This category has been viewed 260075 times
Last Updated : Apr 26,2018
24 Nov 16
Gratin Dauphinoise, French Baked Potatoes and Cream Recipe by Tarla Dalal
Hailing from the historic Dauphiné region in south-east France, Gratin Dauphinoise is a traditional French
dish made with potatoes and cream.
The best part is that this exotic dish can be prepared quite easily. You just need potato slices, fresh cream and eve ....
19 Oct 15
Baked Cheese Rolls by Tarla Dalal
Whether you are a fan of tasty jam rolls or a person who prefers savouries instead, these Baked Cheese Rolls are sure to appeal to you!
Here, flattened slices of bread are layered with a mix of soft butter and cheese, and baked in the oven till crisp. While the outside crisps, the inside melts ....
28 Mar 18
Paneer Tikka, Punjabi Paneer Tikka in Oven by Tarla Dalal
Tikkas are authentic Punjabi
snacks that are prepared in the tandoor. A tikka is basically any vegetable, paneer or meat marinated in a highly flavourful seasoning and grilled to perfection.
Here large chunks of paneer have been marinated in tangy marinade m ....
28 Mar 18
Pizza Sauce, Home Made Pizza Sauce Recipe by Tarla Dalal
A classic Italian
recipe. This is a blend of harmonious flavors of ripe tomatoes with onion, peppercorns and oregano.
I often make large quantities of this sauce when tomatoes are in season and freeze it in an air-tight container. That way I am always ready ....
27 Mar 18
Eggless Chocolate Chip Cookies, Chocolate Chip Cookies by Tarla Dalal
Cookies are a must to complete the Christmas experience. They are also a wonderful jar snack to have at home, to appease your sweet tooth as well as sudden hunger pangs. And, what better flavour of cookie to make than chocolaty ones! Here is the perfect recipe to make delightful Eggless Chocolate Co ....
26 Mar 18
Kabuli Chana Kofta Biryani by Tarla Dalal
A reminder of the opulence of the Nawabs, the Kabuli Chana Kofta Biryani is a royal treat that pampers you with every mouthful! Perfectly cooked long-grained rice is layered with a richly flavoured tomato gravy studded with scrumptious kabuli chana koftas. The gravy, made with tomato puree, masala p ....
26 Mar 18
26 Mar 18
Baked Vada Pav / How To Make Baked Vada Pav by Tarla Dalal
From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. That makes this lovely dish appeal to both camps – the sandwich lovers and the vada pav fans!
Bread dough is layered with garlic chutney and stuffed with a peppy potato mixture before being baked to a perfec ....
20 Mar 18
Eggless Semolina and Coconut Cake by Tarla Dalal
There is fun in the air, and nobody can resist a treat or two in the weeks leading up to Christmas! Here is yet another treat to enjoy, and share with your friends – to make the festival season even more special. This unique Eggless Semolina and Coconut Cake is made with rava instead of plain flour, ....
19 Mar 18
Bread Samosa Recipe, Baked Samosa by Tarla Dalal
This is one utterly mind-blowing snack that you will love to the core – literally! This unique baked samosa features a cover of brown bread, stuffed with a succulent and spicy potato mixture.
It is quite easy and quick too, and uses very little oil because it is baked. Yet, the crispness and tas ....
27 Sep 16
Dinner Rolls, Eggless Rolls with Yeast by Tarla Dalal
Super-charge your baking skills with these sumptuous Dinner Rolls! It is essential to learn to make Dinner Rolls, if you want to boast of making your own breads and buns, as it is a versatile bread that can be served with soups
14 Mar 18
Kesar Pista Biscuits, Kesar Pista Badam Biscuit by Tarla Dalal
The Kesar Pista Badam Biscuit is a real delicacy with rich spicy notes. Assorted nuts give these biscuits a delectable crunch, while an array of spice powders give it a tantalising aroma. To press the nuts into the dough, roll lightly with a roller pin so that you don’t thin down the dough layer, bu ....
12 Mar 18
Rusk, Eggless Indian Homemade Tea Toast by Tarla Dalal
For many, especially the elders, tea-time is incomplete without rusk! Rusk is an indigenous tea toast that every Indian is proud of. It is basically a bread that is baked twice to make it super crisp, tasty and aromatic.
Ingredients like milk, castor sugar and cardamom powder are used in the dou ....
10 Mar 18
Basic Sponge Cake by Tarla Dalal
Oh, can’t imagine life without a basic sponge! Indeed, whether you want to make a simple cake, or an elaborate one for a special occasion, its success depends entirely on the Basic Sponge Cake.
Here is a basic sponge recipe, which uses eggs. Its softness, and the rich flavour of vanilla are v ....
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.