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Gujarati Khichdi recipes


Last Updated : Oct 10,2023



गुजराती खिचडी़ / चावल रेसिपी, (Gujarati Khichdi recipes in Hindi) - हिन्दी में पढ़ें (Gujarati Khichdi recipes in Hindi)
ગુજરાતી ખીચડી / ભાત રેસીપી - ગુજરાતી માં વાંચો (Gujarati Khichdi recipes in Gujarati)

65 Gujarati Khichdi Recipes, Gujarati Khichdi Recipe Collection 

We bring you a large collection of Gujarati Khichdi recipes along with some Gujarati Rice recipes which are enjoyed with a Gujarati Kadhi or simple a cup of curds and some pickles.

Gujarati Khichdi, one dish meals

Panchamel KhichdiPanchamel Khichdi

Many Gujarati Khichdi recipes make a meal by themselves. One dish meal means thats your main course and all you need is a glass of Chaas with it. In fact. we make Fada Ni Khichdi and Panachamel Khichdi often in our home. There is also Toovar Dal Khichdi which is a class apart due to aromatic spices used.

Gujarati Khichdi Recipes, healthy

Fada ni KhichdiFada ni Khichdi

We have made lots of healthy Gujarti Khichdi recipes as our team works extensively and passionately on this subject. Tarkari Khichdi is loaded with lots of vegetables and moong dal. Want to skip oil and ghee, then try Zero oil Fada Ni Khichdi. Need an iron boost, then its Masoor Dal and Vegetable Khichdi

Gujarati Khichdi recipes, microwave and handi

Handi KhichdiHandi Khichdi

Want a quick method, then our microwave Fada Khichdi will do it. Use the Indian deep iron pan called "handi" to increase the iron conent and boost your haemoglobin levels in Handi Khichdi

Gujarati Khichdi, other recipes

Dahiwali Moong Dal KhichdiDahiwali Moong Dal Khichdi

Indians love curd and it blends beautifully into Dahiwala Moong Dal Khichdi. For a quick khichdi and corn lovers, a must try is Makai Khichdi. Love brinjal then try the zero oil Brinjal Onion Khichdi

Gujarati Rice Recipes

Ek Toap Na Dal BhaatEk Toap Na Dal Bhaat

This section also looks at rice dishes like Lilva Rice, Ek Toap Na Dal Bhaat, Gujarati Masala Bhaat that are easy and simple to make, and prepared often to make use of leftover rice.


Enjoy our Gujarati Khichdi Recipes. You will find our other Gujarati Recipes articlers of interest below.

Gujarati recipes
Gujarati Drinks recipes
Gujarati Dry Snacks recipes
Gujarati Faral, Faraal recipes
Gujarati Breakfast recipes
Gujarati Dal / Kadhi recipe
Gujarati Farsans recipes
Gujarati Kachumber / Chutneys / Achar recipes
Gujarati Kathols recipes
Gujarati One Dish Meals recipes
Gujarati Rotli, Gujarati Thepla recipes
Gujarati Shaak Sabzi recipes
Gujarati Sweet Mithai recipes


Show only recipe names containing:
  



Recipe# 13511
27 Sep 23

 
 by arathi_receipe
No reviews
A vegetable dish which is common in most bengali households, aloo bhath is basically mashed potatoes or aloo which are served with steamed rice. The potatoes or aloo are boiled and mixed with mustard oil and green chillies and then devoured as first course with hot rice.
Recipe# 10882
21 Aug 11

 
 by sweetyparekh
No reviews
Butter milk khichdi is a simple but delicious rice recipe with crushed mixed nuts and buttermilk added while cooking the rice. The buttermilk khichdi is tempered with mustard seeds, curry leaves and green chilies.
Recipe# 11478
01 Jun 19

 
 
by rusona
Dahi bhaat(dahi waale chaawal) is a north indian take on the traditional south indian curd rice recipe. The rice is tossed with beaten curd and spices and served as main course meal.
Recipe# 11355
29 Jul 11

 
 
by Foodie #48100
No reviews
Ek toap na dal bhaat is a gujarati specialty one pot(toap) main course recipe with rice and lentis(dalbhat) cooked together in one pot along with vegetables and spice powders.
Recipe# 10105
27 Dec 03

 
 by sumagandlur
No reviews
An unique main course recipe, Masala bhat(rice) is basically rice cooked with masaledaar spices, onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe# 14876
09 Dec 03

 
 by Hpatel7
No reviews
Irrestible and easy to prepare spicy rice or masala bhat recipe with a lovely hint of Indian spice powders enrobed in aromatic long grain rice. Masala bhat can be had plain with pickle or curd and can even be served as a side dish with mixed vegetables or fish curry.
Masala Bhat  By shshy
Recipe# 10612
01 Feb 02

 
 by shshy
No reviews
An unique main course recipe, Masala bhat(rice) is basically rice cooked with masaledaar spices,onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe# 10096
03 Oct 11

 
 
by tiwari_anuja
No reviews
An unique main course recipe, masala bhat(rice) is basically rice cooked with masaledaar spices,onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe# 9550
03 Oct 11

 
 by spjyani
No reviews
An unique main course recipe, masoor bhaat(rice) is basically rice cooked with masoor( red gram or lentil),onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Recipe# 13019
05 Oct 11

 
 by meera60
No reviews
An appealing and irrestible rice preparation with chopped fenugreek (methi) leaves , potatoes and whole indian spices, methi bhaath or methi rice is simply amazing. The green colored rice recipe, methi rice is best served with raita and pickle.
Mint Coriander Rice
Recipe# 33957
24 Oct 19

 
 by Palak Rajput
Mint coriander rice, the paste is cooked and mixed with steamed rice, the paste add flavour of mint to the rice. Serve with raita of your choice.
Recipe# 14761
03 Sep 12

 
 by RICH123
No reviews
Mix vegetable khichdi is a simple recipe for preparing the popular rice and lentil based recipe called khichadi. Added vegetables to the dal and rice mixture makes the vegetable khichadi a complete meal in itself. Enjoy with fresh curds.
Recipe# 9951
08 Dec 10

 
 
by i_poornima
No reviews
Rice and moong dal khichadi is one of the most popular comfort foods among indians. The rice is cooked with moong dal or dehusked green gram along with spices and served with papad or curd.
Recipe# 12087
20 Jul 01

 
 
by ranjini_b
No reviews
Sabudana khichdi is a fasting menu staple and gets prepared with soaked sabudaana(sago) cooked with roasted peanuts and boiled potatoes . The tempering of mustard seeds and curry leaves add to the authentic Indian flavor. A perfect breakfast or packed meal option, this Maharshtrian sabudana khichdi ....
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