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Last Updated : Jan 30,2019
Italian Tomato Sauce ( Jain Recipe) by Tarla Dalal
Jains miss out on most sauces and dips as they contain onion and garlic. Here is a jain-friendly italian tomato sauce, in which capsicum along with motley spices and herbs complement the natural flavour of juicy tomatoes, to ensure a wonderful flavour and aroma. Prepare and store this sauce for use ....
Zucchini and Eggplant Lasagne by Tarla Dalal
This elegant vegetable lasagne showcases both tomato and cheese sauces as well as a colourful layer of zucchini and eggplant slices.
This rich baked dish is packed with layers of pasta filled with vegetables and tomatoes, topped with processed cheese and baked until golden brown on top. You can ....
Green Tagliatelle with Mushrooms and Broccoli by Tarla Dalal
Tagliatelle is a flat ribbon pasta which is native to Naples, the home of pasta dishes. Spinach tagliatelle tossed in mustard and brandy flavoured cheese sauce with the freshness of mushrooms and broccoli is simply marvelous. The addition of cheese spread to the sauce makes it of good thick coatin ....
Spaghetti Verdi by Tarla Dalal
Spaghetti tossed in a spinach and cheese sauce with colourful vegetables makes a delightful recipe. The beautiful green colour and good coating quality of the sauce makes it useful when serving along with pasta for a lunch or dinner. The cheese spread blends beautifully to give a thick and creamy ....
16 May 14
Garlic Basil Ravioli with Alfredo Sauce by Tarla Dalal
Ravioli - a pillow shaped pasta, popular in several Italian regions - is usually made with a stuffing of spinach and cheese. Alfredo's was a popular restaurant in Rome, where the chef's fresh pasta was served with a cheese and cream sauce. This sauce from Alfredo's served over pasta has become know ....
Smoked Pepper and Cheese Bread by Tarla Dalal
This wholesome Milanese bread is ideal for a country picnic. And is also equally good for a buffet presentation. Smoked pepper and cheese bread is essentially a layered pizza bread sandwich baked in a round tin. Serve it hot, warm, cold or reheated. Hearty soups or salads are ideal companions.
Calzone by Tarla Dalal
A calzone is like a folded over stuffed pizza. The circle of pizza dough is folded in half over the filling and then sealed. During baking, the pizza dough swells somewhat until it resembles a "stuffed stocking", the literal translation of word calzone. Sautéed vegetables and cheese aromatized with ....
16 May 14
Garden Fresh Fusilli by Tarla Dalal
Simple classic pasta made with fusilli and cottage cheese tossed along with garden fresh parsley and basil enhances the essence of each and every ingredient used. You can replace the fusilli with penne, conchiglie or any other short pasta. This recipe is a good choice for an easy lunch menu. Fresh ....
Spaghetti Puttanesca by Tarla Dalal
The ladies of the night in Naples are credited with inventing this dish. They liked it because it is fast, easy to cook and uses very few ingredients. I think you will like it too! Spaghetti tossed with garlic, tomatoes and olives make this a quick and classic combination.
Melon and Strawberry Gelato by Tarla Dalal
Italians have been in love with ices and ice-creams for hundreds of years. In Florence, during the Renaissance, special ice-houses were built so that cooks would always have the access to the ice needed to make their delicious desserts. Fruity and fresh flavours of this muskmelon and strawberry s ....
Pumpkin Gnocchi Florentine by Tarla Dalal
Pumpkin dumplings tossed in a crunchy walnut, spinach and cottage cheese sauce. Ground nutmeg adds a delightful new twist to this traditional favourite. Semolina is used for binding the gnocchi along with plain flour as it imparts a delicious texture to the gnocchi. Choose firm, rich, orange colou ....
Piedmontese Gnocchi with Tomato and Red Wine Sauce by Tarla Dalal
Piedmont, is a region in italy bordering both france and switzerland. Piedmontese food is a substantial, peasant type fare. Garlic features predominantly in their recipes. Gnocchi are often offered as a first course when soup in not served. In this recipe of piedmontese gnocchi, little potato vegeta ....
Tiramisu ( Italian Cookbook) by Tarla Dalal
Italian cooking is never complete without the mention of this famed dessert that is as popular beyond the shores of italy as it is within italy. Literally translated tiramisu means “lift me up”. Tira mi su was named for its restorative properties - cream, cheese and wine that were thought to be exce ....
Pasta with Chunky Tomato Sauce ( Microwave Recipes) by Tarla Dalal
Farfalle (bow-shaped pasta) tossed in a tomato basil sauce makes a quick and delicious snack to kids. You may use any other pasta if the bow shaped one is not available. The time taken to cook will differ with the different shapes and sizes of the paste.
Spinach Gnocchi with Mango and Green Onion Salsa by Tarla Dalal
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You can also toss the gnocchi (pronounced: 'nyoki') in any other sauce of your choice.
Hawaiian Pasta Salad by Tarla Dalal
Summer sweet fruits and delicate shell shaped pasta smothered in a pesto flavoured mayonnaise. This salad is an excellent choice for a working lunch. Add a portion of french bread and you've got a filling meal.
Farfalle with Tomato Sauce and Olives by Tarla Dalal
Bow shaped pasta tossed in a simple olive tomato salsa and herbs. Add a portion of Garlic Bread
and a glass of wine if you like to complete this meal.
Do keep in mind that the olives are pickled in brine and so you may need to be a little cau ....
Sicilian Cremes by Tarla Dalal
Italians love their desserts and there is always something special for every occasion. The sicilians are said to have the sweetest tooth of all and many italian desserts are thought to have originated there. This recipe is of a favourite sicilian biscotti or cookies steeped in alcohol and sandwiched ....
20 Aug 11
Tangy Italian Salad by Tarla Dalal
Firm ripe tomatoes are combined with cool cucumbers and crisp lettuce leaves tossed in low fat basil flavoured vinaigrette. Tomatoes provide vitamin A and fibre while lettuce and cucumbers contribute fibre as well as vitamin C and iron.
23 Sep 14
Tiramisu Sundaé by Tarla Dalal
An elegant and exotic dessert of butter cookies soaked with coffee and kahlua and layered with scoops of coffee ice cream.
07 Jul 15
Canneloni - Neapolitan Style ( Fast Foods Made Healthy Recipe) by Tarla Dalal
Very often we impress our guests with this robust italian pasta dish baked in tomato sauce and cheese. You would be surprised to know that one serving of this dish provides 434 calories against its low fat version which adds upto only 190 calories per serving. To minimize your calorie intake, check ....
16 May 12
Grilled Pepper Bruschetta by Tarla Dalal
Bruschettas are of Italian
origin and are traditionally prepared by grilling a toast over a wood fire in order to infuse the smoky taste.
I have however, used a charcoal barbeque for making these you can also use the electric one if you like or even an oven ....
Spinach and Cottage Cheese Dumplings in Tomato Sauce by Tarla Dalal
Healthful spinach bound in soft cottage cheese flavoured with a novel combination of green chillies and nutmeg powder, is shaped into balls and steamed to make fluffy dumplings. Served with a topping of freshly made herbed tomato sauce, this sumptuous Oriental treat will make a great starter for you ....
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