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31 Jan 03
Veg Idli Upma by deeparah
A delicious & easy to make dish prepared from leftover idlis.
07 Oct 11
Mixed Fruit Poli by sankarakam
Very nutritious and tasty pancake preparation with a mixture of different fruits. Serve with warm milk poured over it.
18 Oct 00
Baingan Bhaat by arati
Lovely recipe of rice and brinjal with no oil. A very healthy recipe.
26 Aug 11
Corn-ponk-peas Kebab by Jasmine_Thakkar
Extremely healthy, different and non-messy starters ideal for a party, as less time-consuming.
16 Aug 11
Avial By Rasagola by rasagola
A yummy south indian gravy delicacy made with a variety of vegetables full of health and nutrition.
17 Mar 05
Toothpick Khandvi by danelmehta
Toothpick Khandvi is a traditional gujarati dish made from besan. A delicious snack or starter for parties.
14 Aug 06
Cocktail Samosa by Rajeshwari.Ch
The classic samosa recipe twisted to make a perfect accompaniment with drinks for a party.
10 Oct 11
Mysoorba by saralragu
This recipe is a delicious dessert made from besan flour filled with ghee. Easy to prepare and delicious to eat.
06 Mar 12
Easy Idli Chaat by Rajeshwari.Ch
A healthy preparation of idlis into a chatpata evening snack. Fast to prepare and nutritious to eat.
30 Oct 05
Rawa Bisibelebath by geetharam32
Is made from toor dal and semolina. Ideal to prepare for breakfast when you have left over sambhar very healthy and filling.
25 Jul 05
Rasgulla Pudding. by goel_ragini
A different and unique pudding made from rasgulla and ice cream. Make it a day earlier to refrigerate.
04 Jan 07
Soya Upma by pippallashilpa
Whip up this nutritive upma that is loaded with vegetables and is also much more nutritious than plain semolina upma. Easy to digest , good for diabetic patients.
29 Mar 06
Soya Kababs by Reena Agarwal
Tasty and nutritious kebabes made with soya beans and other hot ingredients like chillies and condiments. A yummy snack and starter.
26 Sep 11
Kale Chane Ke Kebabs by Reena Agarwal
Kale chane ke kebab is a recipe of delicious and hot kebabs made with black chana and beaten rice mixed with various spices and coniments.
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