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Pan recipes


Last Updated : Sep 24,2020



पॅन - हिन्दी में पढ़ें (Pan recipes in Hindi)
પૅન - ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
A pan is the most important and common utensil used in kitchens across the world. It may be a broad pan, a deep one, or a kadhai. Pans are available in various sizes – small, medium and big, and of various metals and alloys.

From small iron kadhais to large copper-based, tin-coated pans used by caterers, there is no end to the variety of pans that are available in the market. Have a go at recipes like Aloo Methi, Achaari Baingan, Chole, Coconut Toffee, Dal Banjari and French Onion Soup, to realise the sheer variety of dishes that can be cooked in this humble vessel.

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Recipe# 39975
18 Jun 15

 
 by Shailaja Reddy
No reviews
Sesame Seeds Rice, a simple, delicious crunchy and nutty rice features a wonderful balance of flavours. Tamarind gives it a perfect tang, while the green chillies in the tempering gives it the perfect spice.
Recipe# 9322
27 Jul 07

 
 by insured
No reviews
The sevia upma is a delectable upma recipe with vermicelli or seviyan as ingredient. The vermicelli or sevia are roasted and cooked just like semolina or rava upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sevia upma is easy and de ....
Recipe# 40500
07 Dec 15

 
 by Laavys Kitchen
No reviews
There are seven cups of ingredients which makes this soft mildly sweet delicacy. It consists of 1 cup each of Besan,milk,coconut,ghee and sugar.You can use 3 cups of sugar for authentic recipe but I wanted to make it lightly sweet so made it with just 2 cups of sugar. This sweet is traditionally ....
Recipe# 15056
10 Oct 02

 
 by tej132
No reviews
Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.
Recipe# 12944
07 Sep 12

 
 by palavi
No reviews
Truly a shahi (royal) dessert, as its name suggests, shahi tukray is a rich bread pudding recipe with dry fruits, flavored with cardamom. It's simple to make and a great sweet dish to be served on festivals and special days. Relish shahi tukray with kheer or rabdi.
Shallow Fried Baingan with Tangy Gravy
Recipe# 39805
27 Nov 14

 
 by Swapnil Thakkar
No reviews
Baingan is dipped in masala n shallow fried on pan. Served with steamy tangy gravy/curry made from curd Too hot and spicy/tangy dish to have with roti in chilled winter!
Smoked Cottage Cheese Patties with Curry Sauce
Recipe# 1766
01 Jan 01

 
 by Tarla Dalal
No reviews
Smoked cottage cheese patties topped with a fiery red curry sauce.
Recipe# 40735
30 Mar 16

 
 by sneha sadhwani
No reviews
Smoky Rajma Cutlet is an amazing recipe with a unique combination of rajma, spices and some smoky flavor. You can enjoy it with mint-coriander chutney, ketchup or cheese sauce.
Recipe# 10609
26 Dec 02

 
 by prajnyakailaje
No reviews
Soang is a tangy potato curry recipe with potatoes cooked n tamarind water along with onion and whole spices. A perfect vegetable dish to be served hot with chapattis.
Recipe# 14004
25 Sep 02

 
 by aeaswar
No reviews
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
Recipe# 39074
24 Dec 13

 
 
by Shailaja Reddy
No reviews
Soy milk vegetable pulao, rice cooked in soya milk with vegetables, tofu and mild spices that complement the rice is nutrient rich and good for health.
Recipe# 16618
04 Jan 07

 
 by pippallashilpa
No reviews
Whip up this nutritive upma that is loaded with vegetables and is also much more nutritious than plain semolina upma. Easy to digest , good for diabetic patients.
Soyabean Tikki
Recipe# 37371
10 Oct 12

 
 by subuhi samad
No reviews
A veggie treat made in minutes and a tikki delight for tikki lovers. Can be eaten with almost anything rice,roti,parathas or simply with a chutney of your choice
Speckled Bubble Bars ( Baby and Toddler Recipe)
Recipe# 3077
14 Dec 15

 
 by Tarla Dalal
No reviews
This is another way of introducing your baby to new textures. She may need more variety than carrot strips, crumbly cookies and bread sticks. The jaggery will keep her energy levels up and also add iron to her diet. The sesame seeds contribute calcium and iron too, while making the process of teethi ....
Spicy Stir- Fried Rice Noodles
Recipe# 22561
20 Mar 10

 
 
by Tarla Dalal
No reviews
This recipe has just the right combination of crunchiness and softness contributed by the vegetables and rice noodles respectively.
Spicy Stir-fried Noodles
Recipe# 3195
11 Aug 16

 
 
by Tarla Dalal
No reviews
This recipe has just the right combination of crunchy vegetables and soft rice noodles, a delightful complement to the wholesome Miso Soup.
Spinach and Baby Corn Soup (  Cooking Under 10 Minutes)
Recipe# 1725
21 Feb 12

 
 by Tarla Dalal
No reviews
While most people use baby corn commonly in snacks and subzis, they forget how well it fits into soups too. Spinach and baby corn soup features a nutritious combination of spinach, baby corn and onions cooked with ample milk too. This soup should have a rough texture, so work the blender for just ½ ....
Recipe# 9313
19 Dec 05

 
 by an90
No reviews
If needed add cheddar cheese in the filling to get a chessy tasty. also drain out excess oil from the spring rolls by placing them in a tissue paper after frying.
Recipe# 14696
13 Feb 02

 
 
by sonaprem
No reviews
The Spring rolls recipe is a great starter or snack recipe which is prepared with a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the maida based rolls. Find crispy vegetable spring roll recipe and many more snack recipe, starter recipe at tarladalal.com.
Sprouted Matki and Coriander Mini Uttapa
Recipe# 40706
03 Jun 20

 
 by Tarla Dalal
No reviews
Absolutely unique, the Sprouted Matki and Coriander Mini Uttapa are made with a batter of sprouted matki perkily flavoured with chopped coriander, green chilli paste and other taste enhancers. The batter does not require any fermentation or soaking because sprouted matki is used. Cook these ut ....
Recipe# 9298
04 Jul 06

 
 by akvan
No reviews
The mixed sprouts are cooked in a tasty and healthy recipe, Sprouts curry. An Indian spicy recipe of sprouted beans cooked in a tasty onion based gravy. Relish with fried breads(poories) or rice.
Recipe# 10187
27 Dec 03

 
 by sumagandlur
No reviews
Sprouts Usli Recipe - How To Make sprouts Usli at home. To prepare sprouts usli, Boil a combination of different sprouts like moong sprouts, red chana sprouts, kabuli chana sprouts and toss with roasted peanuts and spices. Share your usli recipe online.
Recipe# 39075
24 Dec 13

 
 by Foodie #606537
No reviews
Sticky rice pudding is a traditional kheer like sweet. Simple fruity sweet dish with a creamy texture and coconut flavour. Served garnished with nuts is a connoisseur’s delight.
Recipe# 40383
07 Dec 15

 
 by Uma Pandit
No reviews
This recipe is a very simple and home style version wrap. It is highly nutritious and lots of energy. This soya quesadillas is very unique and lip-smacking dish.
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