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Last Updated : Jan 18,2020
- हिन्दी में पढ़ें (Pan recipes in Hindi)
- ગુજરાતી માં વાંચો (Pan recipes in Gujarati)
22 Jan 12
Cabbage Upma by Foodie #537516
A good change in cooking upma by addition of cabbage, garlic replacing routine onions. This makes this dish tasty and a mouth watering dish.
23 Aug 15
Capsicum Rice By Kamalasrinivas by kamalasrinivas
Simple, easy and delicious capsicum rice with chopped capsicum and ground spice powder. The capsicum rice is a nice variation to the good old pulao or chawal recipe. Tastes fantastic when served with papad and raita.
Carrot and Pineapple Salad by Tarla Dalal
A succulent salad of carrots and pineapples cooked in pineapple juice, perked up with ginger, garlic and onions. This carrot and pineapple salad is a healthy and tasteful addition to your menu, and can even be used as an innovative topping for breads!
Cauliflower Nutmeg Soup by Tarla Dalal
Gourmet cooking can sometimes be easier than everyday cooking; what makes it ‘gourmet’ are the aesthetic, innovative touches! If you do not believe us, try this Cauliflower Nutmeg Soup. It can be prepared easily and quickly using common ingredients, but a thoughtful twist of flavouring the cauliflow ....
Cauliflower, Cabbage and Tomato Clear Soup by Tarla Dalal
Try this unique soup, which combines protein and fibre rich lima beans with a horde of vitamin-rich veggies into a delectable, comforting and filling soup. In the preparation of this cauliflower, cabbage and tomato clear soup, we have retained and used the water in which the lima beans was cooked, n ....
30 Nov 13
Chana Dal Rice Kheer by Radha Hoizal
Chana Dal Rice Kheer is South Indian delicacy prepared mainly on the festive days. This recipe is ambrosia for all sweet lovers, especially those fond of kheer.It is sweetened with jaggery and condensed milk and flavoured with elaichi powder.
30 May 16
Chatpati Aam Ki Chutney by Radha Hoizal
Chatpati Aam Ki Chutney ,this chutney is just divine, taste to experience raw mangoes in the form of chutney.
15 Jun 12
Cheese Bread Toppings by Tejal Mathurkar
This dish can be served as a delicious evening snack and its eye catching looks make it more suitable for serving to guests.
06 Jan 11
Cheesy Oregano Dip by shelly kerval
Yummy cheese dip, inspired a bit by dominos cheese dip. Very easy to make,
a must try for cheese-lovers!!!!
Chequered Barfi by Tarla Dalal
Layers of saffron-tinged cashew barfi, badam barfi and pista barfi play together to create a chequered barfi that looks good and tastes wonderful. Take a bite and chew it for a minute to let the flavours sink in and stir up your taste buds.
27 Jan 02
Chinese Chopsuey In A Jiffy by apoorva23
A delicious mix of tangy chopsuey sauce made with various vegetables sauted in oil and poured over cooked noodles.
21 Jun 15
Choco- Til Ladoo by Motions and Emotions
Choco- Til Ladoos are loaded with nutty cashews, flavorful and crunchy sesame seeds and a magnificent sweetener jaggery, that adds a burst of taste as well to these ladoos. The coating of chocloate lends a sweet, tantalizing flavour, making this an irresistible delicacy, especially with kids.
Chocolate Pudding with Fruit Fingers ( Finger Foods for Kids) by Tarla Dalal
Chocolate Pudding With Fruit Fingers is a simple recipe of bite sized fruits dipped in chocolate pudding , but is tempting and also a clever way to get a fussy kid to eat fruits.
You can choose fruits of your choice and even cut them into small exciting shapes to lure your child.
Adults too ....
01 Feb 02
Chopsuey by shshy
A popular Chinese cuisine vegetable preparation, chopsuey is made from a medley of vegetables, beans and sauces. A great accompaniment to noodles or rice, chopsuey can also be made from chicken , fish or tofu.
26 Jun 15
Coconut Rabdi by Dr. Kalpana Chauhan
This summer, replace the unhealthy outside ice-creams and kulfies with this sweet and enamoring Coconut Rabdi. This coarse-textured dessert is a yummy, innovative sweet treat devoted to my little baby.
28 Oct 15
Corn and Rice Tikki Satay by Tarla Dalal
Nothing can beat the visual and aromatic appeal of this delicious satay made of colourful pineapples and irresistible tikkis made of corn and rice. While the rice helps bond the juicy corn kernels, mint and chaat masala impart a sharp and inviting aroma and flavour to the tikkis, which are cooked on ....
26 Aug 11
Corn Upma By Kavitakj by kavitakj
Corn upma is prepared just like the traditional semolina or rava based upma but with boiled corn as ingredient. The corn are cooked with a delectable tempering of mustard seeds, curry leaves, chillies and chopped onions.
01 Jun 11
Cornflakes Mixture by Foodie #528022
Easy to make, this mouth-watering, quick snack is perfect for when you are hungry.
30 May 16
Crepes with Mango Sauce by Something special
Crepes with Mango Sauce, this is a good dish to serve as a dessert or as a sweet treat when kids come home hungry.
Crusty Potato Fingers ( Finger Foods for Kids ) by Tarla Dalal
A super alternative to french fries! crushed cornflakes lend a nice crunchy texture and appearance to the fingers. Since children usually enjoy potatoes, this is likely to be a big hit with them. Dip into tomato ketchup and enjoy this wonderful snack!
12 Dec 13
Dalimbi Bhaat by Amarendra Mulye
Dalimbi Bhaat or Field beans Rice is a traditional Maharashtrian delicacy and is cooked on special occasions. Though this recipe is not as popular as Masale Bhaat, it is still cooked in many Maharashtrian homes.
26 Aug 11
Delicious Corn Upma by Prajakti Desai
Corn upma is a delectable upma recipe with corn or makkai as ingredient. The corn kernels are roasted and cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, corn upma is easy and delicious.
28 Dec 10
Dhokla Upma by niche4
Dhokla upma is best served as a evening snack and it can be prepared quickly by using left-over dhokla.
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