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15 Feb 02
Stir-fry Mini Idlies by jugnu72
Stir-fry mini idlis is a simple way of preparing the idlis instantly in mini idli maker. The idli batter is steamed in small sizes and then served tempered with mustard seeds, green chillies and grated coconut .
23 Aug 11
Chatpati Tikki By Sonaprem by sonaprem
The tongue tickling chatpati tikki is a crispy fried tikki or cutlet recipe with mashed boiled raw bananas, grated carrots and ginger as main ingredient. The tikkis are made into flat balls and then shallow fried after coating with peanut powder. Enjoy the chatpati tikki with green chutney or as ch ....
07 Jul 11
Vegetables Rice Roti by visala30
Rice roti is a traditional roti or indian flat bread recipe prepared from rice flour. These soft , paper thin and delicious rice rotis are typically enjoyed with fish curry or green vegetables in coastal india.
11 Oct 02
Spicy Eggplant In Curd by tushu
Spicy eggplant in curd is an unique vegetable recipe with eggplants or brinjals stir fried and then simmered in a tangy and spicy curd based gravy. Add a punch to the dish by tempering the gravy with mustard seeds, chillies and curry leaves.
28 Nov 00
Suran and Raw Kela Subzi by ved
Add innovation to your everyday meal menu by trying out this unique recipe ,suran and raw kela subzi. The unusual combination of raw bananas or kela with suran or yam is simply amazing when cooked together in a medley of spice powders.
11 Oct 11
Oondhiya By Bhaviniparekh2001 by bhaviniparekh2001
A classic gujarati recipe, oondhiyu is a vegetable preparation which is relished with puris and shrikhand at parties and special gatherings. Entice your guests with this traditional gujarati fare which is low in cal and great in taste.
27 Sep 11
Kattu Pongal by ratnamadhuri
Kattu pongal is a south indian rice and lentil based recipe. The rice is cooked with green gram along with coconut and tamarind water and then tempered with mustard seeds,chillies and curry leaves. A breakfast item, pongal can also be served as a meal with your favorite podi or chutney.
03 Aug 11
Paneer Bhurji By Bhaviniparekh2001 by bhaviniparekh2001
Paneer bhurji is a punjabi vegetable recipe with paneer or cottage cheese crumbled and then cooked with a choice of onions, tomatoes and select masalas. Serve hot with rotis, naans or parathas.
30 Aug 11
Garlicky Palak Paneer by setseeani
Spruce up the nutrient content of your diet with this healthy and tempting palak paneer recipe. The spinach or palak puree is cooked with garlic and chillies and then mixed with paneer cubes. The palak paneer is best paired with rotis or naans
25 Aug 11
Corn Kebabs By Viranj by viranj
The corn kebabs make for an awesome evening snack recipe with corn kernels boiled and then blended with spice powder. This corn mixture is then coated and shallow fried or grilled till crispy done. Enjoy with chilli sauce.
02 Jul 11
Rajma Paratha by gpsundaram1
Rajmah paratha are basically boiled rajmah or kidney beans stuffed parathas which make for a healthy and delicious paratha recipe. Relish with fresh curd and pickle.
13 Oct 11
Plantain Laccha Subzi by gpsundaram1
Plantain laccha subzi brings forth an interesting vegetable recipe with cooked raw plantains or bananas. The plantain is cut into thin strips or lacchhas and then cooked with onions, spice powders and urad dal powder.
08 Aug 11
Palak Paneer By Chica3578 by chica3578
The all time favorite palak paneer is a delicious vegetable preparation which must feature in your menu list for parties. The soft and cheesy paneer cubes are cooked in spinach puree and chopped tomatoes and served with roti or rice.
12 Apr 02
Zatpat Papad Nu Shak by Foodie #61720
Zatpat papad nu shak is a quick vegetable recipe which can be made into minutes for sudden visitors. The roasted papads are cooked with masala and served hot garnished with coriander leaves with rotis.
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