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226 Deep Pan recipes
Last Updated : Jan 30,2024
Recipe# 1575
01 Jan 1900
Recipe #1575
Bread Koftas In Pumpkin Curry ( Saatvik Khana Recipe)
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Panchratni Dal ( Eat Well Stay Well Recipes ) by Tarla Dalal
Panchratni dal, the dish is a blend of dals with spices; it is a tasty accompaniment to rice, rich in protein, iron and calcium. Calcium decreases as you age and hence needs constant supply whereas iron is required to maintain hemoglobin levels, especially for women.
Recipe #33452
Panchratni Dal ( Eat Well Stay Well Recipes )
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Recipe# 31047
01 Jan 1900
Tofu Sprouts and Vegetable Soup by Tarla Dalal
No reviews
This is an amazing combination of ingredients. Both tofu and sprouts add to the health quotient, while garlic and chilli flakes boost the flavour and routons add crunch to the soup. Make it fresh and be prepared for the magic! If tofu is not available, use paneer instead.
Recipe #31047
Tofu Sprouts and Vegetable Soup
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Recipe# 8810
17 Jan 01
Nest Rolls by huma
No reviews
An innovative crispy rolls , Nest rolls is made from mashed potatoes, cheese and vermicelli. A fried snack item ,nest rolls are sure to appeal to all.
Recipe #8810
Nest Rolls
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Recipe# 11542
23 Jan 01
Stuffed Chilli Bhajia by vinodsharma
No reviews
Stuffed chilli bhajia is a deeply fried crispy snack recipe with long green chillies stuffed with a spicy mixture and then deep fried. The stuffing is prepared by mixing together garlic, coriander leaves, green chillies and jeera powder. The chillies are stuffed, coated with gramflour or besan and t ....
Recipe #11542
Stuffed Chilli Bhajia
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Recipe# 12349
29 Jun 01
Tammatar ka Bhajia by mushu
No reviews
Get ready to enjoy the crispy and tangy Tamatar ka bhajia which can be easily prepared at home. The tomato slices are sprinkled with chaat masala and then dipped in besan batter before deep frying .Relish the unique bhajias with green chutney
Recipe #12349
Tammatar ka Bhajia
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Recipe# 12472
09 Jul 01
Trio Bhajia Toast by sejal ranka
No reviews
You can substitute peas filling with filling of your choice
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Recipe #12472
Trio Bhajia Toast
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Recipe# 14426
11 Oct 01
Marchana Bhajia by pghaghada
No reviews
A crispy fried Marchana bhajia are made from big green chillies which are not so hot and are coated with singhoda ke atta. Enjoy this marchana bhajia with ketchup on a cold winter afternoon.
Recipe #14426
Marchana Bhajia
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Recipe# 11113
09 Feb 02
Cauliflower Curry By glorimarpr by glorimarpr
No reviews
Get ready to tread the nostalgic lanes with this easy and quick cauliflower curry recipe without any rich masala or any overpowering spices. Relish this cauliflower or gobhi curry with rice or roti.
Recipe #11113
Cauliflower Curry By glorimarpr
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Recipe# 14014
02 Sep 02
Assorted Bhajias Batter by chandapappa
No reviews
Assorted bhajias batter is a versatile batter prepared from mixing the gram flour or besan with a variety of chopped vegetables and bread slices. Pour a spoonful of the batter into hot oil and enjoy as evening snack with chutney or sauce.
Recipe #14014
Assorted Bhajias Batter
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Recipe# 10047
09 Dec 03
Tomato and Cauliflower Curry by hpatel7
No reviews
Tomato and cauliflower curry boasts of overwhelming flavors and a great taste. An Indian vegetable preparation, cauliflowers and tomatoes are stir fried together with garam masala in this delicious tomato and cauliflower curry recipe.
Recipe #10047
Tomato and Cauliflower Curry
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Recipe# 9349
24 Jun 04
Corn Bhajia by tapia
No reviews
Corn bhajia is a deeply fried crispy corn recipe. The corn are ground together with garlic, coriander leaves, green chillies and jeera powder. The corn paste is then deep fried in hot oil and served with tomato sauce.
Recipe #9349
Corn Bhajia
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Recipe# 15434
22 Jul 04
Palidu by farida5252
No reviews
Enjoy Palidu with steamed rice and prepare it in the authentic South Indian style by cooking lentils with drumsticks,kokum and besan. A lovely lentil recipe, palidu is best enjoyed hot with chopped coriander leaves and grated coconut as garnish.
Recipe #15434
Palidu
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Recipe# 22401
26 Nov 07
Soya Puris by Tarla Dalal
Perfect choice for occasional treats, when you want to surprise your family with something exotic on the dinner table! Relish these puris with a subzi of your choice, or pick from the range of soya Subzis in this book. Soya oil used to make these puris is heart-friendly due to its high PUFA content. ....
Recipe #22401
Soya Puris
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Appa, Malabar Pathiri by Tarla Dalal
Appa is also called pathiri in Malabar cooking. These are essentially thin rice rotis that are dipped in coconut milk just before serving.
Serve these coconut milk dipped Appas with curries like
Kadala Curry ,
Recipe #33140
Appa, Malabar Pathiri
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Double Layered Chocolate Truffle Gateau ( Know Your Flours ) by Tarla Dalal
No reviews
Double layered chocolate truffle gateau, this eggless recipe is a good workaround for those caught between staunch vegetarianism and the lure of chocolate!
If you are just preparing the basic chocolate sponge, you can serve it with chocolate and raspberry sauce or plain
Recipe #33135
Double Layered Chocolate Truffle Gateau ( Know Your Flours )
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Gatte ki Kadhi ( Know Your Flours ) by Tarla Dalal
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Recipe #33144
Gatte ki Kadhi ( Know Your Flours )
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Recipe# 33152
16 May 08
Sweet Corn Soup ( Know Your Flours ) by Tarla Dalal
Sweet corn soup, an indispensable item on every restaurant’s menu, sweet corn soup is a hot favourite with everybody. Enjoy this soup plain or with bread sticks or fresh bread rolls.
Recipe #33152
Sweet Corn Soup ( Know Your Flours )
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Recipe# 33143
16 May 08
Zunka ( Know Your Flours ) by Tarla Dalal
No reviews
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
Recipe #33143
Zunka ( Know Your Flours )
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Tamatar ki Kadhi ( Nutritious Recipe For Pregnancy) by Tarla Dalal
A richly-flavoured kadhi with the delectable tang of tomatoes! Borrowed from Sindhi cuisine, this mouth-watering Tamatar ki Kadhi is flavoured with a traditional tempering and thickened with besan.
Loaded with tomatoes, this kadhi provides you antioxidants like vitamin A, vitamin C and lycopen ....
Recipe #22460
Tamatar ki Kadhi ( Nutritious Recipe For Pregnancy)
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Bharwan Paneer Chilli Pakoda ( Paneer Snacks ) by Tarla Dalal
Easily mistaken for a deformed capsicum, the bhavnagri chilli is usually stuffed with paneer, cheese, potato or even mixed vegetables and then deep-fried. Start off your meal with this crunchy starter.
Recipe #32945
Bharwan Paneer Chilli Pakoda ( Paneer Snacks )
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Golden Lentil Soup, Protein Rich Recipe by Tarla Dalal
Golden lentil soup, golden colour and irresistible aroma of this soup tease your taste buds, making it impossible to refuse. Pressure-cooked masoor dal is easy to digest, which is important for elderly people.
Increasing age takes a toll on your body by decreasing immunity, weakening the diges ....
Recipe #33245
Golden Lentil Soup, Protein Rich Recipe
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Paneer Amritsari Tikka, Protein Rich Recipes by Tarla Dalal
Non-vegetarian foods are extremely high in protein, but that does not mean vegetarians have to worry, as there are abundant sources of proteins -- milk, paneer and dals being the most popular and easily available.
So here’s a vegetarian adaptation of the traditional punjabi favourite – the fis ....
Recipe #33246
Paneer Amritsari Tikka, Protein Rich Recipes
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Semiyan Upma ( Weight Loss After Pregnancy ) by Tarla Dalal
An ideal breakfast that assists weight loss, the fibre rich whole wheat semiyan helps in throwing out fats from the body. Moreover, very little coconut and ghee ensures that the calorie count is far less than the original counterpart.
Recipe #32971
Semiyan Upma ( Weight Loss After Pregnancy )
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Soya
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