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Indian Travel Food recipes


Last Updated : Mar 11,2021



यात्रा के लिए भारतीय रेसिपी - हिन्दी में पढ़ें (Indian Travel Food recipes in Hindi)
મુસાફરી માટે ભારતીય રેસીપી - ગુજરાતી માં વાંચો (Indian Travel Food recipes in Gujarati)

Indian Travel Food for Vacations, Indian Travel Food for International travel

 

Indian Travel Food for Vacations, Indian Travel Food for International travel. We asked our cooking fans which is the Indian foods they travel with and we got response for travel foods from South India, Rajashtani travel food, Gujarati travel food, Maharashtrain travel food to Sindhi travel food. 

Given below are readers responce. In lots of cases we may not have a recipe but this is a fun article to see what Indians travel food is. You cannot go wrong when we have 150 food lovers giving their answers. Please leave your commnents at the bottom of the page with the food you love to travel with and we will include them in our article. 

Maharashtrain travel food

1. Maharashtrian Speciality - Bhopalyache Gharge - Red pumpkin and jaggery puri. It lasts up to 3-4 days. Also Bhajaniche Vade with kokum Chutney. Maharashtrian Style dry lehsun Chutney is also a lifesaver in case  you do not like local food. Use it like a spread on chapatti / bread or sprinkle on rice.

2. I am from Kokan and we usually carrry ghavne with batata suji bhaji with nariyal chutney ( we grind it without water).

3. Vada pav wrapped in cling wrap as individual portion, toast sandwiches, pulav and as dessert eggless date walnut cake... its kind of full meal... family happy

South Indian travel food

1. Idlis and tomato chutney prepared without adding any water is the other dish that I carry along.

2. Rice sevai - not the readymade seviyaan. This one is made by soaking rice, grinding and making sevai at home. You can temper it with simple tadka or lemon sevai anything of your choice. Puliodharai with home made pulikachal along with chips.  Curd rice with more of milk and a ladle of curd. This will ensure that the curd rice is not sour when you eat it after 6 or 8 hrs.

3. I always carry some idly nicely coated with idly podi (gun powder ) methi ka parathas with mango pickle , some Banana cake , some paniyaram , some murukku , some home made dry fruits burfi and in rice varieties. I usually carry lemon rice with lots of groundnut and eat with crispy fried potatoes.

4. Tamarind rice, curd rice (with more milk and less curd), chapatti, Tomato chutney, Tamarind chutney, onion chutney with tamarind, homemade cakes or cupcakes, pickles, fruits, bread butter jam. Sometimes we carry homemade sweets and Murukku.

5. Ragi idli with curry leaves thokku. Both are very healthy. Idli being steamed is best for travel.

Idlis is also easy to make and pack in large quantities; so many people prefer to carry it along while travelling in large parties. If you make the batter beforehand, then all you need to do is steam the idlis, let them cool, coat them with til oil and pack them. If you expect to keep the idlis for a whole day, then it is common to also apply some malgapodi on the idlis along with the til oil. See our aticle on idli dosa travel foods

Rajasthani travel food

1. We carry Rajasthani special ker sangri ki sabzi and besan stuffed green chilly with namak mirchi ka parantha.

2. Baked methi matri is a perfect dry snack for travelling. 

3. Roasted Makhana with diff spices and flavors,  atta laddoo, tikki, homemade granola bars, diff kinds of chikki.

Gujarati travel food

1. Different varieties of plain thepla , masala thepla, Gujarati methi thepla along with a dollop of pickle serves as a on the go meal. Also, vegetable fried rice serves as good meal. Apart from these, makhana chivda, homemade cake loaf slices, elo jhelo nimki, etc are good options to carry.

2. Methi thepla without curds which lasts for 15 days. 

3. Sukhi aloo witth thepla. 

Sindhi travel food

1. Sindhi special lola , (basically sweet roti) , Sindhi  koki, salt and pepper roti.

2. Sindhi special different types of koki made with onion or kali mirch koki for travelling  and we even take meetha lola.

Punjabi travel food

1. Methi paratha with instant mango pickle

2. Sandwiches which don't get spoint like cheesy corn and carrot sandwich

3. Makki ki roti with achar. 

Enjoy our Indian Travel Food for Vacations, Indian Travel Food for International travel and other  Indian Travel Food recipe articles below.

18 Indian Travel Food Dhokla Recipes
29 Indian Travel Food Dry Snacks Recipes
18 Indian Travel Food Idli / Dosa / Upma Recipes
21 Indian Travel Food Paratha Recipes
19 Indian Travel Food Rice Recipes
18 Indian Travel Food Sabzi Recipes
Indian Travel Food Sandwiches Recipes
Happy Cooking!


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4 Flour Dosa, Mixed Flour Dosa
Recipe# 40159
12 Apr 20

  This recipe has an associated video
 
by Tarla Dalal
flour dosa recipe | mixed flour dosa | jowar bajra ragi and whole wheat flour dosa | healthy four flour dosa | with 28 amazing images. Our 4 flour dosa recipe is ....
Almond Biscuits, Badam Biscuits
Recipe# 2518
29 May 21

 
 
by Tarla Dalal
almond biscuits recipe | Indian almond butter biscuits | badam biscuit | almond cookies | with 25 amazing steps. almond biscuits recipe | Indi ....
Aloo Bhindi, Punjabi Style Recipe
Recipe# 42469
13 May 21

  This recipe has an associated video
 
by Tarla Dalal
aloo bhindi recipe | Punjabi style aloo bhindi fry | Indian aloo bhindi ki sabji | stir fried okra and potato | with 31 amazing images. aloo bhindi recipe |
Aloo Bhujia, Potato Sev, Jar Snack
Recipe# 42088
01 Oct 20

  This recipe has an associated video
 
by Tarla Dalal
Made with a dough of mashed potatoes, besan and rice flour, the Aloo Bhujia has a melt-in-the-mouth texture. It also has an awesome flavour, with the spiciness of garam masala and the exhilarating tang of dry mango powder. With a perfect blend of spices, this recipe gives you an authentic flavou ....
Aloo Fry Recipe, How To Make Potato Fry
Recipe# 41958
18 Jul 21

  This recipe has an associated video
 by Tarla Dalal
Aloo Fry is a chatpata dry potato preparation, made with a large assortment of spice powders including tongue-tickling ones like garam masala and amchur. It is amazing how common spice powders and an everyday veggie can result in something so tasty when used in the right proportions and cooked t ....
Atta Biscuits, Eggless Whole Wheat Biscuit
Recipe# 42266
25 May 21

 
 by Tarla Dalal
atta biscuits recipe | eggless atta biscuits | Indian style whole wheat biscuits | with 18 amazing images. Our atta biscuits recipe is an Indian style whole wheat biscu ....
Bajra Aloo ki Roti
Recipe# 3015
07 Nov 20

  This recipe has an associated video
 by Tarla Dalal
bajra aloo roti recipe | bajra aloo paratha | potato bajra paratha | masala bajra roti | bajra aloo roti is pleasantly spicy and elegantly soft to be enjoyed as a ....
Bajra Dhebra Recipe, Gujarati Tea-time Snack
Recipe# 42272
26 Feb 21

 
 by Tarla Dalal
bajra dhebra recipe | bajra methi dhebra | methi na dhebra | Gujarati tea time snack recipe | with 26 amazing images. bajra dhebra recipe | ba ....
Bajra Nimki ( Bengali Snack)
Recipe# 40786
02 Feb 19

 
 
by Tarla Dalal
A traditional Bengali favourite, Nimki is usually made with a dough of refined flour and deep-fried in oil. Here, we have turned it into a healthy but irresistibly tasty treat by using a dough of bajra and whole wheat flour, excitingly flavoured with crushed seed ....
Bajra Vadi
Recipe# 40519
27 Jan 21

  This recipe has an associated video
 by Tarla Dalal
bajra vadi recipe | bajre ka vada | bajra ni vadi traditional Gujarati farsan / snack | Gujarati bajri vada | with 22 amazing images. bajra vadi recipe |
Baked Bhakarwadi, Healthy Jar Snack
Recipe# 41998
28 Jul 20

 
 by Tarla Dalal
Bhakarwadi is one of the most famous Maharashtrian jar snacks. With an exquisite blend of flavours, it is the perfect accompaniment for a cup of hot tea on a rainy day. Here, we have made a healthier version, which is baked instead of deep-fried. Two things are important to get the perfect Bhaka ....
Baked Chaklis
Recipe# 3961
19 Jul 21

  This recipe has an associated video
 by Tarla Dalal
baked chakli recipe | low fat chakli | baked rice flour chakli | homemade rice flour chakli | with amazing 20 images. Baked chakli is quick and easy to make. We ....
Baked Methi Mathri, Healthy Jar Snack
Recipe# 42360
03 Oct 20

 
 by Tarla Dalal
When you bite into a Baked Methi Mathri, the flavours just explode on your palate. From the bitterness of fenugreek leaves and the spiciness of chilli powder to the appetizing taste of coriander powder, multiple flavours clamour for your attention. What’s more, this healthy jar snack is made wit ....
Baked Oats Puri
Recipe# 39887
27 Jun 21

 
 by Tarla Dalal
baked oats puri recipe | whole wheat oats puri | Indian baked oats puri for weight loss | with 27 amazing images. Made using fibre-rich oats and whole wheat flour, the baked oats puri is fl ....
Baked Palak Jowar Murukku
Recipe# 42722
03 Mar 21

 
 
by Tarla Dalal
The sight of delicious murukkus displayed in glass jars in every other teashop lets you know that you have arrived in Tamil Nadu! Murrukku is a crunchy jar snack with timeless appeal in So ....
Banana and Walnut Bread, Eggless Banana and Walnut Bread
Recipe# 40812
01 Jun 21

  This recipe has an associated video
 by Tarla Dalal
banana and walnut bread recipe | Eggless Banana bread with walnuts | best Indian banana walnut loaf | classic banana bread | with 29 amazing images. banana and walnut br ....
Banana Paratha, Delhi Street Food
Recipe# 41356
21 Sep 18

 
 
by Tarla Dalal
A culinary gem from the streets of Delhi, the Banana Paratha is a delicacy that is much-loved by kids and adults alike. As soon as you read the name Banana Paratha, you would have assumed several things, like say, a paratha with a spicy filling of raw banana! No, this recipe is completely the op ....
Banana Sambhariyu, Gujarati Dry Banana Subzi
Recipe# 42477
05 Mar 18

 
 by Tarla Dalal
Banana Sambhariyu is a typical Gujarati preparation of bananas cooked with a special freshly-made masala that combines coconut with green chillies, ginger and spice powders. It has a fresh aroma that is sure to kindle your appetite, and once you taste the fo ....
Batata Nu Shaak, Bateta Nu Shaak
Recipe# 601
09 Apr 21

  This recipe has an associated video
 
by Tarla Dalal
batata nu shaak | bateta nu shaak | gujarati potato sabzi | with 18 amazing images Batata Nu Shaak is one of the most popular Gujarati foods, made in ....
Bateta Chips Nu Shaak ( Gujarati Recipe)
Recipe# 598
04 Dec 20

 
 by Tarla Dalal
batata chips nu shaak recipe | Gujarati chips nu shaak | Indian aloo sabzi | dry batata nu shaak | batata chips nu shaak is a delicious sabzi with the perfect del ....
Bean Sprouts Fried Rice
Recipe# 31070
24 Jun 20

  This recipe has an associated video
 
by Tarla Dalal
Relish this chinese delicacy, while also getting a health boost from the sprouts. To keep the rice grains separate, spread the cooked rice on a tray and allow it to cool. Then, rub a little oil on the cooked rice and keep aside till you require it.
Bengali Mixed Vegetable Dry Sabzi,  Panch Phodoner Chorchori
Recipe# 41468
06 Apr 19

 
 by Tarla Dalal
A fascinating name coupled with a fabulous flavour makes this Bengali Mixed Vegetable Dry Subzi a must-try recipe! Chorchori is a famous Bengali vegetable preparation made with loads of oil and ghee. This healthy version limits the amount of oil and fats used, giving you the same awesome flavour ....
Besan Barfi, Quick Besan Barfi with Ghee
Recipe# 42128
13 Nov 20

  This recipe has an associated video
 by Tarla Dalal
besan barfi recipe | besan barfi with ghee | quick Indian besan barfi sweet | with 13 amazing images. Richness personified yet unbelievably easy to make, the besan barfi is an
Besan Coated Fried Masala Peanuts
Recipe# 41929
09 Mar 19

 
 
by Tarla Dalal
Indians love peanuts, and there is no refuting this statement! Whether served boiled, roasted or deep-fried, peanuts have the potential to perk up your mood at any time. They are an especially wonderful accompaniment to tea! Of all the many forms in which peanuts are enjoyed in India, the Besan ....
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Indian Travel Food
5
 on 06 Apr 19 04:05 PM