curds complements the other ingredients. Enjoy these puris with a cup of hot tea or coffee.
Recipe #33927
Bajra ni Puri
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Recipe# 33926
20 Nov 15
Bajra Vadis by aarti_in_bkk
No reviews
Bajra is available in every part of country and is very good to eat in winters. Bajra Vadi is a mouth watering snack which can be served with hot tea.
Recipe #33926
Bajra Vadis
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Recipe# 41446
01 Feb 17
Recipe #41446
Beeta- Meetha Gulab Samosa, Beetroot and Rose Sweet Samosa
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Recipe# 34745
24 Jun 21
Beetroot Vada by Radha Hoizal
Beetroot Vada, try this beetroot and chana dal base fried vada for evening time snacks.
Recipe #34745
Beetroot Vada
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Recipe# 39777
20 Nov 14
Bhoona Khichdi (a Bengali Delicacy) by Foodie #623183
No reviews
Bhoona khichdi is something the Bengalis offer to God in any Puja.BGobindo bhog rice is essential to get the perfect aromatic bhoona khicdi for puja. In puja usually vegetables are not added. For daily eating,basmati rice can be used and adding vegetables is a good choice to make it more healthy pro ....
Recipe #39777
Bhoona Khichdi (a Bengali Delicacy)
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Recipe# 39536
01 Aug 14
Bread Crumbs Rolls by Foodie #617009
No reviews
An evening time snack. Delightful for kids.
Recipe #39536
Bread Crumbs Rolls
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Recipe# 40550
07 Dec 15
Bread Payasam by sush neyveli
No reviews
A usual payasam but with a different taste made with bread. start avoiding usual mixes and try this for a change. u will surely love it
Recipe #40550
Bread Payasam
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Recipe# 31419
16 Mar 11
Recipe #31419
Brinjal Gujia ( Brinjal Bhajiyas)
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Recipe# 39091
07 Jan 14
Broccoli Paneer Sabzi by gati nupur
A delicious combination of healthy broccoli and paneer made into a flavourful vegetable.
Recipe #39091
Broccoli Paneer Sabzi
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Recipe# 38723
24 Aug 13
Brown Rice Kheer by Nupurs UK Rasoi
No reviews
Brown rice is way healthier than white rice. When making rice based desserts use brown rice for healthier option. The taste is a bit nutty and harder than the white rice. Brown rice has a tough layer and so it softens slower than the white rice. Please dont compare it with the mushiness of white ri ....
Recipe #38723
Brown Rice Kheer
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Recipe# 15029
04 Apr 04
Cabbage and Onion Pakoda by bsharmi
No reviews
Cabbage and onion pakoda is a simple fried pakoda or snack recipe with the mixture consisting of chopped cabbage and onions dipped in a batter and then deep fried. Enjoy this crispy delight with green chutney or sauce of choice.
Recipe #15029
Cabbage and Onion Pakoda
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Recipe# 13932
05 May 15
Cappuccino Doughnut by hemsmurali
No reviews
Topped with creamy icing and a dusting of cinnamon, the popular cappuccino coffee-flavored Cappuccino Doughnut is the ideal accompaniment to evening time tea or coffee breaks.
Recipe #13932
Cappuccino Doughnut
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Recipe# 37689
30 Dec 12
Recipe #37689
Capsicum And Onion Chutney
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Recipe# 13133
26 Feb 01
Recipe #13133
Capsicum Besan- Dry Or Gravy Curry
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Recipe# 9089
17 Oct 22
Capsicum Dal by saumya.saradhi
Capsicum dal is an innovative lentil recipe with chopped capsicum added to dal. This unique dal recipe is best served with tandoori roti or naans. Share and recommend dal recipes online.
Recipe #9089
Capsicum Dal
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Recipe# 15632
09 Sep 03
Capsicum Delite by priyav45
No reviews
Capsicum delete is a tempting vegetable recipe with the capsicum slices stir fried with spice powders and besan. The capsicum delight is a subtly spiced up dry vegetable preparation which is best relished with hot phulkas.
Recipe #15632
Capsicum Delite
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Recipe# 11844
31 Jul 01
Capsicum Fry by m_pallavi
No reviews
Try with parathas and we can use it as a dry curry
Recipe #11844
Capsicum Fry
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Soya
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