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Jar Snacks recipes


Last Updated : Jun 14,2021



जार नाश्ते - हिन्दी में पढ़ें (Jar Snacks recipes in Hindi)
સૂકા નાસ્તા - ગુજરાતી માં વાંચો (Jar Snacks recipes in Gujarati)

Jar Snacks, Indian Jar Snack Recipes

jar snack recipes. indian jar snacks. Wouldn’t life be so, so, so boring without jar snacks? Imagine having your evening cup of coffee or tea every day without any accompaniments! Crunchy-munchy jar snacks add lot of excitement to our day. They can always be relied upon to perk up your tea-time even on days when you do not have time to prepare any fresh snacks. Indian Jar snacks also come to the rescue when hunger suddenly strikes without warning between meals or as soon as you come back from work in the evening. Many of the jar snacks can also be packed in your kid’s tiffin dabba for short break in tupperware. You can also carry some in your handbag to work or store it in a mason jar!

Shakarpara
Shakarpara

Homemade Jar snacks can be sweet like Shakarpara and Caramel Popcorn, or appetizingly spicy like the Corn Flakes Chivda or Aloo Bhujia. Many of them are also regional specialties like the Ribbon Sev of South India or the Mini Bhakarwadi from Maharashtra. For health-conscious people, there are also options like the Baked Oats Puri or Bajra Vadi, which help you top up on your nutrients while also enjoying a tasty, crispy snack! Snacks from the West like Potato Wafers are also very popular in India, amongst young and old. And with a little spark of innovation, we have also come up with yummy new snacks like the Dry Pasta Jar Snack.

Indian Savoury Jar Snack Recipes

Mini Bhakarwadi
Mini Bhakarwadi

Bhakarwadi is one of the most famous Maharashtrain dry jar snacks. In the regions of Kerala and Tamil Nadu where yellow bananas are easily available, crispy Yellow Banana Chips are made. Gujaratis love their deep fried Farsi Puri. One snack that will be in most South Indian homes and also a great tiffin food for kids is Murukku. Then there is the Whole Wheat Flour Chakli jar snack. 

Yellow Banana ChipsYellow Banana Chips

After preparing your jar snack recipes, always remember to cool them completely before storing, otherwise, they will ‘sweat’ and become soggy! Take care to store in a truly airtight container, and keep the jar well lidded at all times. If handled properly, they will last for a week or more.

Indeed, jar snacks are a pleasant addition to any day. It is fun to munch on a jar snack when chatting with friends. And, jar snacks themselves will keep you company when you are alone – with their crisp, fun-packed taste and texture, they are sure to reboot your day. However, always remember to have them in moderation, especially when deep-fried. I have my office filled with healthy snack jars.

Happy Cooking!

Enjoy our collection of jar snack recipes and other snack articles below.

Low Cal Snacks (115 recipes)
Microwave snacks (43 recipes)
Pakora Pakoda (34 recipes)
Paneer Based Snacks (169 recipes)
Pav Bhaji Recipe Collection (23 recipes)
Quick Snacks (275 recipes)
Rolls (83 recipes)
School Time Snacks (316 recipes)
Snack with little planning (105 recipes)
Snacks for Entertaining (678 recipes)
Snacks using Fruits (40 recipes)
Soya Based Snacks (46 recipes)


Show only recipe names containing:
  



Recipe# 12723
04 Sep 01

 
 by Foodie#24503
No reviews
Baked puris offer a low cal option to the traditional deep fried puri or Uindian puffed bread recipe. The wheat dough is rolled into small circles and then baked till crispy golden. Relish these tasty baked puris as teatime snacks with pickle or chutney of choice.
Recipe# 14079
28 May 02

 
 by vishakha_p
No reviews
The innovative baked puri with methi is baked unlike the traditionally deep fried puris. The wheat dough is prepared with flour, chopped methi leaves and little oil and then baked till crispy done. Baked puris with methi are best relished with chutney or pickle as tea time snack or packed lunch opt ....
Recipe# 10132
27 Dec 03

 
 by sumagandlur
No reviews
Handy tip's) :
1. you can also flavour the batter with chilli powder or garlic paste or spinach purée to make spicy sev, garlic sev or spinach sev.
Bhakarwadi
Recipe# 15602
22 Aug 18

 
 by mdaga
Bhakarwadi is a traditional spicy maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.
Chakli
Recipe# 15360
25 Sep 19

 
 by kavitakj
Learn how to prepare the crunchy and tasty Chakli from rice flour with this Chakli recipe. Chaklis are deep fried and enjoyed as a crunchy snack in the evenings with tea or coffee.
Recipe# 40518
20 Nov 15

 
 by Motions and Emotions
No reviews
Cheese Crackers, these melt in mouth crackers are full of taste and cheesy. You can store and enjoy anytime , are also good to make and store and serve when unexpected guests arrive.
Recipe# 37553
04 Sep 15

 
 by Radha Hoizal
No reviews
Try this recipe exclusively for children when you think of giving them something cheesy, healthy and tasty. Simple ingredients bound together and baked. A perfect snack for short break.
Recipe# 39096
02 Jan 14

 
 by sbhatter05
No reviews
Chocolate peanut bar is really tempting in taste and it liked by everyone, especially kids. It can be easily prepared at home.
Recipe# 38913
22 Oct 13

 
 
by Aditya Vikram Shah
No reviews
Delicious cookies flavoured with coconut and cardamom which all time favourite of kids and even adults..Truly delicious and must try!
Recipe# 15740
17 Feb 05

 
 by shivay
No reviews
Cornflakes Chiwda is a crunchy low cal and delicious evening snack or farsaan recipe with the chivda or roasted rice flakes tossed with cornflakes, nuts, salt and chilli powder.
Recipe# 13795
15 May 03

 
 
by bharghavi_t
No reviews
A delicious and healthy Crispy-crunchy granola munchies are a great way of perking up energy , especially for children. Get the recipe for preparing this perfect healthy snacking options at tarladalal.com
Recipe# 40457
21 Oct 15

 
 by sbhatter05
No reviews
Namkeens eaten in fasts can be made in various ways. You can use peanuts and sago (sabudana) to make namkeen. You can add any kind of dry fruits as per your taste and preference into it to enhance its taste. Just prepare the namkeen one day and eat it for all 9 days of the fasting. I am sure you wil ....
Recipe# 15623
28 Feb 02

 
 by seju08
No reviews
Here is the recipe to create the crispy fried garlic flavoured Garlic sev. The crunchy sev has a delectable garlic flavour and is best enjoyed as snack with onion, tomatoes and chillies tossed over the garlic sev.
Recipe# 11195
04 Mar 02

 
 by purvishah76
No reviews
Discover a superb way of including fiber, nutrients and taste in a low cal and low fat chiwda recipe. The rice flakes are roasted and tossed with cornflakes, raisins, dried fruits,cherries, crunchy fruit rings and then tempered with mustard seeds and curry leaves. A healthy snack or packed lunch opt ....
Recipe# 40601
22 Jan 16

 
 by Radha Hoizal
No reviews
Chikki are usually high up in the air during sankranti season.We usually make til and groundnut chikki.Let us try kaju chikki this uttarayan.
Recipe# 37527
04 Sep 15

 
 by Radha Hoizal
No reviews
Karara, an unusual use of fried masala chana dal. It is ground and combined wheat flour and rice flour and spice to make a crispy snack. This is a snack that can be stored and relished whenever in mood for a quick tasty bite.
Recipe# 14516
17 Jul 01

 
 by nvasani
No reviews
Khari pudi or a savoury Indian fried flat bread recipe is seasoned aptly with hing, haldi powder and salt. The flour comprises of maida and rice flour and is then made into flat puris which are deep fried and enjoyed with pickle or any curry.
Kodbale
Recipe# 36872
16 Jul 12

 
 by Radha Hoizal
No reviews
This is a jar snack which will be more enjoyable when it rains heavily.'Bale' means bangle in kannada.Since this snack is in the shape of a bangle,it has got the name.This is one of the traditional dish of Karnataka.
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