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Jar Snacks recipes
Last Updated : Jul 31,2021
- हिन्दी में पढ़ें (Jar Snacks recipes in Hindi)
- ગુજરાતી માં વાંચો (Jar Snacks recipes in Gujarati)
Soya Namak Paras ( Microwave Recipe) by Tarla Dalal
Spiced crispies made of whole wheat and soya flour, ideal for those who have to cut down on fat. This is a lovely snack to be enjoyed while watching your favourite television programme.
20 Aug 09
Poha and Oats Chivda ( Weight Loss After Pregnancy ) by Tarla Dalal
Poha and oats chivda,fibre rich oats, iron rich poha and protein rich chana dal make for a healthy variation of the traditional fried chivda. Make in bulk and store it in an airtight container. Enjoy as an in-between snack without worrying about straying from your weight-loss regime.
Mini Nachni and Coriander Khakhra by Tarla Dalal
Satisfy your hunger pang in just 100 calories! Make these delicious Mini Nachni and Coriander Khakhras and store them in an airtight container.
Treat yourself to four of these when hunger strikes! Not only are these khakhras low in calories, but nutritious too as nachni and coriander together gi ....
Non-fried Chakli (100 Calorie Snacks) by Tarla Dalal
Suggested serving size for 100 calories: 1 serving
the crunchy, delicious chaklis now come in a healthy, baked avatar – just remember to store these famous gujarati munchies in an air-tight container to maintain its crispness.
17 Jan 09
Chakali by Foodie#435926
05 Nov 08
Makhana kurkuri by Foodie#429002
Healthy and crispy starter in minutes.
25 Jun 07
Nutritious chavanu!! by dietetics
Flaxseeds are not commonly consumed and not liked by people!
it provides n - 3 fatty acids which is lacking in vegetarian diets!!
hence tried incorporating it in mukhwas with mint balls so they are liked by others!!
06 Feb 07
04 Nov 06
Spicy Puris by vidhya_som
Tasty and crispy snack made from puffed rice and spicy ingredients. Serve for evening tea.
17 Feb 05
Cornflakes Chiwda by shivay
Cornflakes Chiwda is a crunchy low cal and delicious evening snack or farsaan recipe with the chivda or roasted rice flakes tossed with cornflakes, nuts, salt and chilli powder.
30 Nov 04
Tukdi by nithyagopal
Tukda is a traditional snack recipe prepared from a maida based dough. The tukdi is crispy , fluffy and quite simple fried snack recipe which can be stored in air tight containers and enjoyed for weeks.
16 Sep 04
Corn Flakes Chivda by Eat to live
A tasty snack made with the breakfast cerel cornflakes into a special gujarati chivda. Serve for tea as a snack.
23 May 04
Soyabean ki Mathri by kitty100369
Mathris are deep fried flat breads recipe and this Soyabean ki mathri brings out a nice variation by adding soya flour to the maida or refined flour based dough mix.Add ajwain and oil to impart that crispy and flavoured taste.
27 Dec 03
Basic Sev by sumagandlur
Handy tip's) :
1. you can also flavour the batter with chilli powder or garlic paste or spinach purée to make spicy sev, garlic sev or spinach sev.
23 May 03
Methi Mathri By kams_ by kams_
Get ready to enjoy Punjabi methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. Discover how to prepare methi mathris with our easy and quick Punjabi mathri recipe with the dough mixed with chopped fenugreek leaves or methi leaves.
15 May 03
Crispy-crunchy Granola Munchies by bharghavi_t
A delicious and healthy Crispy-crunchy granola munchies are a great way of perking up energy , especially for children. Get the recipe for preparing this perfect healthy snacking options at tarladalal.com
02 Sep 02
Shankerpali by chandapappa
An excellent nutrient dense sweet snacking option for children, Shankerpali is prepared from a dough comprising of wheat flour, maida and sugar syrup.
05 Aug 02
Methi Mathri By sandhyan by sandhyan
Relish methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. The mathris are prepared by deep frying a wheat flour based dough which has dried fenugreek leaves or methi added to it along with spices lie ajwain and saunf. Discover how to prepare mathris with our easy a ....
28 May 02
Baked Puris with Methi by vishakha_p
The innovative baked puri with methi is baked unlike the traditionally deep fried puris. The wheat dough is prepared with flour, chopped methi leaves and little oil and then baked till crispy done. Baked puris with methi are best relished with chutney or pickle as tea time snack or packed lunch opt ....
28 May 02
Mathri with Besan Filling by vishakha_p
Mathri with besan filling brings out a crispy crunchy mathri recipe right from the Punjabi households and straight on your table. The mathris are prepared with besan filling and enjoyed with tea .
04 Mar 02
Healthy Low Fat Chudwa by purvishah76
Discover a superb way of including fiber, nutrients and taste in a low cal and low fat chiwda recipe. The rice flakes are roasted and tossed with cornflakes, raisins, dried fruits,cherries, crunchy fruit rings and then tempered with mustard seeds and curry leaves. A healthy snack or packed lunch opt ....
28 Feb 02
Garlic Sev by seju08
Here is the recipe to create the crispy fried garlic flavoured Garlic sev. The crunchy sev has a delectable garlic flavour and is best enjoyed as snack with onion, tomatoes and chillies tossed over the garlic sev.
28 Feb 02
Limbu Mari Sev by seju08
Limbu mari sev is a tangy and spicy evening snack recipe with the gram flour or besan based sev deep fried and then enjoyed with a tinge of lime juice and spice powders.
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