This category has been viewed 1747633 times
Indian Veg Recipes recipes
Last Updated : Jan 07,2021
- हिन्दी में पढ़ें (Indian Veg Recipes recipes in Hindi)
- ગુજરાતી માં વાંચો (Indian Veg Recipes recipes in Gujarati)
29 Jan 15
Til and Oats Kheer by Jyoti V B
This kheer is different and can be served as a dessert or with a main course. Try this out!
29 Jan 15
Pachi Pulusu by Shailaja Reddy
It is uncooked pulusu. It reduces our body heat during summer. It is curry like stew.
This is popular in Andhra Pradesh.
25 Dec 14
Masala Upma by DeepakDharmadev
A very simple recipe that can be made in very less time with very few ingredients.
30 Dec 14
Restaurant Style Sambar by Swapnil Thakkar
Do u always fail to make a sambar that tastes as delicious as restaurant style sambar? Then here is a wonderful recipe that will be really helpful to u. Lets start cooking :)
21 May 16
Norom Paak Aam Sandesh by Uma Pandit
Summer in India is synonymous to mango for foodies .... Sandesh is one of the fabulous dessert in Bengal .I make here norom paak aam sandesh , which is really delicious in my family .
Paak means cooked .The kneaded channa which is cooked very little to achieve a melt in mouth is called NOROM PAAK . ....
23 May 16
Surti Undhiyu by Jeena Suraj
Surti Undhiyu is a authentic / traditional dish of Gujarat, basically traditionally cooked on earthen pots. Undhiyu is basically a mix of vegetables, specially winter vegetables, and I what I am sharing is the one of the South Gujarat - Surat side known as Surti Undhiyu.
Undhiyu is one of the main ....
12 Dec 15
Shinni by Foodie #645118
A Bengali liquid-sweet dish. Can be used as dessert or prasad. A dairy dish made entirely of milk.
26 Nov 15
Elo Jhelo Nimki by Motions and Emotions
Elo Jhelo Nimki a popular Bengali snack that is prepared during festivites, it is a salty-sweet snack made using maida and deep fried in oil.
07 Dec 15
Bread Payasam by sush neyveli
A usual payasam but with a different taste made with bread. start avoiding usual mixes and try this for a change. u will surely love it
07 Dec 15
Grilled Brinjal Gravy by sush neyveli
Grilled Brinjal Gravy, a different way of cooking brinjal. Grill the brinjal and prepare the gravy from it. Serve it with hot chapathi, roti or puri.
07 Dec 15
Seven Cups Cake - Diwali Sweet Recipe by Laavys Kitchen
There are seven cups of ingredients which makes this soft mildly sweet delicacy.
It consists of 1 cup each of Besan,milk,coconut,ghee and sugar.You can use 3 cups of sugar for authentic recipe but I wanted to make it lightly sweet so made it with just 2 cups of sugar.
This sweet is traditionally ....
20 Nov 15
17 Nov 15
Kiwi Fruit Sandesh by Alkajena
Sandesh being an inherent part of Bengali culture and festivity, became a 'messenger' of auspicious news creating an atmosphere of celebration and jubilation in Bengali households. Sandesh is a very popular Bengali sweet made with fresh homemade paneer or chenna. The traditional sandesh is made with ....
02 Mar 16
Mini Sabudana Thalipeeth by Jyoti V B
Sabudana is traditionally used for faraal recipes. It is a famous faraal food from Maharashtra. Mini Sabudana Thalipeeth can be packed for lunch or can even be relished as a quick snack! These thalipeeth taste the best served with curd or thecha.
13 Feb 16
Potato Bonda Chettinad Style by alamelu kannan
Potato Bonda is a Chettinad traditional recipe.. cooked especially during marriages and celebrations..It is not ordinary bondas which are dipped in a batter of bengal gram or maida. Here the spiced potatoes balls are dipped in a batter made from rice and urad dal and the softness is constantly maint ....
29 Jun 16
Stuffed Spinach Dosa by monika thacker
Stuffed Spinach Dosa, this dosa is completely irresistible! It has a cheesy corn stuffing and the dosas are made with batter flavoured with spinach. Next time when you have guests over, serve this dosa, everyone will relish it.
16 Jun 16
20 Jun 16
Carrot Rava Dosa by Moloy
In India Dosa is one of the popular recipes. It is enjoyed as a snack as well as for lunch. The addition of carrots makes it healthier.
25 Jun 16
Flavoured Dosa by Jyoti V B
This is a delicious innovation with dosa.The flavour of mint, spring onion, coriander, capsicum, basil and chillies adds a spicy and tasty flavour to the dosa. Tastes best when served with potato curry.
21 Jun 16
Soya Bomb Spring Dosa by Uma Pandit
Soya Bomb Spring Dosa is one of my Indo-Chinese fusion breakfast / tiffin recipe. Soya Bomb Spring Dosa is made by stuffing dosa with soya keema. It is very healthy and delicious and also easy to make breakfast and otherwise. Soya Bomb Spring Dosa is a hit recipe in my family .....It goes well with ....
03 Jun 16
Hyderabadi Spice Upma Dosa by Chef divz
How to make spice upma dosa..?
Dosa is common and we all love south Indian dish like dosa so here we are come with new variety of dosa upma dosa it's taste realy nice with some spice...so enjoy this Yummy dosa and serve dish with salad and coconut chutney.
27 Jun 16
Kutchi Style Dosai by MEENA SAVLA
‘Dosa’ and ‘Kutchi Dabeli’ are all time favourites of all Age Groups. The Combination of both will take you to experience a whole new taste. You will have demand for the same again and again . Moong dal Dosa with Kutchi Dabeli Stuffing is Awesome!
26 Jun 16
Healthy Sweet Dosa by NEENA SAVLA
The Crunch of brown sugar in Healthy Sweet Dosa adds extra munch and taste to these yummy Dosa. There will be repeat demand for these dosas . A must for all sweet lovers.
07 Aug 16
Baked Rasgulla by Debosruti Ghosh
Rasgulla is a Bengali delicacy and here the rasgulla is baked and is a kind of modification of the traditional rasmalai.
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.