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Last Updated : Jan 01,0001




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Recipe# 10546
09 Aug 11

 
 by apoorva23
An innovative parantha recipe, gobhi paneer paratha is wheat roti stuffed with grated cauliflower(gobi) and crumbled paneer. The gobhi paneer parathas is tasty and simply melts in the mouth, when served with pickle and curd.
Recipe# 14407
15 Oct 01

 
 by ssdesai
A healthy and delicious breakfast or meal recipe, Tomato omelette are prepared from a batter comprising of besan, maida, sooji and chopped onions. The batter is spread like an omelette and relished with ketchup.
Recipe# 14338
22 Nov 02

 
 by s_priya70
Nutri jam is a sweet jam recipe with beetroots and tomatoes. Quite an unique combination of beetroots with tomatoes in this jam makes it a healthy spread recipe for breads and can even be used as topping for cakes.
Recipe# 11714
25 Aug 03

 
 by Foodie #153802
Poachr=ed egg curry offers an easy and quick way of preparing egg curry with eggs just dropped into the hot spicy curry. The eggs get cooked in the spicy curry and taste quite uniquely different from the traditional egg curries with boiled eggs. Relsih the curry with rice or paratha.
Recipe# 40053
24 Mar 15

 
 by MEENA SAVLA
“CHAAT” is favourite of All. “ANOKHI BAJRA CHAAT” is an healthly option to Chaat. It is quick and easy to prepare. I am sure all will enjoy it.
Recipe# 9013
22 Oct 18

 
 by nidhi_b_77
Matar mushroom masala, mushroom and matar cooked in spicy onion tomato gravy and richen by cashew paste. Serves best with rotis, paratha or pulaos. .
Recipe# 11511
02 Aug 11

 
 
by vinodsharma
Paneer amritsari exhibits an innovative way of cooking paneer in a delectable and spicy curry, prepared in true punjabi or amritsari style. The paneer amritsari is seasoned with coriander leaves and spiced up with garlic, ginger and chillies. Relish paneer amritsari with naan or paratha.
Recipe# 34484
14 Mar 11

 
 by Pallavi Gandhi
Very healthy and extremely tasty soup which can be a meal by itself. It contains the goodness of variety of vegetables which makes this a nutritious meal. Try it and you will relish it!!!
Recipe# 14461
20 Jan 02

 
 
by meetu123
Enjoy the heavenly Tomato rice in coconut milk recipe as main course dish. The tomato puree laden basmati rice is cooked in coconut milk and served garnished with fried cashews and chopped coriander leaves.
Recipe# 34804
11 Mar 19

 
 
by Foodie#469023
Mung ki dal ka pakora, you will find this snack served with a very mint coriander chutney and grated radish (muli) on the roads of delhi, it is very popular. This pakodas are yummy and very easy to make.
Recipe# 37139
03 Dec 16

 
 
by sripriya goswami
This is very easy way to make mesub at home. Everyone can make this without any hustle. Mesub is a traditional Indian sweet dish.
Recipe# 14350
19 Dec 02

 
 by Foodie #104697
Bread ke dahi bada is an unique way of relishing the Punjabi dahi wadas with soaked breads stuffed with potatoes and topped with beaten curd, sweet and spicy chutneys and chopped green chillies.
Recipe# 16090
23 May 05

 
 by chitvish
An unique halwa recipe, the Bombay halwa is prepared from sokaed sago or sabudaana, sugar and maida and then served hot garnished with cardamom powder.
Recipe# 10312
22 Oct 18

 
 by sandhyan
A savory steamed leaf roll recipe , authentic patra with arbi leaves rolled with a gram flour or chana dal atta and spice powders is simply mouthwatering. The arbi or colocasia leaf rolls or pattras with a spiced masala filling is sure to win accolades for you.
Recipe# 31504
25 Sep 18

 
 by MOONBEAMS
A smooth green coloured ice-cream with full flavour of bottle gourd. Its unique taste will make you demand for more.
Peanut Chikkis
Recipe# 9914
22 Mar 17

 
 by preekar
Peanut Chikki is a traditional sweet preparation across India and is usually made by jaggery and peanuts or ground nuts blended together. A nutritious and easy to prepare peanut chikki is a favorite among children. Try other chikki recipes like Mixed Til Chikki
Recipe# 13882
11 Oct 11

 
 by vinodsharma
Add nargisi kofta in your party menu to entice your guests. The exotic vegetable and minced meat based dumplings (nargis koftas) are simmered in a rich gravy in true awadh style of cooking. Enjoy the curry with paranthas.
Recipe# 10957
29 Jun 16

 
 by apoorva23
Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike. Relish it as a snack or serve as a side with noodles.
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